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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: DePaul University Fatigue Questionnaire : Difficulty falling asleep_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
foeniculum vulgare (Fennel) 1 🍱
clostridium butyricum (probiotics),Miya,Miyarisan 0.933  📏
oregano (origanum vulgare, oil) | 0.819 🍱
🕮  Vitamin B-12 0.773  📏 🍱
🕮  garlic (allium sativum) 0.763  📏
kefe cumin (laser trilobum l.) 0.734
whey 0.724  📏
🕮  lactobacillus reuteri (probiotics) 0.701  📏
barley 0.691  📏
🕮  hypericin(St. John's Wort) 0.67
nigella sativa seed (black cumin) 0.644
🕮  N-Acetyl Cysteine (NAC), 0.632  📏 🍱
🕮  lactobacillus casei (probiotics) 0.626  📏
🕮  Hesperidin (polyphenol) 0.62  📏 🍱
cinnamon (oil. spice) 0.615  📏 🍱
Caffeine 0.607 🍱
neem 0.599  📏
Curcumin 0.581  📏
vitamin b3 (niacin) 0.547  📏 🍱
🕮  thiamine hydrochloride (vitamin B1) 0.534  📏 🍱
bacillus subtilis (probiotics) 0.496  📏
luteolin (flavonoid) 0.493  📏 🍱
🕮  pyridoxine hydrochloride (vitamin B6) 0.493  📏 🍱
retinoic acid,(Vitamin A derivative) 0.493
diosmin,(polyphenol) 0.493  📏 🍱
Arbutin (polyphenol) 0.493  📏 🍱
🕮  jatropha curcas [can be poisonous] 0.486
🕮  lactobacillus paracasei (probiotics) 0.481  📏
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.48  📏 🍱
Vitamin C (ascorbic acid) 0.469  📏 🍱
oplopanax horridus(Devil's Club) 0.466
whole-grain barley 0.458  📏
pediococcus acidilactic (probiotic) 0.439
🕮  lactobacillus plantarum (probiotics) 0.42  📏
🕮  lactobacillus rhamnosus gg (probiotics) 0.411  📏
chitosan,(sugar) 0.409  📏
rosmarinus officinalis (rosemary) 0.397 🍱
folic acid,(supplement Vitamin B9) 0.371  📏 🍱
🕮  thyme (thymol, thyme oil) 0.35 🍱
syzygium aromaticum (clove) 0.342
mutaflor escherichia coli nissle 1917 (probiotics) 0.339  📏
🕮  melatonin supplement 0.333  📏
brown rice 0.328
sucralose 0.322
Guaiacol (polyphenol) 0.321 🍱
tannic acid 0.318 🍱
Lactobacillus Johnsonii (probiotic) 0.315  📏
🕮  selenium 0.311  📏 🍱
bioflorin,enterococcus faecium sf 68,(probiotics) 0.297
schinus molle (herb) 0.296
🕮  lauric acid(fatty acid in coconut oil,in palm kernel oil,) 0.295 🍱
salvia officinalis (sage) 0.288
🕮  bifidobacterium infantis,(probiotics) 0.287  📏
pomegranate 0.286  📏
galla chinensis (herb) 0.286
methyl gallate 0.282
quercetin 0.278  📏 🍱
🕮  tulsi 0.269  📏
rosa rugosa 0.263
green tea 0.258 🍱

To Remove or Decrease
Modifier Confidence Foods Containing
aspartame (sweetner) 0.978 🍱
arabinoxylan oligosaccharides (prebiotic) 0.735
red wine 0.618 🍱
🕮  Reduce choline (Beef, Chicken Eggs) 0.594 🍱
🕮  Pulses 0.56 🍱
xylan (prebiotic) 0.523
non-starch polysaccharides 0.523
🕮  berberine 0.486
resistant starch 0.48 🍱
saccharin 0.41
navy bean 0.391 🍱
mediterranean diet 0.38
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.367 🍱
🕮  inulin (prebiotic) 0.367 🍱
wheat bran 0.367 🍱
l-citrulline 0.342
vegetarians 0.339
levan 0.326
symbioflor 2 e.coli probiotics 0.32
🕮  galacto-oligosaccharides (prebiotic) 0.299
l-proline 0.292 🍱
🕮  pectin 0.292
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.288
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.285
ku ding cha tea 0.28
resistant maltodextrin 0.276 🍱
fasting 0.274
Slippery Elm 0.27
carboxymethyl cellulose (prebiotic) 0.261
General Biotics Equilibrium 0.26
saccharomyces boulardii (probiotics) 0.259
Ferric citrate 0.251 🍱
stevia 0.248
red alga Laurencia tristicha 0.244
pea (fiber, protein) 0.237 🍱
🕮  iron 0.218 🍱
cranberry bean flour 0.218 🍱
gynostemma pentaphyllum (Jiaogulan) 0.201
🕮  lactulose 0.2
blueberry 0.19 🍱
carob 0.179
Prescript Assist (Original Formula) 0.179
animal-based diet 0.174
🕮  high-fat diets 0.172 🍱
hypocaloric hyperproteic diet 0.171
fat 0.169
low-fat diets 0.168
fibre-rich macrobiotic ma-pi 2 diet 0.164
colinfant e.coli probiotics 0.16
🕮  alcoholic beverages 0.16 🍱
cvs maximum strength probiotic 0.16
catecholamines (polyphenol) 0.16
beef 0.16 🍱
cadium 0.16
l-glutamic acid 0.16 🍱
l-serine 0.16 🍱
Psyllium (Plantago Ovata Husk) 0.155 🍱
propionate 0.154
coptis chinensis (Chinese goldthread) 0.15
green-lipped mussel 0.149

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.