All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
| Net Impact |
Modifier |
Modifier Type |
Citations |
|
26.2
|
Ganoderma sichuanense {Reishi Mushroom}
📏🍽️ Dosages
|
Food (excluding seasonings)
|
📚
|
|
24.7
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
17.9
|
Slow digestible carbohydrates. {Low Glycemic}
|
Food (excluding seasonings)
|
📚
|
|
16.1
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
📚
|
|
15.5
|
fruit
|
Food (excluding seasonings)
|
📚
|
|
14.9
|
Ferrum {Iron Supplements}
📏🍽️ Dosages
|
Vitamins, Minerals and similar
|
📚
|
|
14.5
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
📚
|
|
14.5
|
Fiber, total dietary
|
flavonoids, polyphenols etc
|
📚
|
|
14.5
|
Dietary Approaches to Stop Hypertension {DASH}
|
Food (excluding seasonings)
|
📚
|
|
14.1
|
dietary fiber
|
Diet Style
|
📚
|
|
13.8
|
vegetarians
|
Food (excluding seasonings)
|
📚
|
|
13.5
|
Dextrin
📏🍽️ Dosages
|
Prebiotics and similar
|
📚
|
|
13.1
|
Lion's Mane Mushroom
|
Food (excluding seasonings)
|
📚
|
|
11.6
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
📏🍽️ Dosages
|
flavonoids, polyphenols etc
|
📚
|
|
11
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
📚
|
|
10.8
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
📚
|
|
10.4
|
Limosilactobacillus reuteri {L. Reuteri}
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
10.4
|
Humulus lupulus compound {Xanthohumol}
|
flavonoids, polyphenols etc
|
📚
|
|
10
|
Pulses, Beans
|
Food (excluding seasonings)
|
📚
|
|
9.9
|
resistant starch
|
Prebiotics and similar
|
📚
|
|
9.9
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
📚
|
|
9.9
|
a-Amino-3-indolepropionic acid {Tryptophan}
📏🍽️ Dosages
|
Amino Acid and similar
|
📚
|
|
9.9
|
theabrownin {theabrownin}
|
flavonoids, polyphenols etc
|
📚
|
|
9.8
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
📚
|
|
9.8
|
Linum usitatissimum {Flaxseed}
📏🍽️ Dosages
|
Food (excluding seasonings)
|
📚
|
|
8.9
|
Amylum {Starch}
|
Diet Style
|
📚
|
|
8.8
|
fruit/legume fibre
|
Food (excluding seasonings)
|
📚
|
|
8.6
|
(2->1)-beta-D-fructofuranan {Inulin}
📏🍽️ Dosages
|
Prebiotics and similar
|
📚
|
|
8.1
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
📚
|
|
8
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
📚
|
|
7.9
|
cellulose
|
Prebiotics and similar
|
📚
|
|
7.8
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
📚
|
|
7.7
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
📚
|
|
7.6
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
📚
|
|
7.6
|
Hordeum vulgare {Barley}
📏🍽️ Dosages
|
Food (excluding seasonings)
|
📚
|
|
7.6
|
arabinogalactan {arabinogalactan}
📏🍽️ Dosages
|
Prebiotics and similar
|
📚
|
|
7.6
|
pectin
|
Food (excluding seasonings)
|
📚
|
|
7.6
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
📚
|
|
7.4
|
quebracho
|
flavonoids, polyphenols etc
|
📚
|
|
7.4
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
📏🍽️ Dosages
|
Prebiotics and similar
|
📚
|
|
7.3
|
fat
|
Food (excluding seasonings)
|
📚
|
|
7.3
|
Panax ... {Ginseng}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
7.2
|
Arthrospira platensis {Spirulina}
|
Probiotics
|
📚
|
|
7
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
flavonoids, polyphenols etc
|
📚
|
|
6.9
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
📚
|
|
6.9
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
📚
|
|
6.8
|
pea (fiber, protein)
|
Food (excluding seasonings)
|
📚
|
|
6.7
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
📚
|
|
6.4
|
Vaccinium myrtillus {Bilberry}
📏🍽️ Dosages
|
Food (excluding seasonings)
|
📚
|
|
6.4
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
📚
|
|
6.3
|
Astragalus
|
Food (excluding seasonings)
|
📚
|
|
6.2
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
📚
|
|
6.2
|
bifidobacterium adolescentis {B. adolescentis}
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
6
|
β-lactoglobulin {Whey}
📏🍽️ Dosages
|
Food (excluding seasonings)
|
📚
|
|
6
|
Caffeine
|
Food (excluding seasonings)
|
📚
|
|
5.9
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
📚
|
|
5.9
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
5.8
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
📚
|
|
5.6
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
📚
|
|
5.6
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
📚
|
|
5.5
|
Fiber of Vitis vinifera {Grape Fiber}
|
Prebiotics and similar
|
📚
|
|
5.5
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
