Modelled supplements for Chronic Lyme

Conventional Beliefs

  1. Probiotics: Some individuals with chronic Lyme disease might consider probiotics to support gut health. Antibiotic treatments for Lyme disease may disrupt the balance of gut microbiota, and probiotics might help restore a healthy gut flora. However, evidence supporting their use specifically for chronic Lyme disease is lacking.

  2. Vitamins and Minerals: Individuals with chronic Lyme disease might have specific nutritional needs or deficiencies due to factors such as compromised immune function or chronic inflammation. Supplements such as vitamins (e.g., vitamin D, B vitamins) or minerals (like magnesium or zinc) might be considered to address identified deficiencies. However, the use of supplements should be guided by healthcare professionals.

  3. Omega-3 Fatty Acids: Omega-3 supplements containing EPA and DHA have anti-inflammatory properties and may support overall health. Some individuals might consider omega-3 supplementation for potential anti-inflammatory effects, although evidence supporting their use specifically for chronic Lyme disease is limited.

  4. Herbal Supplements: Some individuals with chronic Lyme disease might explore herbal supplements such as Japanese knotweed, cat's claw, or garlic, among others. These herbs are believed by some to have antimicrobial or immune-modulating properties. However, the evidence supporting their effectiveness in treating chronic Lyme disease is limited and requires further research.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Net Impact Modifier Citations
2.4 gluten-free diet   πŸ“š
2.1 cannabinoids   πŸ“š
2 symbioflor 2 e.coli probiotics   πŸ“š
1.8 bifidobacterium longum bb536 (probiotics)   πŸ“š
1.8 Cacao   πŸ“πŸ½οΈ Dosages πŸ“š
1.8 Tudca   πŸ“πŸ½οΈ Dosages πŸ“š
1.7 vitamin a   πŸ“πŸ½οΈ Dosages πŸ“š
1.5 lauric acid(fatty acid in coconut oil,in palm kernel oil,)   πŸ“š
1.4 fructo-oligosaccharides (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
1.4 Grapefruit seed extract   πŸ“š
1.3 Shen Ling Bai Zhu San   πŸ“š
1.2 Apple skin   πŸ“š
1.1 Lithium   πŸ“š
1.1 luteolin (flavonoid)   πŸ“πŸ½οΈ Dosages πŸ“š
1.1 grape polyphenols   πŸ“š
1 green-lipped mussel   πŸ“š
1 colinfant e.coli probiotics   πŸ“š
1 cvs maximum strength probiotic   πŸ“š
1 Nicotine, Nicotine Patch   πŸ“š
1 General Biotics Equilibrium   πŸ“š
1 beef   πŸ“š
1 mannooligosaccharide (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
1 lactobacillus sakei (probiotics)   πŸ“š
1 carob   πŸ“š
0.9 fruit/legume fibre   πŸ“š
0.9 bifidobacterium lactis,streptococcus thermophilus probiotic   πŸ“š
0.9 low-fat diets   πŸ“š
0.9 catechins (from tea/wine)   πŸ“š
0.9 Citric acid   πŸ“š
0.9 Clove   πŸ“š
0.9 Coffee   πŸ“š
0.9 Cola (w/ aspartame)   πŸ“š
0.9 Bay Leaf   πŸ“š
0.9 Bilberry   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 Boldo   πŸ“š
0.9 Red Cabbage   πŸ“š
0.9 Caffeine   πŸ“š
0.9 Caramel color   πŸ“š
0.9 Caraway   πŸ“š
0.9 Cardamom   πŸ“š
0.9 Konjaku flour   πŸ“š
0.9 Methionine   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 bifidobacterium breve (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 Acai   πŸ“š
0.9 Nutmeg   πŸ“š
0.9 Onion   πŸ“š
