Magnesium: Some studies suggest that magnesium supplementation might have a modest effect on blood pressure by helping to relax blood vessels. However, its impact on overall blood pressure levels may vary among individuals.
Potassium: Adequate potassium intake from foods like fruits and vegetables might help lower blood pressure, especially for individuals with low potassium levels. Potassium supplements should be taken under medical supervision, particularly for those with kidney problems or taking certain medications.
Coenzyme Q10 (CoQ10): CoQ10 is an antioxidant that might have a role in supporting heart health. Some studies suggest that CoQ10 supplementation could have a modest effect on blood pressure, but more research is needed to confirm its effectiveness.
Probiotics: While probiotics primarily support gut health, some research suggests that certain probiotic strains might have a modest effect on blood pressure. Lactobacillus acidophilus, Lactobacillus plantarum, and Bifidobacterium lactis are among the strains studied for their potential benefits in managing blood pressure. However, more research is needed to confirm their effectiveness.
All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Net Impact |
Modifier |
Citations |
8.4
|
gluten-free diet
|
π
|
7.3
|
vitamin b2,Riboflavin
ππ½οΈ Dosages
|
π
|
5.6
|
Vitamin B1,thiamine hydrochloride
ππ½οΈ Dosages
|
π
|
5.3
|
resistant starch
|
π
|
5.2
|
low-fat diets
|
π
|
5
|
cannabinoids
|
π
|
5
|
carboxymethyl cellulose (prebiotic)
|
π
|
4.9
|
bifidobacterium bifidum (probiotics)
ππ½οΈ Dosages
|
π
|
4.7
|
partially hydrolyzed guar gum
ππ½οΈ Dosages
|
π
|
4.4
|
l-taurine
ππ½οΈ Dosages
|
π
|
4.3
|
low-fat high-complex carbohydrate diet
|
π
|
4.3
|
Baking Soda, Sodium Bicarbonate
|
π
|
4.3
|
colostrum
|
π
|
4.2
|
alcoholic beverages
|
π
|
4.2
|
high-protein diet
|
π
|
3.9
|
high sugar diet
|
π
|
3.9
|
fat
|
π
|
3.9
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10 (probiotics)
|
π
|
3.8
|
quercetin
ππ½οΈ Dosages
|
π
|
3.5
|
low carbohydrate diet
|
π
|
3.5
|
Apple skin
|
π
|
3.4
|
dairy
|
π
|
3.2
|
camelina seed
|
π
|
3.1
|
Lentilactobacillus buchneri
|
π
|
3.1
|
lactobacillus rhamnosus gg,lactobacillus,rhamnosus,propionibacterium freudenreichii,bifidobacterium breve (probiotics)
|
π
|
2.9
|
quercetin,resveratrol
|
π
|
2.9
|
chitooligosaccharides (prebiotic)
ππ½οΈ Dosages
|
π
|
2.9
|
lard
|
π
|
2.8
|
ß-glucan
ππ½οΈ Dosages