📚
|
|
5.5
|
Pyroguaiac acid {Guaiacol}
|
flavonoids, polyphenols etc
|
📚
|
|
5.4
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
📚
|
|
5.4
|
wheat
|
Food (excluding seasonings)
|
📚
|
|
5.4
|
Quercetin-3-O-rutinoside {Rutin}
📏🍽️ Dosages
|
flavonoids, polyphenols etc
|
📚
|
|
5.3
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
📚
|
|
5.3
|
Thiamine {Vitamin B1}
📏🍽️ Dosages
|
Vitamins, Minerals and similar
|
📚
|
|
5.3
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
📚
|
|
5.3
|
Honey {Honey }
📏🍽️ Dosages
|
Food (excluding seasonings)
|
📚
|
|
5.3
|
magnolia bark {magnolia bark}
|
Herb or Spice
|
📚
|
|
5.2
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
📚
|
|
5.2
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
📚
|
|
5.1
|
High-fibre diet {Whole food diet}
|
Diet Style
|
📚
|
|
5.1
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
📏🍽️ Dosages
|
Amino Acid and similar
|
📚
|
|
5
|
low protein diet
|
Diet Style
|
📚
|
|
4.9
|
Diferuloylmethane {Curcumin}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
4.8
|
ß-glucan
📏🍽️ Dosages
|
Prebiotics and similar
|
📚
|
|
4.8
|
Cola (w/ aspartame)
|
Food (excluding seasonings)
|
📚
|
|
4.7
|
Menaquinone K2 {Vitamin K}
📏🍽️ Dosages
|
Vitamins, Minerals and similar
|
📚
|
|
4.6
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
📚
|
|
4.5
|
Phyllanthus emblica {Indian Gooseberry}
|
Herb or Spice
|
📚
|
|
4.5
|
Sodium alginate
📏🍽️ Dosages
|
Amino Acid and similar
|
📚
|
|
4.4
|
high-fat diets
|
Diet Style
|
📚
|
|
4.4
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
📚
|
|
4.2
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
📚
|
|
4.1
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
📚
|
|
4
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
📚
|
|
4
|
naringenin(grapefruit) (Flavonoid)
|
flavonoids, polyphenols etc
|
📚
|
|
3.9
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
📚
|
|
3.9
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
📚
|
|
3.8
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
📚
|
|
3.8
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
📚
|
|
3.7
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
📚
|
|
3.7
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
📚
|
|
3.7
|
Baicalin
|
Herb or Spice
|
📚
|
|
3.7
|
Coffee
|
Food (excluding seasonings)
|
📚
|
|
3.6
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
📚
|
|
3.6
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
📚
|
|
3.6
|
nuts
|
Food (excluding seasonings)
|
📚
|
|
3.5
|
Perilla frutescens {Perilla}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
3.5
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
📏🍽️ Dosages
|
Vitamins, Minerals and similar
|
📚
|
|
3.5
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
📚
|
|
3.4
|
Moringa Oleifera
|
Herb or Spice
|
📚
|
|
3.4
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
📚
|
|
3.4
|
N-Acetyl Cysteine {NAC}
📏🍽️ Dosages
|
Common and OTC Supplements
|
📚
|
|
3.4
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
📚
|
|
3.3
|
Plantago asiatica {Obako}
|
Herb or Spice
|
📚
|
|
3.3
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
📚
|
|
3.3
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
📚
|
|
3.3
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
📚
|
|
3.2
|
high carbohydrate diet
|
Diet Style
|
📚
|
|
3.2
|
high-saturated fat diet
|
Diet Style
|
📚
|
|
3.2
|
red wine
📏🍽️ Dosages
|
Food (excluding seasonings)
|
📚
|
|
3.2
|
alpha-tocopherol {Vitamin E}
📏🍽️ Dosages
|
Vitamins, Minerals and similar
|
📚
|
|
3.2
|
Zea mays {maize}
|
Food (excluding seasonings)
|
📚
|
|
3.1
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
📚
|
|
3.1
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
📚
|
|
3.1
|
schisandra chinensis(magnolia berry or five-flavor-fruit)
|
Herb or Spice
|
📚
|
|
3.1
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
📚
|
|
3.1
|
Fermented Brassica oleracea {Sauerkraut}
|
Food (excluding seasonings)
|
📚
|
|
3
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
📚
|
|
3
|
high red meat
|
Food (excluding seasonings)
|
📚
|
|
3
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
📚
|
|
2.9
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
📚
|
|
2.9
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
📚
|
|
2.8
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
📚
|
|
2.7
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
📚
|
|
2.7
|
Capsicum {Hot Sauces, Hot Peppers}
