SELECT TOP (1000) [Source] ,[Taxon] ,[LowValue] ,[HighValue] ,[LowPCile] ,[HighPCile] FROM [DB_A5D9F7_Lassesen].[dbo].[JasonH]

Mycobacteriales Details: NCBI 85007, high G+C gram-positive [order]

| Corynebacteriales| Corynebacteriales Goodfellow and Jones 2015 emend. Nouioui et al. 2018| Corynebacterineae| Corynebacterineae Stackebrandt et al. 1997 emend. Zhi et al. 2009| Mycobacteria

  1. Normal Microbiota: Some members of the order Corynebacteriales are part of the normal microbiota in humans and animals. For example, Corynebacterium species are commonly found on the skin and mucous membranes. They contribute to the microbial community that inhabits various body surfaces.

  2. Opportunistic Pathogens: While many Corynebacteriales bacteria are harmless commensals, some can act as opportunistic pathogens. Corynebacterium species, including Corynebacterium diphtheriae, can cause infections under certain conditions. C. diphtheriae is the bacterium responsible for diphtheria, a potentially serious respiratory disease.

  3. Diphtheria: Diphtheria is a bacterial infection caused by Corynebacterium diphtheriae. The disease primarily affects the respiratory tract, leading to symptoms such as sore throat, fever, and the formation of a characteristic pseudomembrane in the throat. Diphtheria can be severe and life-threatening if not treated promptly.

  4. Toxin Production: Corynebacterium diphtheriae produces a potent exotoxin known as diphtheria toxin. The toxin is a major virulence factor and can lead to the characteristic symptoms of diphtheria. Immunization with the diphtheria vaccine is a key preventive measure against this disease.

  5. Cutaneous Infections: Some Corynebacterium species, such as Corynebacterium minutissimum, can be associated with cutaneous infections. These infections may manifest as erythrasma, a superficial skin condition.

  6. Skin Microbiota: Other Corynebacteriales bacteria are part of the normal skin microbiota and play a role in maintaining skin health. They contribute to the defense against pathogenic microorganisms and influence skin immune responses.

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More Information
Statistics NCBI Data Punk End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Mycobacteriales

These are values that are computed from lab specific samples (Patent Pending)
LabFrequencyUD-LowUD-HighKM LowKM HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High KM Percentile Low KM Percentile High
Other Labs 4.02 0 0 10 94400 0 26828 3654.9 160 11822.9 0 2240 0 %ile 100 %ile
biomesight 56.41 0 40 10 290 0 18219 1165.9 50 8700.6 0 250 0 %ile 90.1 %ile
thorne 100 221 356888 0 156913 24398 1245 67609.8 0 27905 0 %ile 100 %ile
thryve 64.35 0 66 21 484 0 18875 1393.4 62 8919 0 374 11.2 %ile 90 %ile
ubiome 58.68 0 282 20 4163 0 48320 6292.6 365 21442.5 0 3913 0 %ile 92 %ile

External Reference Ranges for Mycobacteriales

Mycobacteriales (NCBI 85007) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
Thorne (20/80%ile) 153.28 341.04 0.0153 0.0341
Statistic by Lab Source for Mycobacteriales
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
AmericanGut 40 %   0.284 %  0.388 % 6.0 15
BiomeSight 59.378 %   0.114 %  0.808 % 1700.0 2863
BiomeSightRdp 62.5 %   0.012 %  0.028 % 20.0 32
bugspeak 100 %   0.081 %  % 1.0 1
CerbaLab 66.667 %   0.018 %  0.007 % 2.0 3
CosmosId 40.625 %   0.005 %  0.008 % 13.0 32
custom 40.678 %   1.221 %  1.957 % 24.0 59
es-xenogene 96.552 %   0.058 %  0.076 % 28.0 29
Medivere 28.571 %   0.002 %  0.001 % 2.0 7
Microba 28.571 %   1.047 %  1.651 % 8.0 28
SequentiaBiotech 33.333 %   0.141 %  0.195 % 12.0 36
Thorne 86.364 %   1.342 %  4.73 % 76.0 88
Thryve 64.064 %   0.133 %  0.827 % 886.0 1383
Tiny 100 %   0.016 %  % 1.0 1
uBiome 58.586 %   0.628 %  2.142 % 464.0 792

