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Suggestion Parameters

Sample:A Priori (from theoretical deduction)
Bacteria Selection:Outside of Range
Filter: From Special Studies V2: Immune Manifestations: Constipation_No_Drugs
Rank Used: All Ranks
Shifts Used:High and Low Levels
Citations Used:

How do we know if the suggestions are reasonable/valid?

More information


To Add or Increase

Modifier (Alt Names on Hover) Confidence Foods Containing
๐Ÿ•ฎ  thyme (thymol, thyme oil) 0.554 ๐Ÿฑ
๐Ÿ•ฎ  Hesperidin (polyphenol) 0.475  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  garlic (allium sativum) 0.428  ๐Ÿ“
chitosan,(sugar) 0.422  ๐Ÿ“
๐Ÿ•ฎ  thiamine hydrochloride (vitamin B1) 0.39  ๐Ÿ“ ๐Ÿฑ
Caffeine 0.388 ๐Ÿฑ
๐Ÿ•ฎ  Vitamin B-12 0.384  ๐Ÿ“ ๐Ÿฑ
cinnamon (oil. spice) 0.378  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  N-Acetyl Cysteine (NAC), 0.375  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  pyridoxine hydrochloride (vitamin B6) 0.362  ๐Ÿ“ ๐Ÿฑ
retinoic acid,(Vitamin A derivative) 0.362
diosmin,(polyphenol) 0.362  ๐Ÿ“ ๐Ÿฑ
Arbutin (polyphenol) 0.362  ๐Ÿ“ ๐Ÿฑ
syzygium aromaticum (clove) 0.332
Curcumin 0.324  ๐Ÿ“
luteolin (flavonoid) 0.313  ๐Ÿ“ ๐Ÿฑ
vitamin b3 (niacin) 0.309  ๐Ÿ“ ๐Ÿฑ
foeniculum vulgare (Fennel) 0.3 ๐Ÿฑ
๐Ÿ•ฎ  vitamin b7 biotin (supplement) (vitamin B7) 0.298  ๐Ÿ“ ๐Ÿฑ
Guaiacol (polyphenol) 0.296 ๐Ÿฑ
wormwood(artemisia) 0.289 ๐Ÿฑ
Vitamin C (ascorbic acid) 0.256  ๐Ÿ“ ๐Ÿฑ
triphala 0.251  ๐Ÿ“
๐Ÿ•ฎ  high-fat diets 0.241 ๐Ÿฑ
๐Ÿ•ฎ  melatonin supplement 0.226  ๐Ÿ“
sucralose 0.217
neem 0.214  ๐Ÿ“
lemongrass oil 0.213
peppermint (spice, oil) 0.21 ๐Ÿฑ
oregano (origanum vulgare, oil) | 0.205 ๐Ÿฑ
low fodmap diet 0.199
tea 0.199
mastic gum (prebiotic) 0.198  ๐Ÿ“
coriander oil 0.197
laminaria hyperborea( tangle/cuvie - seaweed) 0.184 ๐Ÿฑ
galla chinensis (herb) 0.183
ginger 0.175
nigella sativa seed (black cumin) 0.171
kefe cumin (laser trilobum l.) 0.169
๐Ÿ•ฎ  lactobacillus casei (probiotics) 0.167  ๐Ÿ“
Ajwain (trachyspermum ammi) 0.156
๐Ÿ•ฎ  high-saturated fat diet 0.154 ๐Ÿฑ
salvia officinalis (sage) 0.152
๐Ÿ•ฎ  hypericin(St. John's Wort) 0.138
anise 0.129 ๐Ÿฑ
xylaria hypoxylon (fungi) 0.128
brassica juncea 0.126 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus salivarius (probiotics) 0.123  ๐Ÿ“
folic acid,(supplement Vitamin B9) 0.122  ๐Ÿ“ ๐Ÿฑ
๐Ÿ•ฎ  bifidobacterium lactis,streptococcus thermophilus probiotic 0.118
magnesium-deficient diet 0.116
papaya 0.113
cinnamomum zeylanicum 0.112
allium cepa 0.112
Opium poppy (Papaver somniferum) 0.112
Mango ginger(curcuma amada) 0.112
cinnamomum tamala 0.112
๐Ÿ•ฎ  lactobacillus kefiri (NOT KEFIR) 0.11
low carbohydrate diet 0.107
ascophyllum nodosum (sea weed) 0.105