0.9 Papaya leaf   πŸ“š
0.9 Papaya seed   πŸ“š
0.9 Parsley   πŸ“š
0.9 Celery Seed   πŸ“š
0.9 Cilantro   πŸ“š
0.9 Galangal   πŸ“š
0.9 Goldenseal   πŸ“š
0.9 Soy sauce   πŸ“š
0.9 Sriracha sauce   πŸ“š
0.9 Tabasco sauce   πŸ“š
0.9 Tapatio   πŸ“š
0.9 Tea tree   πŸ“š
0.9 Trigonelline (found in Coffee)   πŸ“š
0.9 Turmeric   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 Hibiscus   πŸ“š
0.9 Honeysuckle   πŸ“š
0.9 Hops   πŸ“š
0.9 Horseradish   πŸ“š
0.9 Kimchi   πŸ“š
0.9 Lemon Balm   πŸ“š
0.9 Lemon peel   πŸ“š
0.9 Lemongrass   πŸ“š
0.9 Lime   πŸ“š
0.9 Cranberry   πŸ“š
0.9 Cumin   πŸ“š
0.9 Dandelion   πŸ“š
0.9 Echinacea   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 Elderberry   πŸ“š
0.9 Epazote   πŸ“š
0.9 Eucalyptus   πŸ“š
0.9 Fernet   πŸ“š
0.9 Taxifolin   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 Pineapple   πŸ“š
0.9 Piperine   πŸ“š
0.9 Pumpkin seed   πŸ“š
0.9 Mustard seed extract   πŸ“š
0.9 Mustard yellow   πŸ“š
0.9 Uva Ursi   πŸ“š
0.9 Vegemite   πŸ“š
0.9 noni   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 fluorine   πŸ“š
0.9 Lactobacillus jensenii   πŸ“š
0.9 dates   πŸ“š
0.9 chamaemelum nobile,chamomile   πŸ“š
0.9 ginger   πŸ“š
0.9 acetic acid   πŸ“š
0.9 low carbohydrate diet   πŸ“š
0.9 low-fat high-complex carbohydrate diet   πŸ“š
0.9 lactobacillus kefiri (NOT KEFIR)   πŸ“š
0.9 high-protein diet   πŸ“š
0.9 lactobacillus gasseri (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 marijuana   πŸ“š
0.9 N-Acetyl Cysteine (NAC),   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 Hesperidin (polyphenol)   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 sorghum   πŸ“š
0.9 propolis(bee's glue)   πŸ“š
0.9 whole grain diet   πŸ“š
0.9 whole-grain barley   πŸ“πŸ½οΈ Dosages πŸ“š
0.8 diosmin,(polyphenol)   πŸ“πŸ½οΈ Dosages πŸ“š
0.7 high fiber diet   πŸ“š
0.7 lactobacillus salivarius (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
0.6 bifidobacterium pseudocatenulatum,(probiotics)   πŸ“š
0.6 Artemisinin   πŸ“š
0.6 rhubarb   πŸ“š
0.6 Rutin   πŸ“πŸ½οΈ Dosages πŸ“š
0.6 bean   πŸ“š
-0.5 Sulforaphane (In broccoli sprouts,cauliflower, kale, cole crops, cabbage, collards, mustard, and cress)   πŸ“š
-0.5 Far infrared Sauna   πŸ“š
-0.5 Kale   πŸ“š
-0.5 garlic (allium sativum)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.5 extra virgin olive oil   πŸ“š
-0.6 high sugar diet   πŸ“š
-0.6 bifidobacterium bifidum (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.7 salt (sodium chloride)   πŸ“š
-0.7 bacillus amyloliquefaciens (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.7 Goji (berry,juice)   πŸ“š
-0.7 Ursolic acid   πŸ“š
-0.7 tannic acid   πŸ“š
-0.8 ß-glucan   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 vitamin b2,Riboflavin   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 persimmon tannin   πŸ“š
-0.8 rosa canina   πŸ“š
-0.8 red wine   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 sesuvium portulacastrum herb   πŸ“š
-0.8 red chiles (Capsicum)   πŸ“š
-0.8 cherry   πŸ“š
-0.8 rosehip tea   πŸ“š
-0.8 pomegranate blossom tea   πŸ“š
-0.8 xylaria hypoxylon (fungi)   πŸ“š
-0.8 laser trilobum l.,kefe cumin   πŸ“š
-0.8 cylicodiscus gabunensis (mimosaceae)   πŸ“š
-0.8 schinus molle (herb)   πŸ“š
