Modelled supplements for Carcinoma

Conventional Beliefs

  1. Vitamin D: Adequate vitamin D levels are important for overall health. Some studies suggest that maintaining adequate vitamin D levels might have a beneficial impact on breast cancer outcomes. However, further research is needed to establish a clear link between vitamin D supplementation and breast cancer prevention or treatment.

  2. Omega-3 Fatty Acids: Omega-3 supplements, containing EPA and DHA, have anti-inflammatory properties. Some research suggests that omega-3 fatty acids might have potential benefits in reducing inflammation and supporting overall health during breast cancer treatment. However, evidence supporting their use specifically for breast cancer is limited.

  3. Probiotics: Probiotics are beneficial bacteria that support gut health. During cancer treatment, especially chemotherapy and radiation therapy, the gut microbiota might be affected. Some individuals may consider probiotics to help maintain gut health and alleviate gastrointestinal side effects. However, the use of probiotics during cancer treatment should be approached cautiously, as certain probiotic strains might not be suitable for individuals with compromised immune systems.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Net Impact Modifier Citations
3.9 arabinogalactan (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
3.6 berberine   πŸ“πŸ½οΈ Dosages πŸ“š
3.1 fat   πŸ“š
2.9 Slippery Elm   πŸ“š
2.8 Pumpkin   πŸ“š
2.5 ku ding cha tea   πŸ“š
2.3 oligosaccharides (prebiotic)   πŸ“š
2.3 Vitamin C (ascorbic acid)   πŸ“πŸ½οΈ Dosages πŸ“š
2.2 lactobacillus gasseri (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
2 xylan (prebiotic)   πŸ“š
1.9 resistant starch   πŸ“š
1.9 green-lipped mussel   πŸ“š
1.8 lard   πŸ“š
1.8 chestnut tannins   πŸ“š
1.7 Bofutsushosan   πŸ“š
1.7 ketogenic diet   πŸ“š
1.7 dairy   πŸ“š
1.7 symbioflor 2 e.coli probiotics   πŸ“š
1.7 chondrus crispus,red sea weed   πŸ“š
1.7 sarcodiotheca gaudichaudii (red sea weed)   πŸ“š
1.6 cruciferous vegetables (broccoli cabbage)   πŸ“š
1.6 galacto-oligosaccharides (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
1.6 pectin   πŸ“š
1.5 pea (fiber, protein)   πŸ“š
1.5 choline   πŸ“πŸ½οΈ Dosages πŸ“š
1.5 emblica officinalis   πŸ“š
1.4 Tributyrin   πŸ“š
1.4 mediterranean diet   πŸ“š
1.4 vitamin a   πŸ“πŸ½οΈ Dosages πŸ“š
1.4 red wine   πŸ“πŸ½οΈ Dosages πŸ“š
1.3 quebracho   πŸ“š
1.3 Exercise   πŸ“š
1.2 Sijunzi decoction   πŸ“š
1.2 pomegranate   πŸ“πŸ½οΈ Dosages πŸ“š
1.2 vsl#3 (probiotics)   πŸ“š
1.2 blackcurrant   πŸ“š
1.2 fruit   πŸ“š
1.2 candida albicans (prescription)   πŸ“š
1.1 Pulses   πŸ“š
1.1 fish oil   πŸ“πŸ½οΈ Dosages πŸ“š
1.1 navy bean   πŸ“š
1.1 ß-glucan   πŸ“πŸ½οΈ Dosages πŸ“š
1.1 apple   πŸ“š
1.1 Ferric citrate   πŸ“š
1.1 fluorine   πŸ“š
1 Fruits (Cooked)   πŸ“š
1 amaranth   πŸ“š
1 alcoholic beverages   πŸ“š
1 Conjugated Linoleic Acid   πŸ“š
1 wheat   πŸ“š
1 palm kernel meal   πŸ“š
1 barley,oat   πŸ“š
0.9 broccoli   πŸ“š
0.9 l-glutamine   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 colinfant e.coli probiotics   πŸ“š
0.9 red alga Laurencia tristicha   πŸ“š
0.9 beef   πŸ“š
0.9 carob   πŸ“š
0.9 punicic acid   πŸ“š
0.7 camellia   πŸ“š
0.7 Astragalus   πŸ“š
0.7 Tryptophan   πŸ“πŸ½οΈ Dosages πŸ“š
0.7 cellulose (prebiotic)   πŸ“š
0.7 hydrogenated palm oil   πŸ“š
0.7 Xanthan gum   πŸ“š
0.7 carrageenan   πŸ“š
0.7 Shen Ling Bai Zhu San   πŸ“š
0.7 partially hydrolysed guar gum (prebiotic)   πŸ“š
0.7 marijuana   πŸ“š
0.7 high saturated milk fat diet   πŸ“š
0.7 l-taurine   πŸ“πŸ½οΈ Dosages πŸ“š