|
π
|
2.8
|
Methionine
ππ½οΈ Dosages
|
π
|
2.8
|
rice bran
|
π
|
2.7
|
Cranberry
|
π
|
2.7
|
diosmin,(polyphenol)
ππ½οΈ Dosages
|
π
|
2.7
|
galacto-oligosaccharides (prebiotic)
ππ½οΈ Dosages
|
π
|
2.6
|
lactobacillus sakei (probiotics)
|
π
|
2.6
|
fish oil
ππ½οΈ Dosages
|
π
|
2.6
|
Bofutsushosan
|
π
|
2.5
|
bacillus pumilus
|
π
|
2.5
|
oats
|
π
|
2.4
|
ketogenic diet
|
π
|
2.4
|
brown algae
|
π
|
2.4
|
Nicotine, Nicotine Patch
|
π
|
2.3
|
Coenzyme Q10
ππ½οΈ Dosages
|
π
|
2.2
|
candida albicans (prescription)
|
π
|
2.2
|
lactobacillus kefiri (NOT KEFIR)
|
π
|
2.1
|
lactobacillus delbrueckii bulgaricus,bifidobacterium bifidum,enterococcus faecium,candida pintolopesii,aspergillus oryzae (probiotics)
|
π
|
2.1
|
Gluco-Oligosaccharides
|
π
|
2.1
|
Vitamin B9,folic acid
ππ½οΈ Dosages
|
π
|
1.9
|
symbioflor 2 e.coli probiotics
|
π
|
1.9
|
Tributyrin
|
π
|
1.8
|
wasabi
|
π
|
1.8
|
bifidobacterium (probiotics)
|
π
|
1.8
|
lactobacillus gasseri (probiotics)
ππ½οΈ Dosages
|
π
|
1.8
|
red wine polyphenols
ππ½οΈ Dosages
|
π
|
1.7
|
choline
ππ½οΈ Dosages
|
π
|
1.7
|
linseed(flaxseed)
ππ½οΈ Dosages
|
π
|
1.7
|
Rhubarb Peony Decoction
|
π
|
1.5
|
Vitamin E
ππ½οΈ Dosages
|
π
|
1.5
|
lupin kernel fiber (legume) (anaphylaxis risk, toxic if not prepared properly)
|
π
|
1.5
|
carbohydrates
|
π
|
1.5
|
Dendrobium officinale
|
π
|
1.4
|
Ginseng
ππ½οΈ Dosages
|
π
|
1.4
|
mediterranean diet
|
π
|
1.3
|
vegetable/fruit juice-based diets
|
π
|
1.3
|
sorghum
|
π
|
1.3
|
strawberry
|
π
|
1.3
|
brassica juncea
|
π
|
1.2
|
cellulose (prebiotic)
|
π
|
1.2
|
oligofructose-enriched inulin (prebiotic)
|
π
|
1.2
|
Onion
|
π
|
1.1
|
Rhodiola rosea (Rosavin)
ππ½οΈ Dosages
|
π
|
1.1
|
high-fat diets
|
π
|
1.1
|
Goji (berry,juice)
|
π
|
1.1
|
Prescript Assist (2018 Formula)
|
π
|
1.1
|
navy bean
|
π
|
1.1
|
l-glutamic acid
|
π
|
1
|
beef
|
π
|
1
|
rare meat
|
π
|
1
|
colinfant e.coli probiotics
|
π
|
1
|
luteolin (flavonoid)
ππ½οΈ Dosages
|
π
|
1
|
Theanine
|
π
|
0.9
|
camellia
|
π
|
0.9
|
Pistachio
|
π
|
0.9
|
Carthamus tinctorius L,Safflower
|
π
|
0.9
|
carob
|
π
|
0.9
|
acetic acid
|
π
|
0.8
|
chamaemelum nobile,chamomile
|
π
|
0.8
|
grape seed extract
ππ½οΈ Dosages
|
π
|
0.8
|
grapes
|
π
|
0.8
|
vsl#3 (probiotics)
|
π
|
0.8
|
Coffee
|
π
|
0.8
|
Hibiscus
|
π
|
0.8
|
Honeysuckle
|
π
|
0.8
|
Horseradish
|
π
|
0.8
|
Bay Leaf
|
π
|
0.8
|
Celery Seed
|
π
|
0.8
|
N-Acetyl Cysteine (NAC),
ππ½οΈ Dosages
|
π
|
