Modelled supplements for Eosinophilic Esophagitis

Conventional Beliefs

  1. Probiotics: Probiotics might help modulate gut flora and potentially influence immune responses, which could be relevant in allergic conditions like EoE. Some research suggests that certain probiotics might have a role in managing EoE, but the specific strains, dosages, and effectiveness are still under investigation.

  2. Omega-3 Fatty Acids: Omega-3 supplements containing EPA and DHA have anti-inflammatory properties. While their exact impact on EoE is not well-documented, they may have some potential to reduce inflammation, which could theoretically help manage symptoms.

  3. Vitamin D: Adequate vitamin D levels are important for immune function and overall health. Some studies suggest a potential link between vitamin D deficiency and increased risk or severity of allergic conditions. However, specific evidence supporting vitamin D supplementation for EoE is limited.

  4. Quercetin: Quercetin, a flavonoid found in some fruits and vegetables, has anti-inflammatory properties. It might have a theoretical role in managing allergic conditions like EoE, but its specific impact on EoE requires further investigation.

  5. Digestive Enzymes: In some cases, digestive enzyme supplements might be used to help break down food proteins and alleviate symptoms associated with EoE. However, their use should be guided by healthcare professionals.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Net Impact Modifier Citations
7.5 berberine   πŸ“πŸ½οΈ Dosages πŸ“š
7.1 vitamin d   πŸ“πŸ½οΈ Dosages πŸ“š
6.9 oolong teas   πŸ“š
6.7 GABA   πŸ“πŸ½οΈ Dosages πŸ“š
6.4 lactobacillus rhamnosus (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
5.8 Cacao   πŸ“πŸ½οΈ Dosages πŸ“š
5.6 resveratrol (grape seed/polyphenols/red wine)   πŸ“πŸ½οΈ Dosages πŸ“š
5.5 Vitamin B9,folic acid   πŸ“πŸ½οΈ Dosages πŸ“š
5.3 l-glutamine   πŸ“πŸ½οΈ Dosages πŸ“š
5 zinc   πŸ“πŸ½οΈ Dosages πŸ“š
4.8 whey   πŸ“πŸ½οΈ Dosages πŸ“š
4.5 Pumpkin   πŸ“š
4.3 vegetarians   πŸ“š
4.2 triphala   πŸ“πŸ½οΈ Dosages πŸ“š
4.2 lactobacillus casei (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
4.2 Manjistha (Rubia cordifolia)   πŸ“š
4.2 alcoholic beverages   πŸ“š
4 purple sweet potatoes   πŸ“š
4 Astragalus polysaccharide   πŸ“š
4 white button mushrooms   πŸ“š
3.8 oolong tea polyphenols   πŸ“š
3.8 melatonin supplement   πŸ“πŸ½οΈ Dosages πŸ“š
3.8 Rutin   πŸ“πŸ½οΈ Dosages πŸ“š
3.7 vegetable/fruit juice-based diets   πŸ“š
3.6 Conjugated Linoleic Acid   πŸ“š
3.4 fenugreek   πŸ“š
3.3 tea   πŸ“š
3 genistein   πŸ“š
3 cranberry bean flour   πŸ“š
2.9 bacillus amyloliquefaciens (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
2.9 Far infrared Sauna   πŸ“š
2.7 fructo-oligosaccharides (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
2.7 bifidobacterium longum bb536 (probiotics)   πŸ“š
2.5 mediterranean diet   πŸ“š
2.4 persimmon tannin   πŸ“š
2.3 ginger   πŸ“š
2.2 barley   πŸ“πŸ½οΈ Dosages πŸ“š
2.2 high-fat sucrose   πŸ“š
2.2 gluten   πŸ“š
2.1 wheat bran   πŸ“š
2.1 glycyrrhizic acid (licorice)   πŸ“πŸ½οΈ Dosages πŸ“š
