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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: General: Myalgia (pain)_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
foeniculum vulgare (Fennel) 1 🍱
🕮  hypericin(St. John's Wort) 0.613
🕮  Hesperidin (polyphenol) 0.591  📏 🍱
nigella sativa seed (black cumin) 0.588
🕮  Vitamin B-12 0.581  📏 🍱
🕮  thiamine hydrochloride (vitamin B1) 0.56  📏 🍱
kefe cumin (laser trilobum l.) 0.558
Caffeine 0.526 🍱
🕮  N-Acetyl Cysteine (NAC), 0.507  📏 🍱
luteolin (flavonoid) 0.487  📏 🍱
🕮  pyridoxine hydrochloride (vitamin B6) 0.487  📏 🍱
retinoic acid,(Vitamin A derivative) 0.487
Arbutin (polyphenol) 0.487  📏 🍱
diosmin,(polyphenol) 0.487  📏 🍱
vitamin b3 (niacin) 0.486  📏 🍱
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.478  📏 🍱
oplopanax horridus(Devil's Club) 0.45
🕮  garlic (allium sativum) 0.444  📏
clostridium butyricum (probiotics),Miya,Miyarisan 0.442  📏
🕮  jatropha curcas [can be poisonous] 0.442
Vitamin C (ascorbic acid) 0.434  📏 🍱
neem 0.405  📏
🕮  melatonin supplement 0.393  📏
🕮  lactobacillus reuteri (probiotics) 0.378  📏
Curcumin 0.31  📏
tea 0.302
barley 0.298  📏
🕮  lactobacillus rhamnosus gg (probiotics) 0.27  📏
whey 0.269  📏
Guaiacol (polyphenol) 0.268 🍱
salvia officinalis (sage) 0.255
oregano (origanum vulgare, oil) | 0.231 🍱
high fodmap diet 0.228
syzygium aromaticum (clove) 0.223
laminaria hyperborea( tangle/cuvie - seaweed) 0.214 🍱
sucralose 0.214
galla chinensis (herb) 0.213
cinnamon (oil. spice) 0.207  📏 🍱
mutaflor escherichia coli nissle 1917 (probiotics) 0.187  📏
folic acid,(supplement Vitamin B9) 0.184  📏 🍱
linseed(flaxseed) 0.181  📏 🍱
tannic acid 0.18 🍱
myristic acid(nutmeg butter, palm kernel oil, coconut oil, butterfat) 0.175 🍱
Cranberry 0.172 🍱
🕮  lactobacillus kefiri (NOT KEFIR) 0.165
glycyrrhizic acid (licorice) 0.164  📏
cranberry (flour, polyphenols) 0.16 🍱
pediococcus acidilactic (probiotic) 0.159
peppermint (spice, oil) 0.159 🍱
🕮  selenium 0.158  📏 🍱
🕮  lactobacillus casei (probiotics) 0.158  📏
bioflorin,enterococcus faecium sf 68,(probiotics) 0.155
schinus molle (herb) 0.15
🕮  lactobacillus paracasei (probiotics) 0.143  📏
🕮  tulsi 0.14  📏
methyl gallate 0.14
🕮  cannabinoids 0.138
🕮  Lactobacillus salivarius UCC118 0.131
low fodmap diet 0.129
quercetin 0.128  📏 🍱

To Remove or Decrease
Modifier Confidence Foods Containing
aspartame (sweetner) 0.911 🍱
🕮  berberine 0.762
resistant starch 0.726 🍱
🕮  Reduce choline (Beef, Chicken Eggs) 0.669 🍱
arabinoxylan oligosaccharides (prebiotic) 0.609
🕮  inulin (prebiotic) 0.582 🍱
red wine 0.578 🍱
Slippery Elm 0.436
walnuts 0.424 🍱
non-starch polysaccharides 0.379
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.359 🍱
🕮  oligosaccharides (prebiotic) 0.352 🍱
Conjugated Linoleic Acid 0.343 🍱
🕮  fructo-oligosaccharides (prebiotic) 0.303
blueberry 0.297 🍱
🕮  wasabi 0.272
ku ding cha tea 0.271
🕮  Pulses 0.268 🍱
saccharin 0.266
🕮  lactulose 0.263
levan 0.257
🕮  zinc 0.248 🍱
wheat bran 0.24 🍱
raffinose(sugar beet) 0.229 🍱
🕮  Cacao 0.229 🍱
resistant maltodextrin 0.225 🍱
🕮  Burdock Root 0.225
ketogenic diet 0.211
🕮  iron 0.21 🍱
almonds/ almond skins 0.208 🍱
l-proline 0.205 🍱
fasting 0.197
navy bean 0.194 🍱
jerusalem artichoke (prebiotic) 0.188 🍱
symbioflor 2 e.coli probiotics 0.187
chondrus crispus (red sea weed) 0.187
saccharomyces boulardii (probiotics) 0.183
barley,oat 0.183
🕮  pectin 0.183
fish oil 0.182 🍱
magnesium 0.175 🍱
gynostemma pentaphyllum (Jiaogulan) 0.166
mediterranean diet 0.166
sesame cake/meal 0.158 🍱
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.153
green tea 0.152 🍱
🕮  bifidobacterium pseudocatenulatum,(probiotics) 0.15
🕮  resveratrol (grape seed/polyphenols/red wine) 0.15 🍱
🕮  mulberry fruit polysaccharide 0.15 🍱
green-lipped mussel 0.149
xylan (prebiotic) 0.143
sodium butyrate 0.143 🍱
vitamin a 0.138 🍱
🕮  galacto-oligosaccharides (prebiotic) 0.138
raw potato starch 0.136 🍱
fat 0.134
l-citrulline 0.134
pea (fiber, protein) 0.133 🍱
safflower oil 0.131 🍱
PreforPro 0.13

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.