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Suggestion Parameters
Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Immune Manifestations: Genitorinary / Nocturia - Urinary issues_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information

Suggestions

To Add or Increase
Modifier (Alt Names on Hover) Confidence Foods Containing
Caffeine 0.519 🍱
🕮  Hesperidin (polyphenol) 0.519  📏 🍱
🕮  N-Acetyl Cysteine (NAC), 0.519  📏 🍱
🕮  thiamine hydrochloride (vitamin B1) 0.451  📏 🍱
🕮  vitamin b7 biotin (supplement) (vitamin B7) 0.406  📏 🍱
Vitamin C (ascorbic acid) 0.406  📏 🍱
retinoic acid,(Vitamin A derivative) 0.406
🕮  Vitamin B-12 0.406  📏 🍱
🕮  pyridoxine hydrochloride (vitamin B6) 0.406  📏 🍱
luteolin (flavonoid) 0.406  📏 🍱
diosmin,(polyphenol) 0.406  📏 🍱
Arbutin (polyphenol) 0.406  📏 🍱
vitamin b3 (niacin) 0.345  📏 🍱
sucralose 0.342
folic acid,(supplement Vitamin B9) 0.316  📏 🍱
whole-grain barley 0.301  📏
🕮  melatonin supplement 0.298  📏
polymannuronic acid 0.216
Guaiacol (polyphenol) 0.214 🍱
🕮  lactobacillus casei (probiotics) 0.204  📏
momordia charantia(bitter melon, karela, balsam pear, or bitter gourd) 0.198
🕮  lauric acid(fatty acid in coconut oil,in palm kernel oil,) 0.197 🍱
🕮  garlic (allium sativum) 0.179  📏
🕮  Cacao 0.17  📏 🍱
foeniculum vulgare (Fennel) 0.17 🍱
linseed(flaxseed) 0.153  📏 🍱
Kimchi 0.152
🕮  lactobacillus kefiri (NOT KEFIR) 0.137
l-glutamine 0.126
🕮  ethanol 0.12
methyl gallate 0.119
marijuana 0.119
dates 0.119 🍱
galla chinensis (herb) 0.119
🕮  bifidobacterium infantis,(probiotics) 0.119  📏
sorghum 0.119
rosa rugosa 0.119
fruit/legume fibre 0.118
chitosan,(sugar) 0.118  📏
🕮  thyme (thymol, thyme oil) 0.117 🍱
Cranberry 0.115 🍱
Cumin 0.113
Dandelion 0.113 🍱
Echinacea 0.113  📏
Elderberry 0.113 🍱
Epazote 0.113
galla rhois 0.113
Galangal 0.113
Goldenseal 0.113
Grapefruit seed extract 0.113 🍱
Hibiscus 0.113
Honeysuckle 0.113
Hops 0.113
Horseradish 0.113
Cilantro 0.113
Citric acid 0.113 🍱
Clove 0.113
Coffee 0.113 🍱
Cola (w/ aspartame) 0.113
Caramel color 0.113

To Remove or Decrease
Modifier Confidence Foods Containing
🕮  inulin (prebiotic) 1 🍱
🕮  berberine 0.888
🕮  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.609 🍱
red wine 0.565 🍱
arabinoxylan oligosaccharides (prebiotic) 0.507
resistant starch 0.437 🍱
stevia 0.422
wheat bran 0.409 🍱
🕮  lactobacillus plantarum (probiotics) 0.381
🕮  vitamin d 0.355 🍱
low-fat diets 0.354
fasting 0.35
🕮  lactobacillus rhamnosus (probiotics) 0.338
Slippery Elm 0.335
saccharin 0.333
xylan (prebiotic) 0.331
cranberry bean flour 0.309 🍱
non-starch polysaccharides 0.303
🕮  resveratrol (grape seed/polyphenols/red wine) 0.301 🍱
🕮  Pulses 0.287 🍱
bacillus licheniformis,(probiotics) 0.277
ketogenic diet 0.273
apple 0.271 🍱
l-citrulline 0.268
schisandra chinensis(magnolia berry or five-flavor-fruit) 0.268
resistant maltodextrin 0.264 🍱
triphala 0.261
🕮  lactobacillus fermentum (probiotics) 0.26
high red meat 0.239
barley 0.236
🕮  fructo-oligosaccharides (prebiotic) 0.234
🕮  galacto-oligosaccharides (prebiotic) 0.234
🕮  pectin 0.232
🕮  lactobacillus acidophilus (probiotics) 0.225
fish oil 0.216 🍱
grape seed extract 0.207
fibre-rich macrobiotic ma-pi 2 diet 0.198
nuts 0.196
carboxymethyl cellulose (prebiotic) 0.186
hypocaloric hyperproteic diet 0.178
🕮  grapes 0.174 🍱
saccharomyces boulardii (probiotics) 0.173
🕮  bifidobacterium lactis bb12 (probiotics) 0.172
Pork 0.17
oligofructose-enriched inulin (prebiotic) 0.166
🕮  Akkermansia muciniphila (probiotic) 0.159
pomegranate 0.156
plantago asiatica l. 0.154
🕮  mulberry fruit polysaccharide 0.154 🍱
cranberry (flour, polyphenols) 0.153 🍱
🕮  lactobacillus rhamnosus gg (probiotics) 0.152
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.15
animal-based diet 0.15
🕮  lactulose 0.15
tannic acid 0.149 🍱
cranberry polyphenols 0.147 🍱
Alpha-Ketoglutarate 0.147
bacillus amyloliquefaciens (probiotic) 0.144
sodium butyrate 0.144 🍱
vegetarians 0.136

🍱 Nutrients Modelled Food Suggestions [Large Page]  📹

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.