2 gluten-free diet   πŸ“š
2 Lactobacillus Johnsonii (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
1.9 resistant starch   πŸ“š
1.8 jerusalem artichoke (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
1.8 lupin kernel fiber (legume) (anaphylaxis risk, toxic if not prepared properly)   πŸ“š
1.8 lactobacillus sakei (probiotics)   πŸ“š
1.8 propionate   πŸ“š
1.8 camellia   πŸ“š
1.7 soy   πŸ“πŸ½οΈ Dosages πŸ“š
1.7 garlic (allium sativum)   πŸ“πŸ½οΈ Dosages πŸ“š
1.6 gum arabic (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
1.6 l-taurine   πŸ“πŸ½οΈ Dosages πŸ“š
1.6 low fodmap diet   πŸ“š
1.6 blueberry   πŸ“š
1.6 partially hydrolysed guar gum,fructo-oligosaccharides (prebiotic)   πŸ“š
1.6 mulberry fruit polysaccharide   πŸ“š
1.5 Tributyrin   πŸ“š
1.5 Goji (berry,juice)   πŸ“š
1.4 Glucomannan   πŸ“πŸ½οΈ Dosages πŸ“š
1.4 lactobacillus plantarum,xylooligosaccharides,(prebiotic) (probiotics)   πŸ“š
1.3 pomegranate   πŸ“πŸ½οΈ Dosages πŸ“š
1.2 catecholamines (polyphenol)   πŸ“š
1.2 wormwood(artemisia)   πŸ“š
1.2 strawberry   πŸ“š
1.1 luteolin (flavonoid)   πŸ“πŸ½οΈ Dosages πŸ“š
1.1 Vitamin B1,thiamine hydrochloride   πŸ“πŸ½οΈ Dosages πŸ“š
1 sorghum   πŸ“š
1 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 broccoli   πŸ“š
0.9 Dangshen   πŸ“š
0.8 vitamin B7, biotin   πŸ“πŸ½οΈ Dosages πŸ“š
0.8 omega-3 fatty acids   πŸ“πŸ½οΈ Dosages πŸ“š
0.8 l-proline   πŸ“š
0.8 Arbutin (polyphenol)   πŸ“πŸ½οΈ Dosages πŸ“š
0.8 Hesperidin (polyphenol)   πŸ“πŸ½οΈ Dosages πŸ“š
0.8 N-Acetyl Cysteine (NAC),   πŸ“πŸ½οΈ Dosages πŸ“š
0.8 diosmin,(polyphenol)   πŸ“πŸ½οΈ Dosages πŸ“š
0.8 retinoic acid,(Vitamin A derivative)   πŸ“š
0.8 Vitamin B6,pyridoxine hydrochloride   πŸ“πŸ½οΈ Dosages πŸ“š
0.7 selenium   πŸ“πŸ½οΈ Dosages πŸ“š
0.7 low-fat diets   πŸ“š
0.7 Curcumin   πŸ“πŸ½οΈ Dosages πŸ“š
0.7 fraxinus angustifolia,narrow-leafed ash   πŸ“š
0.7 lactobacillus salivarius (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
0.7 partially hydrolyzed guar gum   πŸ“πŸ½οΈ Dosages πŸ“š
0.6 Moringa Oleifera   πŸ“š
0.6 bacillus subtilis natto (probiotics)   πŸ“š
0.6 Carthamus tinctorius L,Safflower   πŸ“š
0.6 quercetin,resveratrol   πŸ“š
0.5 Prescript Assist (2018 Formula)   πŸ“š
0.5 ginko   πŸ“πŸ½οΈ Dosages πŸ“š
0.5 lactobacillus kefiri (NOT KEFIR)   πŸ“š
-0.5 ku ding cha tea   πŸ“š
-0.5 colostrum   πŸ“š
-0.6 rice bran   πŸ“š
-0.6 Cacoa flavonoids   πŸ“š
-0.6 lactobacillus acidophilus (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.6 high saturated milk fat diet   πŸ“š
-0.6 animal-based diet   πŸ“š
-0.6 mannooligosaccharide (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.6 Alpha-Ketoglutarate   πŸ“š
-0.6 pectin   πŸ“š
-0.6 high red meat   πŸ“š
-0.6 linseed(flaxseed)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.7 saccharomyces boulardii (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.7 chitooligosaccharides (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.7 lactobacillus paracasei (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.7 Vitamin E   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 Lithium   πŸ“š