0.8
|
Papaya leaf
|
π
|
0.8
|
Papaya seed
|
π
|
0.8
|
Mustard seed extract
|
π
|
0.8
|
Epazote
|
π
|
0.8
|
Lemongrass
|
π
|
0.7
|
Nutmeg
|
π
|
0.7
|
Lactobacillus jensenii
|
π
|
0.7
|
Taxifolin
ππ½οΈ Dosages
|
π
|
0.7
|
Cardamom
|
π
|
0.7
|
Elderberry
|
π
|
0.7
|
Codonopsis pilosula
|
π
|
0.7
|
vitamin k2
ππ½οΈ Dosages
|
π
|
0.7
|
trametes versicolor(Turkey tail mushroom)
|
π
|
0.7
|
vitamin B7, biotin
ππ½οΈ Dosages
|
π
|
0.6
|
lactobacillus brevis (probiotics)
ππ½οΈ Dosages
|
π
|
0.6
|
whole-grain barley
ππ½οΈ Dosages
|
π
|
0.6
|
corn
|
π
|
0.6
|
fluorine
|
π
|
0.6
|
Lime
|
π
|
0.6
|
Pumpkin seed
|
π
|
0.5
|
Mustard yellow
|
π
|
0.5
|
Tapatio
|
π
|
0.5
|
bifidobacterium longum,lactobacillus helveticus (probiotics)
|
π
|
0.5
|
marijuana
|
π
|
0.5
|
methionine-choline-deficient (MCD) diet
|
π
|
0.5
|
Cola (w/ aspartame)
|
π
|
0.5
|
Lemon Balm
|
π
|
0.5
|
Bilberry
ππ½οΈ Dosages
|
π
|
0.5
|
fraxinus angustifolia,narrow-leafed ash
|
π
|
-0.5
|
peganum harmala (rue)
|
π
|
-0.5
|
Sumac(Rhus coriaria)
|
π
|
-0.5
|
micromeria fruticosa,White-leaved Savory
|
π
|
-0.5
|
pomegranate blossom tea
|
π
|
-0.5
|
Fish Sauce
|
π
|
-0.5
|
Fruits (Cooked)
|
π
|
-0.6
|
Peptide LL-37
|
π
|
-0.6
|
Pineapple
|
π
|
-0.6
|
Rosmarinic acid
|
π
|
-0.6
|
xylaria hypoxylon (fungi)
|
π
|
-0.6
|
laser trilobum l.,kefe cumin
|
π
|
-0.6
|
Carrot (juice)
|
π
|
-0.6
|
Cayenne
|
π
|
-0.6
|
Cottage Cheese
|
π
|
-0.6
|
peppermint (spice, oil)
|
π
|
-0.6
|
microcrystalline cellulose (prebiotic)
|
π
|
-0.6
|
hypericin, St. John's Wort
|
π
|
-0.7
|
high saturated milk fat diet
|
π
|
-0.7
|
lavender
|
π
|
-0.7
|
rosa rugosa
|
π
|
-0.7
|
tabebuia impetiginosa (taheebo) bark
|
π
|
-0.7
|
galla chinensis (herb)
|
π
|
-0.7
|
xylooligosaccharide (prebiotic)
ππ½οΈ Dosages
|
π
|
-0.7
|
blueberry
|
π
|
-0.7
|
germinated barley food-stuff
|
π
|
-0.7
|
Vegemite
|
π
|
-0.7
|
Manuka Honey
ππ½οΈ Dosages
|
π
|
-0.7
|
Sulforaphane,1-Isothiocyanato-4-(methanesulfinyl)butane,C6H11NOS2
|
π
|
-0.8
|
Leonurine
|
π
|
-0.8
|
Reishi Mushroom
ππ½οΈ Dosages
|
π
|
-0.8
|
Sauerkraut
|
π
|
-0.8
|
sesuvium portulacastrum herb
|
π
|
-0.8
|
ginko
ππ½οΈ Dosages
|
π
|
-0.8
|
vitex negundo (herb)
|
π
|
-0.8
|
Aloe
|
π
|
-0.8
|
milk thistle(silybum marianum)
ππ½οΈ Dosages
|
π
|
-0.8
|
lactobacillus helveticus
|
π
|
-0.8
|
lemongrass oil
|
π
|
-0.8
|
mastic gum (prebiotic)
ππ½οΈ Dosages
|
π
|
-0.8
|
nuts
|
π
|
-0.8
|
Perilla frutescens(shiso)
ππ½οΈ Dosages