0.7 bacillus licheniformis,(probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
0.7 ascophyllum nodosum (sea weed)   πŸ“š
0.7 gluten-free diet   πŸ“š
0.7 coptis chinensis, Chinese goldthread   πŸ“š
0.7 animal-based diet   πŸ“š
0.6 high sugar diet   πŸ“š
0.6 l-proline   πŸ“š
0.6 chlorine   πŸ“š
0.6 Grapefruit seed extract   πŸ“š
0.6 propionate   πŸ“š
0.6 Fiber, total dietary   πŸ“š
0.5 fruit/legume fibre   πŸ“š
0.5 aspergillus oryzae   πŸ“š
-0.5 melatonin supplement   πŸ“πŸ½οΈ Dosages πŸ“š
-0.5 lavender   πŸ“š
-0.5 naringenin(grapefruit) (Flavonoid)   πŸ“š
-0.5 Arbutin (polyphenol)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.5 Alpha-Ketoglutarate   πŸ“š
-0.5 milk thistle(silybum marianum)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.5 leea indica,bandicoot berry   πŸ“š
-0.5 galla rhois   πŸ“š
-0.5 PreforPro   πŸ“š
-0.5 Kiwifruit   πŸ“š
-0.5 Pediococcus pentosaceus   πŸ“š
-0.5 lactobacillus helveticus   πŸ“š
-0.5 potatoes   πŸ“š
-0.5 Crocus sativus, Saffron   πŸ“š
-0.5 Oyster Mushroom   πŸ“š
-0.5 Lactobacillus pentosus   πŸ“š
-0.5 Goat milk   πŸ“š
-0.5 Fisetin   πŸ“πŸ½οΈ Dosages πŸ“š
-0.5 Cistus Incanus   πŸ“š
-0.5 Xanthohumol   πŸ“š
-0.6 rice bran   πŸ“š
-0.6 noni   πŸ“πŸ½οΈ Dosages πŸ“š
-0.6 Fish   πŸ“š
-0.6 inula viscosa,false yellowhead   πŸ“š
-0.6 whole grain diet   πŸ“š
-0.6 whole-grain wheat   πŸ“š
-0.6 lauric acid(fatty acid in coconut oil,in palm kernel oil,)   πŸ“š
-0.6 high-saturated fat diet   πŸ“š
-0.6 cranberry bean flour   πŸ“š
-0.6 chrysanthemum morifolium   πŸ“š
-0.6 acetic acid   πŸ“š
-0.7 bifidobacterium animalis lactis (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.7 bifidobacterium longum (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.7 bioflorin,enterococcus faecium sf 68,(probiotics)   πŸ“š
-0.7 extra virgin olive oil   πŸ“š
-0.7 rosa rugosa   πŸ“š
-0.7 bifidobacterium lactis bb12 (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.7 sesuvium portulacastrum herb   πŸ“š
-0.7 red chiles (Capsicum)   πŸ“š
-0.7 kefir   πŸ“š
-0.7 quercetin   πŸ“πŸ½οΈ Dosages πŸ“š
-0.7 rosa canina   πŸ“š
-0.7 buckwheat   πŸ“š
-0.7 persimmon tannin   πŸ“š
-0.7 tulsi   πŸ“πŸ½οΈ Dosages πŸ“š
-0.7 cannabinoids   πŸ“š
-0.7 tabebuia impetiginosa (taheebo) bark   πŸ“š
-0.7 vitex negundo (herb)   πŸ“š
-0.7 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   πŸ“š
-0.7 bacillus amyloliquefaciens (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 eugenol (from clove oil, nutmeg, cinnamon, basil,bay leaf.)   πŸ“š
-0.8 annatto   πŸ“š
-0.8 Burdock Root   πŸ“š
-0.8 Cinnamaldehyde   πŸ“š
-0.8 Bromelain   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 oligofructose-enriched inulin (prebiotic)   πŸ“š
-0.8 zinc   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 peganum harmala (rue)   πŸ“š
-0.8 quercetin,resveratrol   πŸ“š
-0.8 glycyrrhizic acid (licorice)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 chitooligosaccharides (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 withania somnifera,ashwagandha   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 laminaria hyperborea( tangle/cuvie - seaweed)   πŸ“š
-0.8 magnolia bark   πŸ“š
-0.9 green tea   πŸ“š
-0.9 vegetarians   πŸ“š
-0.9 saccharomyces boulardii (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.9 Turmeric   πŸ“πŸ½οΈ Dosages πŸ“š
-0.9 Pistachio   πŸ“š
-0.9 Quinine   πŸ“š
-0.9 Vanilla   πŸ“š
-1 high-fat diets   πŸ“š
-1 papaya   πŸ“š
-1 schinus molle (herb)   πŸ“š
-1 laser trilobum l.,kefe cumin   πŸ“š
-1 rosehip tea   πŸ“š
-1 pomegranate blossom tea   πŸ“š
-1 lemongrass oil   πŸ“š