-0.8 high red meat   πŸ“š
-0.8 hypericin, St. John's Wort   πŸ“š
-0.8 lactobacillus helveticus,lactobacillus rhamnosus (probiotics)   πŸ“š
-0.8 lactobacillus casei shirota (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 lemon oil   πŸ“š
-0.8 dietary fiber   πŸ“š
-0.8 coriander oil   πŸ“š
-0.8 bioflorin,enterococcus faecium sf 68,(probiotics)   πŸ“š
-0.8 bacillus pumilus   πŸ“š
-0.8 yogurt   πŸ“š
-0.8 papaya   πŸ“š
-0.8 chicken   πŸ“š
-0.8 rye   πŸ“š
-0.8 fenugreek   πŸ“š
-0.8 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   πŸ“š
-0.8 tabebuia impetiginosa (taheebo) bark   πŸ“š
-0.8 vitex negundo (herb)   πŸ“š
-0.8 trachyspermum ammi, Ajwain   πŸ“š
-0.8 hou-po-da-huang-tang   πŸ“š
-0.8 Soymilk   πŸ“š
-0.9 Lentilactobacillus buchneri   πŸ“š
-0.9 thyme (thymol, thyme oil)   πŸ“š
-0.9 quebracho   πŸ“š
-1 whole grain,bran   πŸ“š
-1 Guaiacol (polyphenol)   πŸ“š
-1 barley,oat   πŸ“š
-1 almonds/ almond skins   πŸ“πŸ½οΈ Dosages πŸ“š
-1 bacillus (probiotics)   πŸ“š
-1 candida albicans (prescription)   πŸ“š
-1 polygonatum kingianum(Orange Flower Solomon's Seal.)   πŸ“š
-1 Conjugated Linoleic Acid   πŸ“š
-1 punicic acid   πŸ“š
-1 nobiletin   πŸ“š
-1.1 Fisetin   πŸ“πŸ½οΈ Dosages πŸ“š
-1.1 camellia   πŸ“š
-1.1 Reishi Mushroom   πŸ“πŸ½οΈ Dosages πŸ“š
-1.1 Silver   πŸ“š
-1.1 Kaempferol   πŸ“š
-1.1 emblica officinalis   πŸ“š
-1.1 Fish Sauce   πŸ“š
-1.1 Manuka Honey   πŸ“πŸ½οΈ Dosages πŸ“š
-1.1 Miso   πŸ“š
-1.1 Umcka   πŸ“š
-1.1 Pickle juice   πŸ“š
-1.1 propionate   πŸ“š
-1.1 lactobacillus delbrueckii bulgaricus,bifidobacterium bifidum,enterococcus faecium,candida pintolopesii,aspergillus oryzae (probiotics)   πŸ“š
-1.1 Aloe   πŸ“š
-1.1 pediococcus acidilactic (probiotic)   πŸ“š
-1.1 mulberry fruit polysaccharide   πŸ“š
-1.1 Carrot (juice)   πŸ“š
-1.1 Cottage Cheese   πŸ“š
-1.1 Cayenne   πŸ“š
-1.1 coptis chinensis, Chinese goldthread   πŸ“š
-1.1 lard   πŸ“š
-1.1 kombucha   πŸ“š
-1.1 hypocaloric hyperproteic diet   πŸ“š
-1.1 grape seed extract   πŸ“πŸ½οΈ Dosages πŸ“š
-1.1 high beef diet   πŸ“š
-1.1 slow digestible carbohydrates   πŸ“š
-1.1 neem   πŸ“πŸ½οΈ Dosages πŸ“š
-1.1 oats   πŸ“š
-1.1 blackcurrant   πŸ“š
-1.1 Xanthan gum   πŸ“š
-1.1 carrageenan   πŸ“š
-1.2 buckwheat   πŸ“š
-1.2 refined wheat breads   πŸ“š
-1.2 lactobacillus plantarum,xylooligosaccharides,(prebiotic) (probiotics)   πŸ“š
-1.2 Vitamin E   πŸ“πŸ½οΈ Dosages πŸ“š
-1.2 enterococcus faecium (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.2 nigella sativa seed (black cumin)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.3 Dangshen   πŸ“š
-1.3 fat   πŸ“š
-1.3 tea   πŸ“š
-1.3 zinc   πŸ“πŸ½οΈ Dosages πŸ“š
-1.3 Apigenin   πŸ“š
-1.4 white button mushrooms   πŸ“š
-1.4 bacillus licheniformis,(probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.4 animal-based diet   πŸ“š
-1.4 lactobacillus rhamnosus (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.4 aspergillus oryzae   πŸ“š
-1.4 Oyster Mushroom   πŸ“š
-1.4 cellulose (prebiotic)   πŸ“š
-1.4 plantago asiatica l.   πŸ“š
-1.5 potatoes   πŸ“š
-1.5 Astragalus   πŸ“š
-1.5 rice bran   πŸ“š
-1.5 Cinnamaldehyde   πŸ“š
-1.5 mediterranean diet   πŸ“š