|
π
|
-0.9
|
rosa canina
|
π
|
-0.9
|
sesame cake/meal
|
π
|
-0.9
|
olea europaea,olive leaf
ππ½οΈ Dosages
|
π
|
-0.9
|
neem
ππ½οΈ Dosages
|
π
|
-0.9
|
bifidobacterium animalis lactis (probiotics)
ππ½οΈ Dosages
|
π
|
-0.9
|
papaya
|
π
|
-0.9
|
Umeboshi (Japanese Apricot or Prunus mume )
|
π
|
-0.9
|
Astragalus
|
π
|
-0.9
|
rosehip tea
|
π
|
-0.9
|
Lactobacillus pentosus
|
π
|
-0.9
|
Lactobacillus Johnsonii (probiotic)
ππ½οΈ Dosages
|
π
|
-0.9
|
Tudca
ππ½οΈ Dosages
|
π
|
-1
|
Kaempferol
|
π
|
-1
|
Silver
|
π
|
-1
|
schinus molle (herb)
|
π
|
-1
|
Sijunzi decoction
|
π
|
-1
|
Spearmint(mentha spicata)
|
π
|
-1
|
tannic acid
|
π
|
-1.1
|
coriander oil
|
π
|
-1.1
|
glycyrrhizic acid (licorice)
ππ½οΈ Dosages
|
π
|
-1.1
|
green tea
|
π
|
-1.1
|
mulberry fruit polysaccharide
|
π
|
-1.1
|
leea indica,bandicoot berry
|
π
|
-1.1
|
Exercise
|
π
|
-1.1
|
Tea tree
|
π
|
-1.1
|
emblica officinalis
|
π
|
-1.2
|
Kale
|
π
|
-1.2
|
Hesperidin (polyphenol)
ππ½οΈ Dosages
|
π
|
-1.2
|
enterococcus durans (probiotics)
|
π
|
-1.2
|
high-saturated fat diet
|
π
|
-1.2
|
bacillus coagulans (probiotics)
ππ½οΈ Dosages
|
π
|
-1.3
|
basil
|
π
|
-1.3
|
ethanol
|
π
|
-1.3
|
pomegranate
ππ½οΈ Dosages
|
π
|
-1.3
|
mutaflor escherichia coli nissle 1917 (probiotics)
ππ½οΈ Dosages
|
π
|
-1.3
|
oligosaccharides (prebiotic)
|
π
|
-1.3
|
pediococcus acidilactic (probiotic)
|
π
|
-1.4
|
bifidobacterium breve (probiotic)
ππ½οΈ Dosages
|
π
|
-1.4
|
Cinnamaldehyde
|
π
|
-1.4
|
trachyspermum ammi, Ajwain
|
π
|
-1.4
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
π
|
-1.4
|
oolong tea polyphenols
|
π
|
-1.4
|
laminaria hyperborea( tangle/cuvie - seaweed)
|
π
|
-1.4
|
refined wheat breads
|
π
|
-1.4
|
ginger
|
π
|
-1.4
|
bioflorin,enterococcus faecium sf 68,(probiotics)
|
π
|
-1.5
|
bifidobacterium longum bb536 (probiotics)
|
π
|
-1.5
|
high fiber diet
|
π
|
-1.5
|
oregano (origanum vulgare, oil) |
|
π
|
-1.5
|
whole-grain wheat
|
π
|
-1.5
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
π
|
-1.5
|
potatoes
|
π
|
-1.5
|
Pediococcus pentosaceus
|
π
|
-1.6
|
clostridium butyricum (probiotics),Miya,Miyarisan
ππ½οΈ Dosages
|
π
|
-1.6
|
persimmon tannin
|
π
|
-1.6
|
enriched butter diet
|
π
|
-1.8
|
capsaicin (hot pepper)
|
π
|
-1.8
|
selenium
ππ½οΈ Dosages
|
π
|
-1.8
|
vitamin B3,niacin
ππ½οΈ Dosages
|
π
|
-1.8
|
Conjugated Linoleic Acid
|
π
|
-1.8
|
eugenol (from clove oil, nutmeg, cinnamon, basil,bay leaf.)
