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Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: DePaul University Fatigue Questionnaire : Frequently loose train of thought_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase

Modifier (Alt Names on Hover) Confidence Foods Containing
cinnamon (oil. spice) 1  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  Vitamin B-12 0.986  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  garlic (allium sativum) 0.934  ๐Ÿ“
foeniculum vulgare (Fennel) 0.928 ๐Ÿฑ
clostridium butyricum (probiotics),Miya,Miyarisan 0.925  ๐Ÿ“
vitamin b3 (niacin) 0.818  ๐Ÿ“ ๐Ÿฑ
oregano (origanum vulgare, oil) | 0.806 ๐Ÿฑ
๐Ÿ•ฎ  Hesperidin (polyphenol) 0.786  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus reuteri (probiotics) 0.786  ๐Ÿ“
rosmarinus officinalis (rosemary) 0.786 ๐Ÿฑ
๐Ÿ•ฎ  thiamine hydrochloride (vitamin B1) 0.781  ๐Ÿ“ ๐Ÿฑ
whey 0.775  ๐Ÿ“
neem 0.764  ๐Ÿ“
๐Ÿ•ฎ  N-Acetyl Cysteine (NAC), 0.752  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus paracasei (probiotics) 0.743  ๐Ÿ“
๐Ÿ•ฎ  thyme (thymol, thyme oil) 0.731 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus casei (probiotics) 0.725  ๐Ÿ“
๐Ÿ•ฎ  lactobacillus plantarum (probiotics) 0.719  ๐Ÿ“
Caffeine 0.717 ๐Ÿฑ
Arbutin (polyphenol) 0.71  ๐Ÿ“ ๐Ÿฑ
diosmin,(polyphenol) 0.71  ๐Ÿ“ ๐Ÿฑ
luteolin (flavonoid) 0.71  ๐Ÿ“ ๐Ÿฑ
retinoic acid,(Vitamin A derivative) 0.71
๐Ÿ•ฎ  pyridoxine hydrochloride (vitamin B6) 0.71  ๐Ÿ“ ๐Ÿฑ
Curcumin 0.709  ๐Ÿ“
๐Ÿ•ฎ  vitamin b7 biotin (supplement) (vitamin B7) 0.676  ๐Ÿ“ ๐Ÿฑ
syzygium aromaticum (clove) 0.614
barley 0.602  ๐Ÿ“
glycyrrhizic acid (licorice) 0.569  ๐Ÿ“
triphala 0.548  ๐Ÿ“
Guaiacol (polyphenol) 0.546 ๐Ÿฑ
Vitamin C (ascorbic acid) 0.542  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  melatonin supplement 0.541  ๐Ÿ“
kefe cumin (laser trilobum l.) 0.517
soy 0.514  ๐Ÿ“
๐Ÿ•ฎ  hypericin(St. John's Wort) 0.504
pediococcus acidilactic (probiotic) 0.503
peppermint (spice, oil) 0.462 ๐Ÿฑ
nigella sativa seed (black cumin) 0.435
๐Ÿ•ฎ  lactobacillus rhamnosus gg (probiotics) 0.423  ๐Ÿ“
salvia officinalis (sage) 0.421
folic acid,(supplement Vitamin B9) 0.403  ๐Ÿ“ ๐Ÿฑ
tea 0.381
mutaflor escherichia coli nissle 1917 (probiotics) 0.373  ๐Ÿ“
galla chinensis (herb) 0.365
๐Ÿ•ฎ  selenium 0.353  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus kefiri (NOT KEFIR) 0.342
green tea 0.333 ๐Ÿฑ
๐Ÿ•ฎ  enterococcus faecium (probiotic) 0.331  ๐Ÿ“
๐Ÿ•ฎ  lactobacillus casei shirota (probiotics) 0.325  ๐Ÿ“
quercetin 0.321  ๐Ÿ“ ๐Ÿฑ
Lactobacillus Johnsonii (probiotic) 0.307  ๐Ÿ“
tannic acid 0.306 ๐Ÿฑ
mastic gum (prebiotic) 0.299  ๐Ÿ“
bacillus subtilis (probiotics) 0.296  ๐Ÿ“
pomegranate 0.294  ๐Ÿ“
xylaria hypoxylon (fungi) 0.291
๐Ÿ•ฎ  jatropha curcas [can be poisonous] 0.29
Ajwain (trachyspermum ammi) 0.288
oplopanax horridus(Devil's Club) 0.281

To Remove or Decrease

Modifier Confidence Foods Containing
aspartame (sweetner) 0.868 ๐Ÿฑ
arabinoxylan oligosaccharides (prebiotic) 0.749
๐Ÿ•ฎ  berberine 0.695
red wine 0.602 ๐Ÿฑ
๐Ÿ•ฎ  Pulses 0.596 ๐Ÿฑ
non-starch polysaccharides 0.589
Slippery Elm 0.554
saccharomyces boulardii (probiotics) 0.518
๐Ÿ•ฎ  Reduce choline (Beef, Chicken Eggs) 0.462 ๐Ÿฑ
mediterranean diet 0.454
navy bean 0.424 ๐Ÿฑ
๐Ÿ•ฎ  lactulose 0.419
xylan (prebiotic) 0.404
l-proline 0.346 ๐Ÿฑ
l-citrulline 0.341
symbioflor 2 e.coli probiotics 0.339
blueberry 0.332 ๐Ÿฑ
ku ding cha tea 0.305
๐Ÿ•ฎ  high-fat diets 0.302 ๐Ÿฑ
cranberry bean flour 0.298 ๐Ÿฑ
vsl#3 (probiotics) 0.293
๐Ÿ•ฎ  oligosaccharides (prebiotic) 0.274 ๐Ÿฑ
levan 0.267
fat 0.26
green-lipped mussel 0.257
Ferric citrate 0.252 ๐Ÿฑ
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.252
wheat bran 0.251 ๐Ÿฑ
high carbohydrate diet 0.246 ๐Ÿฑ
General Biotics Equilibrium 0.245
gynostemma pentaphyllum (Jiaogulan) 0.241
fasting 0.229
carob 0.21
๐Ÿ•ฎ  Exercise 0.205
ketogenic diet 0.2
vitamin a 0.199 ๐Ÿฑ
barley,oat 0.192
๐Ÿ•ฎ  alcoholic beverages 0.191 ๐Ÿฑ
resistant maltodextrin 0.191 ๐Ÿฑ
vegetarians 0.191
pea (fiber, protein) 0.189 ๐Ÿฑ
red alga Laurencia tristicha 0.18
catecholamines (polyphenol) 0.179
chondrus crispus (red sea weed) 0.176
๐Ÿ•ฎ  inulin (prebiotic) 0.175 ๐Ÿฑ
l-glutamic acid 0.17 ๐Ÿฑ
l-serine 0.17 ๐Ÿฑ
colinfant e.coli probiotics 0.17
cvs maximum strength probiotic 0.17
beef 0.17 ๐Ÿฑ
๐Ÿ•ฎ  mannooligosaccharide (prebiotic) 0.163
low protein diet 0.16
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.158
amaranth 0.154
๐Ÿ•ฎ  pectin 0.15
๐Ÿ•ฎ  ß-glucan 0.149
raffinose(sugar beet) 0.146 ๐Ÿฑ
walnuts 0.143 ๐Ÿฑ
Conjugated Linoleic Acid 0.141 ๐Ÿฑ
coptis chinensis (Chinese goldthread) 0.14

๐Ÿฑ Nutrients Modelled Food Suggestions [Large Page]๐Ÿ“น

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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