|
Food (excluding seasonings)
|
📚
|
|
2.7
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
📚
|
|
2.7
|
ketogenic diet
|
Diet Style
|
📚
|
|
2.7
|
lactobacillus plantarum
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
2.6
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
📚
|
|
2.6
|
Lupinus {Lupin}
|
Food (excluding seasonings)
|
📚
|
|
2.5
|
Vsl#3 {Visibiome}
|
Probiotics
|
📚
|
|
2.4
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
📚
|
|
2.3
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
📚
|
|
2.2
|
xylooligosaccharide
📏🍽️ Dosages
|
Prebiotics and similar
|
📚
|
|
2.2
|
N,N,N-trimethylglycine {Betaine}
📏🍽️ Dosages
|
Amino Acid and similar
|
📚
|
|
2.2
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
📏🍽️ Dosages
|
flavonoids, polyphenols etc
|
📚
|
|
2.1
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
📚
|
|
2.1
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
📚
|
|
2.1
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
📚
|
|
2.1
|
Spinacia oleracea {Spinach}
|
Food (excluding seasonings)
|
📚
|
|
2.1
|
vegetable
|
Food (excluding seasonings)
|
📚
|
|
2.1
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
📚
|
|
2
|
sodium butyrate
|
Common and OTC Supplements
|
📚
|
|
2
|
2-aminoethanesulfonic acid {Taurine}
📏🍽️ Dosages
|
Amino Acid and similar
|
📚
|
|
2
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
📚
|
|
2
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
📚
|
|
2
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
📚
|
|
2
|
Lithium carbonate {Lithium}
|
Vitamins, Minerals and similar
|
📚
|
|
1.9
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
📚
|
|
1.9
|
grapes
|
Food (excluding seasonings)
|
📚
|
|
1.9
|
Catechol {Catecholamines}
|
flavonoids, polyphenols etc
|
📚
|
|
1.9
|
Zinc {Zinc Supplements}
📏🍽️ Dosages
|
Vitamins, Minerals and similar
|
📚
|
|
1.8
|
kefir
|
Food (excluding seasonings)
|
📚
|
|
1.8
|
Silybum marianum {milk thistle}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
1.8
|
Ethyl alcohol {Grain alcohol}
|
Food (excluding seasonings)
|
📚
|
|
1.8
|
mixture of pancreas digestive enzymes {Pancreatin}
|
Common and OTC Supplements
|
📚
|
|
1.6
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
📚
|
|
1.5
|
Pisces {Fish}
|
Food (excluding seasonings)
|
📚
|
|
1.5
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
📚
|
|
1.5
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
📚
|
|
1.5
|
ß-Carotene {Carrots}
|
Food (excluding seasonings)
|
📚
|
|
1.5
|
Gamma-Aminobutyric Acid {GABA}
📏🍽️ Dosages
|
Amino Acid and similar
|
📚
|
|
1.5
|
lactobacillus rhamnosus
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
1.5
|
115 different soil based taxa {General Biotics Equilibrium}
|
Probiotics
|
📚
|
|
1.5
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
📏🍽️ Dosages
|
flavonoids, polyphenols etc
|
📚
|
|
1.5
|
Punica granatum {pomegranate}
📏🍽️ Dosages
|
Food (excluding seasonings)
|
📚
|
|
1.5
|
oolong teas
|
Food (excluding seasonings)
|
📚
|
|
1.4
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
📚
|
|
1.4
|
Helianthus tuberosus {jerusalem artichoke}
📏🍽️ Dosages
|
Prebiotics and similar
|
📚
|
|
1.3
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
📚
|
|
1.3
|
chitosan oligomers {chitooligosaccharides}
📏🍽️ Dosages
|
Prebiotics and similar
|
📚
|
|
1.3
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
📚
|
|
1.3
|
Prunus dulcis {Almonds}
📏🍽️ Dosages
|
Food (excluding seasonings)
|
📚
|
|
1.3
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
📚
|
|
1.3
|
Boron {Borax}
|
Common and OTC Supplements
|
📚
|
|
1.3
|
Orange Juice
|
Food (excluding seasonings)
|
📚
|
|
1.2
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
📚
|
|
1.2
|
resveratrol-pterostilbene {grapes, blueberries}
📏🍽️ Dosages
|
flavonoids, polyphenols etc
|
📚
|
|
1.1
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
📚
|
|
1.1
|
Larrea tridentata {Chaparral}
|
Herb or Spice
|
📚
|
|
1.1
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
📚
|
|
1.1
|
walnuts
📏🍽️ Dosages
|
Food (excluding seasonings)
|
📚
|
|
1.1
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
📚
|
|
1.1
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
📚
|
|
1
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
📚
|
|
1
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
📚
|
|
1
|
fucoidan
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
1
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