Symptoms Associated with Mycobacteriales From Citizen Science Studies

Click on Impact for information if high or low levels are causing the impact

MagnitudeImpactSymptom

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Foods Containing the Mycobacteriales bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Campo das Vertentes cheese Weight: 1.116 Serro cheese, cow milk Weight: 0.8825 Arax cheese Weight: 0.8334 Canastra cheese, cow milk Weight: 0.4944 Cerrado cheese, cow milk Weight: 0.3148 Caipira cheese Weight: 0.2962 Serrano cheese, cow milk Weight: 0.2497 Abbaye de Citeaux Weight: 0.2383 Reblochon Cheese (France) Weight: 0.2107 Livarot (French Cheese) Weight: 0.1798 Colonial cheese, cow milk Weight: 0.1774 Munster cheese Weight: 0.1612 Soumaintrain Cheese(France) Weight: 0.1491 Curd cheese, cow milk Weight: 0.05138 Butter cheese, cow milk Weight: 0.04105 Passito wine Weight: 0.02793 Paipa cheese Weight: 0.01244 Douchi Weight: 0.004963 Sausage, Cyprus: Paphos Weight: 0.004273 Sausage, Cyprus: Limassol Weight: 0.002831 Cheese with protective lactobacilli in milk Weight: 0.002606 yoghurt fermentation Weight: 0.000267525602200131

I would like to know what can change the quality that I have

Data Contradictions β€” Limits of Certainity

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General Substance Specific Substance Effect
Amino Acid and similar Conjugated Linoleic Acid 1 Studies recorded. The consensus is Increases📓, Click for details.
Amino Acid and similar l-glutamine 1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc azithromycin,(antibiotic)s[CFS] 1 Studies recorded. The consensus is Decreases👪, Click for details.
Antibiotics, Antivirals etc clarithromycin (antibiotic)s[CFS] 1 Studies recorded. The consensus is Decreases👪, Click for details.
Antibiotics, Antivirals etc macrolide ((antibiotic)s) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc minocycline (antibiotic)s[CFS] 1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc penicillin-moxalactam (antibiotic)s 1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc piperacillin-tazobactam (antibiotic)s 1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc trimethoprim (antibiotic)s 1 Studies recorded. The consensus is Decreases📓, Click for details.
Common Supplements sodium butyrate 1 Studies recorded. The consensus is Decreases📓, Click for details.
Common Supplements Tributyrin 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style avocado peel 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style high-fat diets 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style high-saturated fat diet 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style low fodmap diet 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) alcoholic beverages 2 Studies recorded. The consensus is Increases👪📓, Click for details.
Food (excluding seasonings) barley 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) fish oil 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Goji (berry,juice) 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Nicotine, Nicotine Patch 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) pomegranate 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Whole Cow milk 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice berberine 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice jatropha curcas [can be poisonous] 1 Studies recorded. The consensus is Decreases👪, Click for details.
Herb or Spice Rhubarb Peony Decoction 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Shen Ling Bai Zhu San 1 Studies recorded. The consensus is Decreases👪, Click for details.
Miscellaneous, food additives, and other odd items bile (acid/salts) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Miscellaneous, food additives, and other odd items Bismuth Salts 1 Studies recorded. The consensus is Decreases📓, Click for details.
Miscellaneous, food additives, and other odd items gallic acid (food additive) 1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items smoking 1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 2 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar resistant starch 1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other helminth infection (prescription) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other polymannuronic acid 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bacillus subtilis (probiotics) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics bifidobacterium bifidum (probiotics) 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics Prescript Assist (2018 Formula) 2 Studies recorded. The consensus is Increases👪📓, Click for details.
Sugar and similar non-starch polysaccharides 2 Studies recorded. The consensus is Increases👪📓, Click for details.
Sugar and similar saccharin 1 Studies recorded. The consensus is Decreases👪, Click for details.
Vitamins, Minerals and similar vitamin B7, biotin 1 Studies recorded. The consensus is Increases📓, Click for details.

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