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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: DePaul University Fatigue Questionnaire : Trouble expressing thoughts_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
clostridium butyricum (probiotics),Miya,Miyarisan 0.996  📏
foeniculum vulgare (Fennel) 0.92 🍱
🕮  Vitamin B-12 0.849  📏 🍱
oregano (origanum vulgare, oil) | 0.839 🍱
🕮  lactobacillus reuteri (probiotics) 0.741  📏
cinnamon (oil. spice) 0.684  📏 🍱
vitamin b3 (niacin) 0.661  📏 🍱
whey 0.65  📏
🕮  garlic (allium sativum) 0.643  📏
🕮  Hesperidin (polyphenol) 0.634  📏 🍱
🕮  thiamine hydrochloride (vitamin B1) 0.631  📏 🍱
Curcumin 0.628  📏
kefe cumin (laser trilobum l.) 0.599
🕮  N-Acetyl Cysteine (NAC), 0.597  📏 🍱
Caffeine 0.596 🍱
barley 0.584  📏
luteolin (flavonoid) 0.566  📏 🍱
diosmin,(polyphenol) 0.566  📏 🍱
Arbutin (polyphenol) 0.566  📏 🍱
retinoic acid,(Vitamin A derivative) 0.566
🕮  pyridoxine hydrochloride (vitamin B6) 0.566  📏 🍱
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.551  📏 🍱
neem 0.548  📏
rosmarinus officinalis (rosemary) 0.545 🍱
Vitamin C (ascorbic acid) 0.543  📏 🍱
🕮  lactobacillus plantarum (probiotics) 0.542  📏
🕮  lactobacillus casei (probiotics) 0.505  📏
🕮  lactobacillus rhamnosus gg (probiotics) 0.491  📏
nigella sativa seed (black cumin) 0.482
🕮  hypericin(St. John's Wort) 0.481
🕮  thyme (thymol, thyme oil) 0.466 🍱
🕮  lactobacillus paracasei (probiotics) 0.456  📏
syzygium aromaticum (clove) 0.452
pediococcus acidilactic (probiotic) 0.444
🕮  melatonin supplement 0.404  📏
salvia officinalis (sage) 0.398
Guaiacol (polyphenol) 0.38 🍱
glycyrrhizic acid (licorice) 0.369  📏
triphala 0.347  📏
🕮  selenium 0.344  📏 🍱
mutaflor escherichia coli nissle 1917 (probiotics) 0.339  📏
tea 0.33
🕮  jatropha curcas [can be poisonous] 0.328
oplopanax horridus(Devil's Club) 0.324
folic acid,(supplement Vitamin B9) 0.322  📏 🍱
quercetin 0.306  📏 🍱
bioflorin,enterococcus faecium sf 68,(probiotics) 0.296
schinus molle (herb) 0.295
whole-grain barley 0.293  📏
Lactobacillus Johnsonii (probiotic) 0.292  📏
tannic acid 0.286 🍱
chitooligosaccharides (prebiotic) 0.269
soy 0.268  📏
🕮  lactobacillus acidophilus (probiotics) 0.265  📏
pomegranate 0.261  📏
green tea 0.25 🍱
chitosan,(sugar) 0.234  📏
d-fructose (sugar) 0.222 🍱
🕮  Glucomannan 0.222  📏
papaya 0.222

To Remove or Decrease
Modifier Confidence Foods Containing
aspartame (sweetner) 1 🍱
🕮  berberine 0.655
red wine 0.655 🍱
arabinoxylan oligosaccharides (prebiotic) 0.609
non-starch polysaccharides 0.571
🕮  Pulses 0.563 🍱
navy bean 0.556 🍱
saccharomyces boulardii (probiotics) 0.471
mediterranean diet 0.432
🕮  Reduce choline (Beef, Chicken Eggs) 0.43 🍱
l-proline 0.346 🍱
xylan (prebiotic) 0.337
symbioflor 2 e.coli probiotics 0.325
resistant starch 0.324 🍱
l-citrulline 0.315
cranberry bean flour 0.309 🍱
levan 0.296
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.283
blueberry 0.277 🍱
wheat bran 0.27 🍱
General Biotics Equilibrium 0.261
Ferric citrate 0.252 🍱
🕮  iron 0.249 🍱
🕮  Cacao 0.247 🍱
saccharin 0.229
vegetarians 0.226
high carbohydrate diet 0.218 🍱
fasting 0.21
walnuts 0.209 🍱
fat 0.204
resistant maltodextrin 0.201 🍱
Slippery Elm 0.197
🕮  oligosaccharides (prebiotic) 0.197 🍱
🕮  high-fat diets 0.194 🍱
red alga Laurencia tristicha 0.193
carob 0.177
green-lipped mussel 0.165
pea (fiber, protein) 0.163 🍱
vitamin a 0.163 🍱
colinfant e.coli probiotics 0.162
cvs maximum strength probiotic 0.162
catecholamines (polyphenol) 0.162
beef 0.162 🍱
l-glutamic acid 0.162 🍱
l-serine 0.162 🍱
ketogenic diet 0.162
sodium butyrate 0.162 🍱
🕮  alcoholic beverages 0.155 🍱
low protein diet 0.149
🕮  inulin (prebiotic) 0.148 🍱
hypocaloric hyperproteic diet 0.146
raw potato starch 0.137 🍱
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.136 🍱
salt (sodium chloride) 0.131 🍱
coptis chinensis (Chinese goldthread) 0.131
🕮  pectin 0.13
cadium 0.127
Conjugated Linoleic Acid 0.127 🍱
hydrogenated palm oil 0.123 🍱
ku ding cha tea 0.123

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.