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Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: DePaul University Fatigue Questionnaire : Hot or Cold spells_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information


To Add or Increase

Modifier (Alt Names on Hover) Confidence Foods Containing
foeniculum vulgare (Fennel) 1 ๐Ÿฑ
๐Ÿ•ฎ  Vitamin B-12 0.809  ๐Ÿ“ ๐Ÿฑ
oregano (origanum vulgare, oil) | 0.763 ๐Ÿฑ
clostridium butyricum (probiotics),Miya,Miyarisan 0.745  ๐Ÿ“
๐Ÿ•ฎ  Hesperidin (polyphenol) 0.72  ๐Ÿ“ ๐Ÿฑ
kefe cumin (laser trilobum l.) 0.707
๐Ÿ•ฎ  N-Acetyl Cysteine (NAC), 0.686  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus casei (probiotics) 0.683  ๐Ÿ“
๐Ÿ•ฎ  thiamine hydrochloride (vitamin B1) 0.671  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  garlic (allium sativum) 0.648  ๐Ÿ“
Caffeine 0.642 ๐Ÿฑ
vitamin b3 (niacin) 0.601  ๐Ÿ“ ๐Ÿฑ
Arbutin (polyphenol) 0.597  ๐Ÿ“ ๐Ÿฑ
diosmin,(polyphenol) 0.597  ๐Ÿ“ ๐Ÿฑ
luteolin (flavonoid) 0.597  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  pyridoxine hydrochloride (vitamin B6) 0.597  ๐Ÿ“ ๐Ÿฑ
retinoic acid,(Vitamin A derivative) 0.597
nigella sativa seed (black cumin) 0.589
๐Ÿ•ฎ  hypericin(St. John's Wort) 0.559
๐Ÿ•ฎ  vitamin b7 biotin (supplement) (vitamin B7) 0.553  ๐Ÿ“ ๐Ÿฑ
Vitamin C (ascorbic acid) 0.54  ๐Ÿ“ ๐Ÿฑ
whey 0.536  ๐Ÿ“
๐Ÿ•ฎ  thyme (thymol, thyme oil) 0.535 ๐Ÿฑ
cinnamon (oil. spice) 0.513  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  jatropha curcas [can be poisonous] 0.505
oplopanax horridus(Devil's Club) 0.494
Curcumin 0.492  ๐Ÿ“
๐Ÿ•ฎ  lactobacillus reuteri (probiotics) 0.492  ๐Ÿ“
neem 0.479  ๐Ÿ“
๐Ÿ•ฎ  melatonin supplement 0.464  ๐Ÿ“
barley 0.439  ๐Ÿ“
๐Ÿ•ฎ  lactobacillus plantarum (probiotics) 0.421  ๐Ÿ“
Guaiacol (polyphenol) 0.414 ๐Ÿฑ
bacillus subtilis (probiotics) 0.405  ๐Ÿ“
pediococcus acidilactic (probiotic) 0.394
folic acid,(supplement Vitamin B9) 0.387  ๐Ÿ“ ๐Ÿฑ
rosmarinus officinalis (rosemary) 0.386 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus paracasei (probiotics) 0.38  ๐Ÿ“
schinus molle (herb) 0.369
triphala 0.366  ๐Ÿ“
green tea 0.352 ๐Ÿฑ
tannic acid 0.345 ๐Ÿฑ
quercetin 0.342  ๐Ÿ“ ๐Ÿฑ
syzygium aromaticum (clove) 0.326
mutaflor escherichia coli nissle 1917 (probiotics) 0.318  ๐Ÿ“
๐Ÿ•ฎ  selenium 0.315  ๐Ÿ“ ๐Ÿฑ
polymannuronic acid 0.311
tea 0.289
brown rice 0.284
chitosan,(sugar) 0.283  ๐Ÿ“
๐Ÿ•ฎ  lactobacillus rhamnosus gg (probiotics) 0.278  ๐Ÿ“
cranberry (flour, polyphenols) 0.261 ๐Ÿฑ
Lactobacillus Johnsonii (probiotic) 0.246  ๐Ÿ“
sesuvium portulacastrum herb 0.24
methyl gallate 0.237
salvia officinalis (sage) 0.236
peppermint (spice, oil) 0.226 ๐Ÿฑ
chitooligosaccharides (prebiotic) 0.222
๐Ÿ•ฎ  bifidobacterium infantis,(probiotics) 0.218  ๐Ÿ“
galla chinensis (herb) 0.215