|
π
|
-1.8
|
Whole Cow milk
|
π
|
-1.8
|
apple
|
π
|
-1.8
|
Manjistha (Rubia cordifolia)
|
π
|
-1.9
|
GABA
ππ½οΈ Dosages
|
π
|
-1.9
|
foeniculum vulgare,fennel
|
π
|
-2
|
iron
ππ½οΈ Dosages
|
π
|
-2
|
enterococcus faecium (probiotic)
ππ½οΈ Dosages
|
π
|
-2
|
chicken
|
π
|
-2
|
rosmarinus officinalis,rosemary
|
π
|
-2
|
Ferric citrate
|
π
|
-2
|
PreforPro
|
π
|
-2
|
nobiletin
|
π
|
-2.1
|
Dextrin
ππ½οΈ Dosages
|
π
|
-2.1
|
wormwood(artemisia)
|
π
|
-2.2
|
fucoidan
ππ½οΈ Dosages
|
π
|
-2.3
|
Far infrared Sauna
|
π
|
-2.3
|
mannooligosaccharide (prebiotic)
ππ½οΈ Dosages
|
π
|
-2.3
|
extra virgin olive oil
|
π
|
-2.3
|
lactobacillus plantarum,xylooligosaccharides,(prebiotic) (probiotics)
|
π
|
-2.3
|
polyphenols
ππ½οΈ Dosages
|
π
|
-2.4
|
syzygium aromaticum (clove)
|
π
|
-2.4
|
hypocaloric hyperproteic diet
|
π
|
-2.4
|
chrysanthemum morifolium
|
π
|
-2.4
|
buckwheat
|
π
|
-2.4
|
low protein diet
|
π
|
-2.4
|
chestnut tannins
|
π
|
-2.5
|
nigella sativa seed (black cumin)
ππ½οΈ Dosages
|
π
|
-2.5
|
cranberry bean flour
|
π
|
-2.6
|
dietary phytoestrogens (isoflavones)
|
π
|
-2.6
|
red chiles (Capsicum)
|
π
|
-2.6
|
Pork
|
π
|
-2.8
|
Olive Oil
|
π
|
-2.8
|
Peanut
|
π
|
-2.8
|
Citrus Fruit Extract
|
π
|
-2.9
|
spirulina(cyanobacteria)
|
π
|
-2.9
|
oolong teas
|
π
|
-2.9
|
fructo-oligosaccharides (prebiotic)
ππ½οΈ Dosages
|
π
|
-2.9
|
high resistant starch
|
π
|
-2.9
|
low fodmap diet
|
π
|
-3
|
thyme (thymol, thyme oil)
|
π
|
-3
|
lactobacillus acidophilus (probiotics)
ππ½οΈ Dosages
|
π
|
-3
|
kefir
|
π
|
-3
|
Shen Ling Bai Zhu San
|
π
|
-3.1
|
punicic acid
|
π
|
-3.2
|
Vitamin B-12
ππ½οΈ Dosages
|
π
|
-3.2
|
fenugreek
|
π
|
-3.2
|
laminaria digitata,oarweed - seaweed
|
π
|
-3.3
|
fruit/legume fibre
|
π
|
-3.4
|
Alpha-Ketoglutarate
|
π
|
-3.4
|
sunflower oil
|
π
|
-3.6
|
resistant maltodextrin
ππ½οΈ Dosages
|
π
|
-3.6
|
l-sorbose
|
π
|
-3.6
|
western diet
|
π
|
-3.6
|
Vitamin B
|
π
|
-3.7
|
vegetable
|
π
|
-3.8
|
fruit
|
π
|
-3.8
|
pea (fiber, protein)
|
π
|
-4.1
|
cruciferous vegetables (broccoli cabbage)
|
π
|
-4.1
|
broccoli
|
π
|
-4.2
|
bifidobacterium pseudocatenulatum,(probiotics)
|
π
|
-4.2
|
palm kernel meal
|
π
|
-4.2
|
magnesium
ππ½οΈ Dosages
|
π
|
-4.3
|
Guaiacol (polyphenol)
|
π
|
-4.3
|
saccharomyces boulardii (probiotics)
ππ½οΈ Dosages
|
π
|
-4.3
|
cinnamon (oil. spice)
ππ½οΈ Dosages
|
π
|
-4.3
|
Psyllium (Plantago Ovata Husk)
ππ½οΈ Dosages
|
π
|
-4.3
|
Oyster Mushroom
|
π
|
-4.3
|
Tryptophan
ππ½οΈ Dosages
|
π
|
-4.4
|
l-proline
|
π
|
-4.4
|
lactobacillus paracasei (probiotics)
ππ½οΈ Dosages
|
π
|
-4.5
|
melatonin supplement
ππ½οΈ Dosages
|
π
|
-4.5
|
black raspberries
ππ½οΈ Dosages
|
π
|
-4.5
|
almonds/ almond skins
ππ½οΈ Dosages
|
π
|
-4.5
|
whole grain,bran
|
π
|
-4.5
|
Rutin
ππ½οΈ Dosages
|
π
|
-4.5
|
quebracho
|
π
|
-4.6
|
zinc
ππ½οΈ Dosages
|
π
|
-4.6
|
lauric acid(fatty acid in coconut oil,in palm kernel oil,)
|
π
|
-4.7
|
rhubarb
|
π
|
-4.7
|
bacillus (probiotics)
|
π
|
-4.8
|
brown rice
|
π
|
-4.8
|
Pumpkin
|
π
|
-4.9
|
omega-3 fatty acids
ππ½οΈ Dosages
|
π
|
-5
|
aspergillus oryzae
|
π
|
-5
|
plantago asiatica l.