-0.8 glycine   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 Fisetin   πŸ“πŸ½οΈ Dosages πŸ“š
-0.9 high fiber diet   πŸ“š
-0.9 cvs maximum strength probiotic   πŸ“š
-1 acetic acid   πŸ“š
-1 lard   πŸ“š
-1 syzygium aromaticum (clove)   πŸ“š
-1 vegetable   πŸ“š
-1 Baicalin   πŸ“š
-1 Lactobacillus pentosus   πŸ“š
-1.2 Ursolic acid   πŸ“š
-1.2 arabinogalactan (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.3 Exercise   πŸ“š
-1.4 vitamin a   πŸ“πŸ½οΈ Dosages πŸ“š
-1.5 oligosaccharides (prebiotic)   πŸ“š
-1.5 Limosilactobacillus fermentum (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.6 fat   πŸ“š
-1.7 grape seed extract   πŸ“πŸ½οΈ Dosages πŸ“š
-1.7 galacto-oligosaccharides (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.7 Shen Ling Bai Zhu San   πŸ“š
-1.8 wheat   πŸ“š
-1.8 refined wheat breads   πŸ“š
-2.2 high beef diet   πŸ“š
-2.2 grapes   πŸ“š
-2.2 green tea   πŸ“š
-2.2 doenjang (fermented bean paste)   πŸ“š
-2.2 beef   πŸ“š
-2.2 Bacillus clausii (Probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.2 asparagus   πŸ“š
-2.2 Pork   πŸ“š
-2.2 Fish   πŸ“š
-2.2 Mangosteen   πŸ“š
-2.2 Vitamin B   πŸ“š
-2.4 fasting   πŸ“š
-2.4 ketogenic diet   πŸ“š
-2.5 pea (fiber, protein)   πŸ“š
-2.6 salt (sodium chloride)   πŸ“š
-2.6 lactobacillus rhamnosus gg (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.7 Vitamin C (ascorbic acid)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.8 vitamin b2,Riboflavin   πŸ“πŸ½οΈ Dosages πŸ“š
-2.8 iron   πŸ“πŸ½οΈ Dosages πŸ“š
-2.8 bacillus licheniformis,(probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-3.2 bifidobacterium adolescentis,(probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-3.2 quercetin   πŸ“πŸ½οΈ Dosages πŸ“š
-3.5 high sugar diet   πŸ“š
-3.5 choline   πŸ“πŸ½οΈ Dosages πŸ“š
-3.6 brown rice   πŸ“š
-3.6 bifidobacterium bifidum (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-3.7 walnuts   πŸ“πŸ½οΈ Dosages πŸ“š
-3.8 rosmarinus officinalis,rosemary   πŸ“š
-3.8 Coenzyme Q10   πŸ“πŸ½οΈ Dosages πŸ“š
-3.9 capsaicin (hot pepper)   πŸ“š
-3.9 chrysanthemum morifolium   πŸ“š
-4.2 Nicotine, Nicotine Patch   πŸ“š
-4.2 pediococcus acidilactic (probiotic)   πŸ“š
-4.4 chestnut tannins   πŸ“š
-4.5 Rhubarb Peony Decoction   πŸ“š
-4.6 fruit/legume fibre   πŸ“š
-4.9 polygonatum kingianum(Orange Flower Solomon's Seal.)   πŸ“š
-5.3 Tudca   πŸ“πŸ½οΈ Dosages πŸ“š
-5.8 dairy   πŸ“š
-5.8 bacillus coagulans (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-5.8 lactobacillus plantarum (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-6 high-fat diets   πŸ“š
-6.2 clostridium butyricum (probiotics),Miya,Miyarisan   πŸ“πŸ½οΈ Dosages πŸ“š
-7.8 quebracho   πŸ“š
-8.4 enterococcus faecium (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-8.8 inulin (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-10.3 Burdock Root   πŸ“š
-11.8 lactobacillus reuteri (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-12.3 Olive Oil   πŸ“š
-14 bacillus subtilis (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š

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