To Remove or Decrease

Modifier Confidence Foods Containing
๐Ÿ•ฎ  Reduce choline (Beef, Chicken Eggs) 0.751 ๐Ÿฑ
non-starch polysaccharides 0.611
red wine 0.6 ๐Ÿฑ
arabinoxylan oligosaccharides (prebiotic) 0.525
๐Ÿ•ฎ  berberine 0.524
blueberry 0.482 ๐Ÿฑ
aspartame (sweetner) 0.455 ๐Ÿฑ
resistant starch 0.426 ๐Ÿฑ
๐Ÿ•ฎ  Pulses 0.372 ๐Ÿฑ
saccharomyces boulardii (probiotics) 0.342
๐Ÿ•ฎ  high-fat diets 0.336 ๐Ÿฑ
๐Ÿ•ฎ  inulin (prebiotic) 0.331 ๐Ÿฑ
navy bean 0.313 ๐Ÿฑ
symbioflor 2 e.coli probiotics 0.296
levan 0.281
l-proline 0.277 ๐Ÿฑ
fasting 0.271
xylan (prebiotic) 0.269
ku ding cha tea 0.268
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.261
saccharin 0.259
carboxymethyl cellulose (prebiotic) 0.243
resistant maltodextrin 0.236 ๐Ÿฑ
vegetarians 0.232
l-citrulline 0.229
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.218
wheat bran 0.217 ๐Ÿฑ
mediterranean diet 0.214
gynostemma pentaphyllum (Jiaogulan) 0.213
vitamin a 0.211 ๐Ÿฑ
๐Ÿ•ฎ  iron 0.198 ๐Ÿฑ
๐Ÿ•ฎ  cruciferous vegetables (broccoli cabbage) 0.194 ๐Ÿฑ
red alga Laurencia tristicha 0.193
pea (fiber, protein) 0.184 ๐Ÿฑ
๐Ÿ•ฎ  Burdock Root 0.181
animal-based diet 0.178
Ferric citrate 0.173 ๐Ÿฑ
carob 0.17
๐Ÿ•ฎ  pectin 0.169
Prescript Assist (Original Formula) 0.159
Slippery Elm 0.152
๐Ÿ•ฎ  alcoholic beverages 0.15 ๐Ÿฑ
beef 0.148 ๐Ÿฑ
colinfant e.coli probiotics 0.148
stevia 0.146
sodium butyrate 0.145 ๐Ÿฑ
raw potato starch 0.144 ๐Ÿฑ
fibre-rich macrobiotic ma-pi 2 diet 0.142
green-lipped mussel 0.14
hypocaloric hyperproteic diet 0.139
๐Ÿ•ฎ  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.136 ๐Ÿฑ
fat 0.135
cvs maximum strength probiotic 0.132
catecholamines (polyphenol) 0.132
l-serine 0.132 ๐Ÿฑ
General Biotics Equilibrium 0.132
l-glutamic acid 0.132 ๐Ÿฑ
๐Ÿ•ฎ  Rutin 0.132 ๐Ÿฑ
๐Ÿ•ฎ  oligosaccharides (prebiotic) 0.132 ๐Ÿฑ
๐Ÿ•ฎ  ß-glucan 0.131

๐Ÿฑ Nutrients Modelled Food Suggestions [Large Page]๐Ÿ“น

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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