|
π
|
-5.1
|
purple sweet potatoes
|
π
|
-5.1
|
polygonatum kingianum(Orange Flower Solomon's Seal.)
|
π
|
-5.2
|
bacillus licheniformis,(probiotics)
ππ½οΈ Dosages
|
π
|
-5.3
|
Curcumin
ππ½οΈ Dosages
|
π
|
-5.6
|
bifidobacterium catenulatum,(probiotics)
|
π
|
-5.6
|
banana
|
π
|
-5.7
|
Vitamin C (ascorbic acid)
ππ½οΈ Dosages
|
π
|
-5.9
|
genistein
|
π
|
-5.9
|
safflower oil
|
π
|
-6
|
salt (sodium chloride)
|
π
|
-6.2
|
Slippery Elm
|
π
|
-6.2
|
animal-based diet
|
π
|
-6.4
|
gluten
|
π
|
-6.5
|
barley,oat
|
π
|
-6.5
|
Limosilactobacillus fermentum (probiotic)
ππ½οΈ Dosages
|
π
|
-6.5
|
xylan (prebiotic)
|
π
|
-6.6
|
white button mushrooms
|
π
|
-6.6
|
lactobacillus rhamnosus (probiotics)
ππ½οΈ Dosages
|
π
|
-6.6
|
fibre-rich macrobiotic ma-pi 2 diet
|
π
|
-6.7
|
lupin seeds (anaphylaxis risk, toxic if not prepared properly)
|
π
|
-6.9
|
Sodium alginate
ππ½οΈ Dosages
|
π
|
-7.1
|
Moringa Oleifera
|
π
|
-7.2
|
Baicalin
|
π
|
-7.2
|
walnuts
ππ½οΈ Dosages
|
π
|
-7.2
|
fasting
|
π
|
-7.5
|
bifidobacterium longum (probiotics)
ππ½οΈ Dosages
|
π
|
-7.6
|
vitamin d
ππ½οΈ Dosages
|
π
|
-7.7
|
Pulses
|
π
|
-7.7
|
vitamin a
ππ½οΈ Dosages
|
π
|
-7.8
|
Cacao
ππ½οΈ Dosages
|
π
|
-8
|
lactobacillus casei (probiotics)
ππ½οΈ Dosages
|
π
|
-8.3
|
vegetarians
|
π
|
-8.7
|
pectin
|
π
|
-8.9
|
sodium butyrate
|
π
|
-9
|
tea
|
π
|
-9
|
ku ding cha tea
|
π
|
-9
|
glycine
ππ½οΈ Dosages
|
π
|
-9.1
|
Fisetin
ππ½οΈ Dosages
|
π
|
-9.1
|
Ursolic acid
|
π
|
-9.2
|
garlic (allium sativum)
ππ½οΈ Dosages
|
π
|
-9.9
|
soy
ππ½οΈ Dosages
|
π
|
-11
|
wheat bran
|
π
|
-11.1
|
bacillus subtilis (probiotics)
ππ½οΈ Dosages
|
π
|
-11.7
|
lactobacillus reuteri (probiotics)
ππ½οΈ Dosages
|
π
|
-15.1
|
lactobacillus rhamnosus gg (probiotics)
ππ½οΈ Dosages
|
π
|
-16.9
|
lactobacillus plantarum (probiotics)
ππ½οΈ Dosages
|
π
|
-17.8
|
wheat
|
π
|
-17.8
|
barley
ππ½οΈ Dosages
|
π
|
-18.1
|
arabinogalactan (prebiotic)
ππ½οΈ Dosages
|
π
|
-18.3
|
berberine
ππ½οΈ Dosages
|
π
|
-34.4
|
inulin (prebiotic)
ππ½οΈ Dosages
|
π
|