-1 lactobacillus casei shirota (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-1 lactobacillus rhamnosus (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-1 hypericin, St. John's Wort   πŸ“š
-1.1 fibre-rich macrobiotic ma-pi 2 diet   πŸ“š
-1.1 bacillus subtilis (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.1 high red meat   πŸ“š
-1.1 refined wheat breads   πŸ“š
-1.1 Lactobacillus Johnsonii (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.1 pediococcus acidilactic (probiotic)   πŸ“š
-1.3 bacillus laterosporus (probiotic)   πŸ“š
-1.3 lemon   πŸ“š
-1.3 fenugreek   πŸ“š
-1.3 resveratrol (grape seed/polyphenols/red wine)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.3 Perilla frutescens(shiso)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.3 mutaflor escherichia coli nissle 1917 (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.4 lactobacillus acidophilus (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.4 lactobacillus brevis (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.4 Vitamin E   πŸ“πŸ½οΈ Dosages πŸ“š
-1.4 micromeria fruticosa,White-leaved Savory   πŸ“š
-1.4 Sodas   πŸ“š
-1.5 whey   πŸ“πŸ½οΈ Dosages πŸ“š
-1.5 Hesperidin (polyphenol)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.6 vitamin B3,niacin   πŸ“πŸ½οΈ Dosages πŸ“š
-1.6 selenium   πŸ“πŸ½οΈ Dosages πŸ“š
-1.6 galla chinensis (herb)   πŸ“š
-1.6 enterococcus faecium (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.7 nigella sativa seed (black cumin)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.7 basil   πŸ“š
-1.8 Vitamin B-12   πŸ“πŸ½οΈ Dosages πŸ“š
-1.8 vitamin b2,Riboflavin   πŸ“πŸ½οΈ Dosages πŸ“š
-1.8 vitamin d   πŸ“πŸ½οΈ Dosages πŸ“š
-1.8 tannic acid   πŸ“š
-1.9 peppermint (spice, oil)   πŸ“š
-1.9 xylaria hypoxylon (fungi)   πŸ“š
-1.9 inulin (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.9 lactobacillus rhamnosus gg (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.9 Peptide LL-37   πŸ“š
-2 bifidobacterium bifidum (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-2 olea europaea,olive leaf   πŸ“πŸ½οΈ Dosages πŸ“š
-2.1 Limosilactobacillus fermentum (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.2 Sumac(Rhus coriaria)   πŸ“š
-2.3 wormwood(artemisia)   πŸ“š
-2.3 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.5 lactobacillus reuteri (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.5 foeniculum vulgare,fennel   πŸ“š
-2.5 coriander oil   πŸ“š
-2.7 trachyspermum ammi, Ajwain   πŸ“š
-2.7 Umeboshi (Japanese Apricot or Prunus mume )   πŸ“š
-2.8 neem   πŸ“πŸ½οΈ Dosages πŸ“š
-2.9 lactobacillus casei (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-3 lactobacillus kefiri (NOT KEFIR)   πŸ“š
-3.2 ginger   πŸ“š
-3.2 garlic (allium sativum)   πŸ“πŸ½οΈ Dosages πŸ“š
-3.3 barley   πŸ“πŸ½οΈ Dosages πŸ“š
-3.3 mastic gum (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-3.3 luteolin (flavonoid)   πŸ“πŸ½οΈ Dosages πŸ“š
-3.4 rosmarinus officinalis,rosemary   πŸ“š
-3.5 cinnamon (oil. spice)   πŸ“πŸ½οΈ Dosages πŸ“š
-4 soy   πŸ“πŸ½οΈ Dosages πŸ“š
-4 clostridium butyricum (probiotics),Miya,Miyarisan   πŸ“πŸ½οΈ Dosages πŸ“š
-4.2 lactobacillus paracasei (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-4.4 triphala   πŸ“πŸ½οΈ Dosages πŸ“š
-4.6 oregano (origanum vulgare, oil) |   πŸ“š
-4.7 syzygium aromaticum (clove)   πŸ“š
-4.8 Curcumin   πŸ“πŸ½οΈ Dosages πŸ“š
-5 thyme (thymol, thyme oil)   πŸ“š
-5.2 lactobacillus plantarum (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š

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