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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: DePaul University Fatigue Questionnaire : Slowness of thought_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
foeniculum vulgare (Fennel) 1 🍱
kefe cumin (laser trilobum l.) 0.753
oregano (origanum vulgare, oil) | 0.737 🍱
🕮  Vitamin B-12 0.72  📏 🍱
clostridium butyricum (probiotics),Miya,Miyarisan 0.687  📏
🕮  garlic (allium sativum) 0.62  📏
cinnamon (oil. spice) 0.611  📏 🍱
🕮  hypericin(St. John's Wort) 0.574
🕮  Hesperidin (polyphenol) 0.569  📏 🍱
nigella sativa seed (black cumin) 0.569
🕮  lactobacillus reuteri (probiotics) 0.54  📏
Curcumin 0.529  📏
🕮  thiamine hydrochloride (vitamin B1) 0.522  📏 🍱
neem 0.518  📏
Caffeine 0.517 🍱
whey 0.511  📏
🕮  thyme (thymol, thyme oil) 0.493 🍱
syzygium aromaticum (clove) 0.487
🕮  N-Acetyl Cysteine (NAC), 0.477  📏 🍱
luteolin (flavonoid) 0.452  📏 🍱
Arbutin (polyphenol) 0.452  📏 🍱
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.452  📏 🍱
retinoic acid,(Vitamin A derivative) 0.452
diosmin,(polyphenol) 0.452  📏 🍱
🕮  pyridoxine hydrochloride (vitamin B6) 0.452  📏 🍱
🕮  jatropha curcas [can be poisonous] 0.451
barley 0.446  📏
🕮  lactobacillus rhamnosus gg (probiotics) 0.44  📏
oplopanax horridus(Devil's Club) 0.439
🕮  lactobacillus casei (probiotics) 0.437  📏
vitamin b3 (niacin) 0.426  📏 🍱
Vitamin C (ascorbic acid) 0.422  📏 🍱
🕮  lactobacillus plantarum (probiotics) 0.396  📏
glycyrrhizic acid (licorice) 0.378  📏
chitosan,(sugar) 0.356  📏
rosmarinus officinalis (rosemary) 0.35 🍱
whole-grain barley 0.34  📏
🕮  melatonin supplement 0.328  📏
salvia officinalis (sage) 0.3
bacillus subtilis (probiotics) 0.296  📏
pediococcus acidilactic (probiotic) 0.289
tea 0.286
sucralose 0.28
peppermint (spice, oil) 0.272 🍱
Guaiacol (polyphenol) 0.271 🍱
🕮  lactobacillus paracasei (probiotics) 0.263  📏
bioflorin,enterococcus faecium sf 68,(probiotics) 0.262
🕮  selenium 0.258  📏 🍱
chitooligosaccharides (prebiotic) 0.251
mutaflor escherichia coli nissle 1917 (probiotics) 0.247  📏
schinus molle (herb) 0.245
brown rice 0.239
coriander oil 0.237
quercetin 0.235  📏 🍱
fenugreek 0.227
folic acid,(supplement Vitamin B9) 0.225  📏 🍱
polymannuronic acid 0.218
linseed(flaxseed) 0.213  📏 🍱
galla chinensis (herb) 0.211
papaya 0.197

To Remove or Decrease
Modifier Confidence Foods Containing
🕮  Reduce choline (Beef, Chicken Eggs) 0.63 🍱
arabinoxylan oligosaccharides (prebiotic) 0.629
aspartame (sweetner) 0.616 🍱
resistant starch 0.614 🍱
🕮  inulin (prebiotic) 0.601 🍱
red wine 0.563 🍱
🕮  berberine 0.525
blueberry 0.517 🍱
Slippery Elm 0.511
navy bean 0.463 🍱
🕮  iron 0.431 🍱
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.425 🍱
non-starch polysaccharides 0.413
🕮  Pulses 0.401 🍱
saccharin 0.332
saccharomyces boulardii (probiotics) 0.331
carboxymethyl cellulose (prebiotic) 0.295
levan 0.287
l-proline 0.285 🍱
resistant maltodextrin 0.285 🍱
wheat bran 0.274 🍱
🕮  fructo-oligosaccharides (prebiotic) 0.266
fasting 0.262
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.248
symbioflor 2 e.coli probiotics 0.247
xylan (prebiotic) 0.241
General Biotics Equilibrium 0.232
🕮  lactulose 0.228
l-citrulline 0.222
mediterranean diet 0.221
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.211
🕮  galacto-oligosaccharides (prebiotic) 0.204
🕮  Burdock Root 0.194
🕮  zinc 0.191 🍱
ku ding cha tea 0.189
🕮  pectin 0.184
🕮  oligosaccharides (prebiotic) 0.184 🍱
green-lipped mussel 0.177
red alga Laurencia tristicha 0.165
pea (fiber, protein) 0.163 🍱
almonds/ almond skins 0.162 🍱
cranberry bean flour 0.154 🍱
vitamin a 0.152 🍱
Ferric citrate 0.147 🍱
Conjugated Linoleic Acid 0.143 🍱
plantago asiatica l. 0.143
salt (sodium chloride) 0.141 🍱
high fiber diet 0.138
Prescript Assist (Original Formula) 0.137
fibre-rich macrobiotic ma-pi 2 diet 0.136
barley,oat 0.135
raw potato starch 0.134 🍱
hypocaloric hyperproteic diet 0.128
🕮  Cacao 0.127 🍱
gynostemma pentaphyllum (Jiaogulan) 0.126
sodium butyrate 0.125 🍱
vegetarians 0.124
🕮  high-fat diets 0.124 🍱
l-glutamic acid 0.123 🍱
l-serine 0.123 🍱

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.