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Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: DePaul University Fatigue Questionnaire : Need to have to focus on one thing at a time_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information


To Add or Increase

Modifier (Alt Names on Hover) Confidence Foods Containing
๐Ÿ•ฎ  Vitamin B-12 1  ๐Ÿ“ ๐Ÿฑ
cinnamon (oil. spice) 0.969  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  garlic (allium sativum) 0.932  ๐Ÿ“
foeniculum vulgare (Fennel) 0.877 ๐Ÿฑ
๐Ÿ•ฎ  Hesperidin (polyphenol) 0.856  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  N-Acetyl Cysteine (NAC), 0.839  ๐Ÿ“ ๐Ÿฑ
neem 0.805  ๐Ÿ“
glycyrrhizic acid (licorice) 0.796  ๐Ÿ“
vitamin b3 (niacin) 0.794  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  thiamine hydrochloride (vitamin B1) 0.788  ๐Ÿ“ ๐Ÿฑ
Caffeine 0.784 ๐Ÿฑ
oregano (origanum vulgare, oil) | 0.776 ๐Ÿฑ
๐Ÿ•ฎ  thyme (thymol, thyme oil) 0.75 ๐Ÿฑ
luteolin (flavonoid) 0.727  ๐Ÿ“ ๐Ÿฑ
retinoic acid,(Vitamin A derivative) 0.727
diosmin,(polyphenol) 0.727  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  vitamin b7 biotin (supplement) (vitamin B7) 0.727  ๐Ÿ“ ๐Ÿฑ
Arbutin (polyphenol) 0.727  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  pyridoxine hydrochloride (vitamin B6) 0.727  ๐Ÿ“ ๐Ÿฑ
clostridium butyricum (probiotics),Miya,Miyarisan 0.71  ๐Ÿ“
๐Ÿ•ฎ  lactobacillus reuteri (probiotics) 0.696  ๐Ÿ“
syzygium aromaticum (clove) 0.69
whey 0.645  ๐Ÿ“
๐Ÿ•ฎ  melatonin supplement 0.607  ๐Ÿ“
rosmarinus officinalis (rosemary) 0.595 ๐Ÿฑ
Curcumin 0.587  ๐Ÿ“
๐Ÿ•ฎ  lactobacillus paracasei (probiotics) 0.584  ๐Ÿ“
peppermint (spice, oil) 0.568 ๐Ÿฑ
Guaiacol (polyphenol) 0.552 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus casei (probiotics) 0.548  ๐Ÿ“
kefe cumin (laser trilobum l.) 0.509
Vitamin C (ascorbic acid) 0.507  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  hypericin(St. John's Wort) 0.504
barley 0.488  ๐Ÿ“
triphala 0.473  ๐Ÿ“
nigella sativa seed (black cumin) 0.463
folic acid,(supplement Vitamin B9) 0.407  ๐Ÿ“ ๐Ÿฑ
galla chinensis (herb) 0.398
Ajwain (trachyspermum ammi) 0.391
๐Ÿ•ฎ  lactobacillus kefiri (NOT KEFIR) 0.38
Sumac(Rhus coriaria) 0.342
tea 0.339
whole-grain barley 0.339  ๐Ÿ“
salvia officinalis (sage) 0.334
chitosan,(sugar) 0.331  ๐Ÿ“
coriander oil 0.32
soy 0.317  ๐Ÿ“
pediococcus acidilactic (probiotic) 0.317
๐Ÿ•ฎ  jatropha curcas [can be poisonous] 0.311
mastic gum (prebiotic) 0.31  ๐Ÿ“
sucralose 0.309
epicatechin 0.298 ๐Ÿฑ
oplopanax horridus(Devil's Club) 0.296
laminaria hyperborea( tangle/cuvie - seaweed) 0.295 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus rhamnosus gg (probiotics) 0.282  ๐Ÿ“
bacillus subtilis (probiotics) 0.282  ๐Ÿ“
quercetin 0.28  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  enterococcus faecium (probiotic) 0.279  ๐Ÿ“
xylaria hypoxylon (fungi) 0.276
Umeboshi (Japanese Apricot or Prunus mume ) 0.273

To Remove or Decrease

Modifier Confidence Foods Containing
arabinoxylan oligosaccharides (prebiotic) 0.862
๐Ÿ•ฎ  berberine 0.808
aspartame (sweetner) 0.775 ๐Ÿฑ
red wine 0.77 ๐Ÿฑ
Slippery Elm 0.645
๐Ÿ•ฎ  Pulses 0.62 ๐Ÿฑ
๐Ÿ•ฎ  lactulose 0.601
non-starch polysaccharides 0.572
saccharomyces boulardii (probiotics) 0.525
mediterranean diet 0.486
xylan (prebiotic) 0.419
๐Ÿ•ฎ  Reduce choline (Beef, Chicken Eggs) 0.416 ๐Ÿฑ
l-citrulline 0.399
wheat bran 0.388 ๐Ÿฑ
๐Ÿ•ฎ  inulin (prebiotic) 0.387 ๐Ÿฑ
vsl#3 (probiotics) 0.37
ku ding cha tea 0.357
navy bean 0.342 ๐Ÿฑ
๐Ÿ•ฎ  oligosaccharides (prebiotic) 0.338 ๐Ÿฑ
apple 0.337 ๐Ÿฑ
raffinose(sugar beet) 0.318 ๐Ÿฑ
fat 0.306
gynostemma pentaphyllum (Jiaogulan) 0.299
green-lipped mussel 0.291
fasting 0.288
levan 0.28
๐Ÿ•ฎ  high-fat diets 0.278 ๐Ÿฑ
l-proline 0.274 ๐Ÿฑ
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.274
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.257
blueberry 0.257 ๐Ÿฑ
ketogenic diet 0.256
pea (fiber, protein) 0.252 ๐Ÿฑ
symbioflor 2 e.coli probiotics 0.252
resistant maltodextrin 0.246 ๐Ÿฑ
๐Ÿ•ฎ  galacto-oligosaccharides (prebiotic) 0.245
barley,oat 0.236
๐Ÿ•ฎ  zinc 0.234 ๐Ÿฑ
chondrus crispus (red sea weed) 0.23
cranberry bean flour 0.223 ๐Ÿฑ
animal-based diet 0.214
palm kernel meal 0.207
Ferric citrate 0.199 ๐Ÿฑ
๐Ÿ•ฎ  Exercise 0.197
๐Ÿ•ฎ  pectin 0.197
red alga Laurencia tristicha 0.188
๐Ÿ•ฎ  fructo-oligosaccharides (prebiotic) 0.188
high carbohydrate diet 0.188 ๐Ÿฑ
๐Ÿ•ฎ  Burdock Root 0.188
blackcurrant 0.186 ๐Ÿฑ
low-fat diets 0.181
๐Ÿ•ฎ  alcoholic beverages 0.181 ๐Ÿฑ
saccharin 0.174
Prescript Assist (Original Formula) 0.173
๐Ÿ•ฎ  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.171 ๐Ÿฑ
bacillus licheniformis,(probiotics) 0.17
high red meat 0.168
propionate 0.164
coptis chinensis (Chinese goldthread) 0.164
amaranth 0.163

๐Ÿฑ Nutrients Modelled Food Suggestions [Large Page]๐Ÿ“น

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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