To Remove or Decrease

Modifier Confidence Foods Containing
๐Ÿ•ฎ  inulin (prebiotic) 1 ๐Ÿฑ
๐Ÿ•ฎ  Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 0.801 ๐Ÿฑ
arabinoxylan oligosaccharides (prebiotic) 0.762
๐Ÿ•ฎ  fructo-oligosaccharides (prebiotic) 0.716
soy 0.689
resistant starch 0.686 ๐Ÿฑ
๐Ÿ•ฎ  lactulose 0.642
๐Ÿ•ฎ  Cacao 0.492 ๐Ÿฑ
raffinose(sugar beet) 0.45 ๐Ÿฑ
๐Ÿ•ฎ  resveratrol (grape seed/polyphenols/red wine) 0.438 ๐Ÿฑ
jerusalem artichoke (prebiotic) 0.424 ๐Ÿฑ
๐Ÿ•ฎ  galacto-oligosaccharides (prebiotic) 0.415
red wine 0.403 ๐Ÿฑ
wheat bran 0.4 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus plantarum (probiotics) 0.389
ketogenic diet 0.383
๐Ÿ•ฎ  Glucomannan 0.379
high fiber diet 0.364
๐Ÿ•ฎ  oligosaccharides (prebiotic) 0.364 ๐Ÿฑ
bacillus subtilis (probiotics) 0.361
wheat 0.349 ๐Ÿฑ
chondrus crispus (red sea weed) 0.347
oats 0.344 ๐Ÿฑ
almonds/ almond skins 0.334 ๐Ÿฑ
apple 0.32 ๐Ÿฑ
๐Ÿ•ฎ  lactobacillus acidophilus (probiotics) 0.311
sesame cake/meal 0.309 ๐Ÿฑ
๐Ÿ•ฎ  Burdock Root 0.302
๐Ÿ•ฎ  pectin 0.294
barley,oat 0.294
fish oil 0.288 ๐Ÿฑ
๐Ÿ•ฎ  wasabi 0.274
mediterranean diet 0.269
๐Ÿ•ฎ  Pulses 0.264 ๐Ÿฑ
๐Ÿ•ฎ  gum arabic (prebiotic) 0.255
๐Ÿ•ฎ  vitamin d 0.247 ๐Ÿฑ
xylooligosaccharide (prebiotic) 0.236
magnesium 0.236 ๐Ÿฑ
daesiho-tang 0.235
pomegranate 0.231
saccharomyces cerevisiae (probiotics) 0.229
Conjugated Linoleic Acid 0.228 ๐Ÿฑ
๐Ÿ•ฎ  noni 0.222
fasting 0.22
๐Ÿ•ฎ  lactobacillus plantarum,xylooligosaccharides,(prebiotic) (probiotics) 0.218
blueberry 0.216 ๐Ÿฑ
ku ding cha tea 0.213
chicory (prebiotic) 0.212 ๐Ÿฑ
๐Ÿ•ฎ  enterococcus faecium (probiotic) 0.209
bacillus licheniformis,(probiotics) 0.208
grape seed extract 0.207
๐Ÿ•ฎ  bifidobacterium lactis bb12 (probiotics) 0.206
๐Ÿ•ฎ  zinc 0.203 ๐Ÿฑ
resistant maltodextrin 0.199 ๐Ÿฑ
lupin seeds (anaphylaxis risk, toxic if not prepared properly) 0.195
vsl#3 (probiotics) 0.193
arabinogalactan (prebiotic) 0.191
partially hydrolysed guar gum,fructo-oligosaccharides (prebiotic) 0.187
green tea 0.184 ๐Ÿฑ
pea (fiber, protein) 0.179 ๐Ÿฑ

๐Ÿฑ Nutrients Modelled Food Suggestions [Large Page]๐Ÿ“น

NOTE: (Heparin, hyaluronan, or chondroitin sulfate) and Lactobacillus probiotics should not be taken concurrently.

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