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Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Condition: Non-Celiac Gluten Sensitivity_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information


To Add or Increase

Modifier (Alt Names on Hover) Confidence Foods Containing
๐Ÿ•ฎ  thiamine hydrochloride (vitamin B1) 0.493  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  Hesperidin (polyphenol) 0.431  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  N-Acetyl Cysteine (NAC), 0.422  ๐Ÿ“ ๐Ÿฑ
Caffeine 0.422 ๐Ÿฑ
Arbutin (polyphenol) 0.349  ๐Ÿ“ ๐Ÿฑ
diosmin,(polyphenol) 0.349  ๐Ÿ“ ๐Ÿฑ
luteolin (flavonoid) 0.349  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  melatonin supplement 0.349  ๐Ÿ“
๐Ÿ•ฎ  Vitamin B-12 0.349  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  vitamin b7 biotin (supplement) (vitamin B7) 0.349  ๐Ÿ“ ๐Ÿฑ
Vitamin C (ascorbic acid) 0.349  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  pyridoxine hydrochloride (vitamin B6) 0.349  ๐Ÿ“ ๐Ÿฑ
retinoic acid,(Vitamin A derivative) 0.349
linseed(flaxseed) 0.3  ๐Ÿ“ ๐Ÿฑ
chitosan,(sugar) 0.291  ๐Ÿ“
galla chinensis (herb) 0.194
neem 0.194  ๐Ÿ“
vitamin b3 (niacin) 0.194  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  cannabinoids 0.193
folic acid,(supplement Vitamin B9) 0.192  ๐Ÿ“ ๐Ÿฑ
clostridium butyricum (probiotics),Miya,Miyarisan 0.186  ๐Ÿ“
๐Ÿ•ฎ  lactobacillus kefiri (NOT KEFIR) 0.179
gluten-free diet 0.177
sucralose 0.167
๐Ÿ•ฎ  thyme (thymol, thyme oil) 0.166 ๐Ÿฑ
high-protein diet 0.164 ๐Ÿฑ
glycyrrhizic acid (licorice) 0.164  ๐Ÿ“
high sugar diet 0.163 ๐Ÿฑ
quercetin,resveratrol 0.157
chitooligosaccharides (prebiotic) 0.156
cinnamon (oil. spice) 0.152  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus casei (probiotics) 0.151  ๐Ÿ“
๐Ÿ•ฎ  bifidobacterium longum,lactobacillus helveticus (probiotics) 0.139
foeniculum vulgare (Fennel) 0.138 ๐Ÿฑ
๐Ÿ•ฎ  Lactobacillus salivarius UCC118 0.137
Grapefruit seed extract 0.134 ๐Ÿฑ
pediococcus acidilactic (probiotic) 0.133
nigella sativa seed (black cumin) 0.127
oplopanax horridus(Devil's Club) 0.126
tea 0.123
rosmarinus officinalis (rosemary) 0.121 ๐Ÿฑ
kefe cumin (laser trilobum l.) 0.119
๐Ÿ•ฎ  resveratrol (grape seed/polyphenols/red wine) 0.118  ๐Ÿ“ ๐Ÿฑ
Cranberry 0.118 ๐Ÿฑ
camelina seed 0.114
๐Ÿ•ฎ  jatropha curcas [can be poisonous] 0.112
whey 0.11  ๐Ÿ“
๐Ÿ•ฎ  garlic (allium sativum) 0.108  ๐Ÿ“
high animal protein diet 0.106 ๐Ÿฑ
l-glutamine 0.106
quercetin 0.097  ๐Ÿ“ ๐Ÿฑ
momordia charantia(bitter melon, karela, balsam pear, or bitter gourd) 0.094
Vinegar 0.093
low carbohydrate diet 0.092
Konjaku flour 0.092
methyl gallate 0.092
๐Ÿ•ฎ  bifidobacterium lactis,streptococcus thermophilus probiotic 0.092
anise 0.092 ๐Ÿฑ
sorghum 0.092
peppermint (spice, oil) 0.092 ๐Ÿฑ

To Remove or Decrease

Modifier Confidence Foods Containing
๐Ÿ•ฎ  berberine 1
๐Ÿ•ฎ  inulin (prebiotic) 0.906 ๐Ÿฑ
Slippery Elm 0.667
arabinoxylan oligosaccharides (prebiotic) 0.619
resistant starch 0.54 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus plantarum (probiotics) 0.514
saccharomyces boulardii (probiotics) 0.455
๐Ÿ•ฎ  Pulses 0.427 ๐Ÿฑ
saccharin 0.42
red wine 0.406 ๐Ÿฑ
๐Ÿ•ฎ  vitamin d 0.37 ๐Ÿฑ
walnuts 0.337 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus rhamnosus gg (probiotics) 0.328
๐Ÿ•ฎ  Burdock Root 0.327
resistant maltodextrin 0.319 ๐Ÿฑ
๐Ÿ•ฎ  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.279 ๐Ÿฑ
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.263
vegetarians 0.26
non-starch polysaccharides 0.258
stevia 0.257
animal-based diet 0.255
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.244
barley 0.244
soy 0.235
triphala 0.231
wheat bran 0.229 ๐Ÿฑ
acetic acid 0.224 ๐Ÿฑ
l-citrulline 0.214
Alpha-Ketoglutarate 0.205
fasting 0.205
xylan (prebiotic) 0.198
apple 0.195 ๐Ÿฑ
๐Ÿ•ฎ  pectin 0.193
l-proline 0.189 ๐Ÿฑ
๐Ÿ•ฎ  bifidobacterium longum (probiotics) 0.187
fibre-rich macrobiotic ma-pi 2 diet 0.179
plantago asiatica l. 0.178
hypocaloric hyperproteic diet 0.177
๐Ÿ•ฎ  zinc 0.171 ๐Ÿฑ
levan 0.17
pea (fiber, protein) 0.17 ๐Ÿฑ
๐Ÿ•ฎ  oligosaccharides (prebiotic) 0.168 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus reuteri (probiotics) 0.167
ketogenic diet 0.167
cranberry bean flour 0.154 ๐Ÿฑ
genistein 0.153 ๐Ÿฑ
ku ding cha tea 0.153
wheat 0.151 ๐Ÿฑ
๐Ÿ•ฎ  ß-glucan 0.151
low protein diet 0.15
๐Ÿ•ฎ  black raspberries 0.144 ๐Ÿฑ
gynostemma pentaphyllum (Jiaogulan) 0.143
๐Ÿ•ฎ  glycine 0.141 ๐Ÿฑ
salt (sodium chloride) 0.14 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus acidophilus (probiotics) 0.139
sodium butyrate 0.139 ๐Ÿฑ
raw potato starch 0.138 ๐Ÿฑ
๐Ÿ•ฎ  cruciferous vegetables (broccoli cabbage) 0.134 ๐Ÿฑ
vitamin a 0.133 ๐Ÿฑ
๐Ÿ•ฎ  Reduce choline (Beef, Chicken Eggs) 0.126 ๐Ÿฑ

๐Ÿฑ Nutrients Modelled Food Suggestions [Large Page]๐Ÿ“น

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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