-1.5 mutaflor escherichia coli nissle 1917 (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.6 bacillus subtilis (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.6 foeniculum vulgare,fennel   πŸ“š
-1.6 Citrus Fruit Extract   πŸ“š
-1.6 Slippery Elm   πŸ“š
-1.7 Glucomannan   πŸ“πŸ½οΈ Dosages πŸ“š
-1.7 lactobacillus casei (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.8 cranberry bean flour   πŸ“š
-1.8 broccoli   πŸ“š
-1.8 Umeboshi (Japanese Apricot or Prunus mume )   πŸ“š
-1.8 high-fat diets   πŸ“š
-1.9 rosmarinus officinalis,rosemary   πŸ“š
-1.9 methionine-choline-deficient (MCD) diet   πŸ“š
-1.9 Spearmint(mentha spicata)   πŸ“š
-1.9 bifidobacterium lactis bb12 (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-2 whey   πŸ“πŸ½οΈ Dosages πŸ“š
-2 syzygium aromaticum (clove)   πŸ“š
-2 selenium   πŸ“πŸ½οΈ Dosages πŸ“š
-2 Baicalin   πŸ“š
-2 Lactobacillus Johnsonii (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.1 Pork   πŸ“š
-2.1 nuts   πŸ“š
-2.1 blueberry   πŸ“š
-2.1 fibre-rich macrobiotic ma-pi 2 diet   πŸ“š
-2.1 lupin seeds (anaphylaxis risk, toxic if not prepared properly)   πŸ“š
-2.1 laminaria digitata,oarweed - seaweed   πŸ“š
-2.2 Alpha-Ketoglutarate   πŸ“š
-2.2 Bofutsushosan   πŸ“š
-2.3 bifidobacterium longum (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.3 resveratrol (grape seed/polyphenols/red wine)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.4 walnuts   πŸ“πŸ½οΈ Dosages πŸ“š
-2.4 fish oil   πŸ“πŸ½οΈ Dosages πŸ“š
-2.5 resistant maltodextrin   πŸ“πŸ½οΈ Dosages πŸ“š
-2.5 pea (fiber, protein)   πŸ“š
-2.5 Sodium alginate   πŸ“πŸ½οΈ Dosages πŸ“š
-2.5 banana   πŸ“š
-2.6 Curcumin   πŸ“πŸ½οΈ Dosages πŸ“š
-2.6 resistant starch   πŸ“š
-2.6 quercetin   πŸ“πŸ½οΈ Dosages πŸ“š
-2.9 soy   πŸ“πŸ½οΈ Dosages πŸ“š
-2.9 galacto-oligosaccharides (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.9 fasting   πŸ“š
-2.9 iron   πŸ“πŸ½οΈ Dosages πŸ“š
-3 kefir   πŸ“š
-3 Xanthohumol   πŸ“š
-3.1 vitamin d   πŸ“πŸ½οΈ Dosages πŸ“š
-3.2 Psyllium (Plantago Ovata Husk)   πŸ“πŸ½οΈ Dosages πŸ“š
-3.3 oregano (origanum vulgare, oil) |   πŸ“š
-3.7 partially hydrolysed guar gum (prebiotic)   πŸ“š
-3.8 Limosilactobacillus fermentum (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-3.8 lactobacillus paracasei (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-3.9 lactobacillus acidophilus (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-4 berberine   πŸ“πŸ½οΈ Dosages πŸ“š
-4 triphala   πŸ“πŸ½οΈ Dosages πŸ“š
-4.1 cinnamon (oil. spice)   πŸ“πŸ½οΈ Dosages πŸ“š
-4.1 lactobacillus reuteri (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-4.2 Pulses   πŸ“š
-4.3 pectin   πŸ“š
-4.5 wheat   πŸ“š
-4.5 clostridium butyricum (probiotics),Miya,Miyarisan   πŸ“πŸ½οΈ Dosages πŸ“š
-4.5 Moringa Oleifera   πŸ“š
-4.6 wheat bran   πŸ“š
-5.1 apple   πŸ“š
-5.5 lactobacillus rhamnosus gg (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
-6.1 xylan (prebiotic)   πŸ“š
-6.4 barley   πŸ“πŸ½οΈ Dosages πŸ“š
-7.1 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages πŸ“š
-7.8 arabinogalactan (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-8.8 inulin (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-10.6 lactobacillus plantarum (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š

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