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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Neuroendocrine Manifestations: subnormal body temperature_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
🕮  Hesperidin (polyphenol) 0.419  📏 🍱
🕮  N-Acetyl Cysteine (NAC), 0.346  📏 🍱
chitosan,(sugar) 0.338  📏
🕮  melatonin supplement 0.318  📏
🕮  thiamine hydrochloride (vitamin B1) 0.309  📏 🍱
retinoic acid,(Vitamin A derivative) 0.306
diosmin,(polyphenol) 0.306  📏 🍱
luteolin (flavonoid) 0.306  📏 🍱
Arbutin (polyphenol) 0.306  📏 🍱
🕮  pyridoxine hydrochloride (vitamin B6) 0.306  📏 🍱
Caffeine 0.304 🍱
vitamin b3 (niacin) 0.296  📏 🍱
🕮  Vitamin B-12 0.283  📏 🍱
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.259  📏 🍱
sucralose 0.255
Vitamin C (ascorbic acid) 0.251  📏 🍱
🕮  thyme (thymol, thyme oil) 0.249 🍱
Guaiacol (polyphenol) 0.231 🍱
folic acid,(supplement Vitamin B9) 0.22  📏 🍱
tea 0.202
peppermint (spice, oil) 0.195 🍱
🕮  garlic (allium sativum) 0.178  📏
gluten-free diet 0.173
neem 0.16  📏
galla chinensis (herb) 0.157
🕮  high-fat diets 0.155 🍱
laminaria hyperborea( tangle/cuvie - seaweed) 0.154 🍱
🕮  lactobacillus kefiri (NOT KEFIR) 0.154
wormwood(artemisia) 0.152 🍱
low fodmap diet 0.15
oplopanax horridus(Devil's Club) 0.147
Curcumin 0.147  📏
magnesium-deficient diet 0.138
🕮  jatropha curcas [can be poisonous] 0.135
kefe cumin (laser trilobum l.) 0.134
foeniculum vulgare (Fennel) 0.126 🍱
🕮  hypericin(St. John's Wort) 0.12
🕮  bifidobacterium lactis,streptococcus thermophilus probiotic 0.113
low carbohydrate diet 0.11
nigella sativa seed (black cumin) 0.104
coriander oil 0.1
Cranberry 0.1 🍱
mastic gum (prebiotic) 0.097  📏
sorghum 0.094
cinnamon (oil. spice) 0.089  📏 🍱
glycyrrhizic acid (licorice) 0.087  📏
🕮  high-saturated fat diet 0.085 🍱
high-protein diet 0.083 🍱
syzygium aromaticum (clove) 0.082
🕮  bifidobacterium breve (probiotic) 0.082  📏
momordia charantia(bitter melon, karela, balsam pear, or bitter gourd) 0.079
lemongrass oil 0.079
red alga Laurencia tristicha 0.074
Ajwain (trachyspermum ammi) 0.072
ascophyllum nodosum (sea weed) 0.072
Krill Oil 0.071 🍱
rice 0.07
Hawthorn [Crataegus monogyna Jacq.,Crataegus oxyacantha L] 0.068
aloe vera 0.067
White-leaved Savory(micromeria fruticosa) 0.065

To Remove or Decrease
Modifier Confidence Foods Containing
🕮  inulin (prebiotic) 1 🍱
🕮  lactobacillus plantarum (probiotics) 0.808
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.728 🍱
arabinoxylan oligosaccharides (prebiotic) 0.701
🕮  fructo-oligosaccharides (prebiotic) 0.631
soy 0.576
🕮  lactulose 0.512
resistant starch 0.495 🍱
bacillus subtilis (probiotics) 0.453
🕮  resveratrol (grape seed/polyphenols/red wine) 0.446 🍱
wheat bran 0.423 🍱
raffinose(sugar beet) 0.394 🍱
🕮  galacto-oligosaccharides (prebiotic) 0.388
🕮  Cacao 0.345 🍱
red wine 0.343 🍱
jerusalem artichoke (prebiotic) 0.342 🍱
apple 0.332 🍱
🕮  lactobacillus acidophilus (probiotics) 0.329
🕮  Glucomannan 0.314
🕮  Burdock Root 0.313
mediterranean diet 0.313
🕮  Pulses 0.302 🍱
ketogenic diet 0.296
almonds/ almond skins 0.286 🍱
🕮  oligosaccharides (prebiotic) 0.27 🍱
oats 0.269 🍱
sesame cake/meal 0.265 🍱
barley,oat 0.262
🕮  pectin 0.261
fish oil 0.254 🍱
Conjugated Linoleic Acid 0.245 🍱
fasting 0.243
wheat 0.237 🍱
🕮  gum arabic (prebiotic) 0.235
🕮  lactobacillus plantarum,xylooligosaccharides,(prebiotic) (probiotics) 0.234
barley 0.229
high fiber diet 0.227
clostridium butyricum (probiotics),Miya,Miyarisan 0.222
xylooligosaccharide (prebiotic) 0.221
chondrus crispus (red sea weed) 0.218
🕮  zinc 0.218 🍱
🕮  berberine 0.215
🕮  lactobacillus rhamnosus gg (probiotics) 0.214
🕮  bifidobacterium lactis bb12 (probiotics) 0.21
saccharomyces cerevisiae (probiotics) 0.206
Lactobacillus Johnsonii (probiotic) 0.205
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.202
pea (fiber, protein) 0.2 🍱
pomegranate 0.191
🕮  Ginseng 0.187
l-proline 0.186 🍱
whey 0.177
Slippery Elm 0.176
plantago asiatica l. 0.175
blueberry 0.175 🍱
non-starch polysaccharides 0.173
daesiho-tang 0.171
vsl#3 (probiotics) 0.169
🕮  galactose (milk sugar) 0.167 🍱
magnesium 0.166 🍱

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.