📚
|
|
1
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
📏🍽️ Dosages
|
Amino Acid and similar
|
📚
|
|
0.9
|
brown algae
|
Food (excluding seasonings)
|
📚
|
|
0.9
|
2-aminoacetic acid {glycine}
📏🍽️ Dosages
|
Amino Acid and similar
|
📚
|
|
0.9
|
Euphausia superba {Krill Oil}
📏🍽️ Dosages
|
Food (excluding seasonings)
|
📚
|
|
0.8
|
Rhodiola rosea {Rosavin}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
0.8
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
📚
|
|
0.8
|
Blautia hansenii {Streptococcus hansenii}
|
Probiotics
|
📚
|
|
0.8
|
lactobacillus salivarius
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
0.7
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
📚
|
|
0.7
|
Cacao
📏🍽️ Dosages
|
Food (excluding seasonings)
|
📚
|
|
0.7
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
📚
|
|
0.7
|
Morinda citrifolia {Noni}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
0.7
|
4-Guanidino-n-butyl syringate {Levan}
|
Amino Acid and similar
|
📚
|
|
0.7
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
📚
|
|
0.7
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
📚
|
|
0.6
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
0.6
|
Citrus Fruit Extract
|
Herb or Spice
|
📚
|
|
0.6
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
📚
|
|
0.6
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
📚
|
|
0.6
|
D-mannitol {Mannitol}
|
Amino Acid and similar
|
📚
|
|
0.6
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
📚
|
|
0.5
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
📚
|
|
0.5
|
arthamus tinctorius {Safflower}
|
Herb or Spice
|
📚
|
|
0.5
|
hypocaloric hyperproteic diet
|
Diet Style
|
📚
|
|
0.5
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
📚
|
|
0.5
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
📚
|
|
-0.5
|
Lactobacillus jensenii {L Jensenii}
|
Probiotics
|
📚
|
|
-0.5
|
Magnesium Compounds {Magnesium supplements}
📏🍽️ Dosages
|
Vitamins, Minerals and similar
|
📚
|
|
-0.6
|
Acacia senegal {gum arabic}
📏🍽️ Dosages
|
Prebiotics and similar
|
📚
|
|
-0.6
|
Dittrichia viscosa {inula viscosa}
|
Herb or Spice
|
📚
|
|
-0.6
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
📚
|
|
-0.7
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
📚
|
|
-0.7
|
red wine polyphenols
📏🍽️ Dosages
|
flavonoids, polyphenols etc
|
📚
|
|
-0.7
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
📚
|
|
-0.8
|
nicotinic acid {Vitamin B-3}
📏🍽️ Dosages
|
Vitamins, Minerals and similar
|
📚
|
|
-0.8
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
-0.8
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
📚
|
|
-0.8
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
📏🍽️ Dosages
|
flavonoids, polyphenols etc
|
📚
|
|
-0.8
|
high-fat sucrose
|
Food (excluding seasonings)
|
📚
|
|
-0.8
|
blueberry
|
Food (excluding seasonings)
|
📚
|
|
-0.8
|
Urtica dioica {Stinging nettle}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
-0.9
|
Bacillus pumilus {B. pumilus}
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-0.9
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
📚
|
|
-0.9
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
📚
|
|
-0.9
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
📚
|
|
-0.9
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
📚
|
|
-0.9
|
Lactobacillus gasseri {L.gasseri}
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-1
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
📚
|
|
-1
|
refined wheat breads
|
Food (excluding seasonings)
|
📚
|
|
-1
|
Glycine max {Doenjang}
|
Food (excluding seasonings)
|
📚
|
|
-1
|
Bacopa monnieri {Brahmi}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
-1
|
diosmin {diosmin}
📏🍽️ Dosages
|
flavonoids, polyphenols etc
|
📚
|
|
-1
|
colostrum
|
Common and OTC Supplements
|
📚
|
|
-1
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
📚
|
|
-1
|
Shen Ling Bai Zhu San
|
Herb or Spice
|
📚
|
|
-1
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
📚
|
|
-1.1
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
📚
|
|
-1.1
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
📚
|
|
-1.1
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
📚
|
|
-1.1
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
Probiotics
|
📚
|
|
-1.1
|
Camellia sinensis {oolong tea}
|
flavonoids, polyphenols etc
|
📚
|
|
-1.1
|
tomato powder
|
Food (excluding seasonings)
|
📚
|
|
-1.1
|
Mannan oligosaccharides {Mannooligosaccharide}
📏🍽️ Dosages
|
Prebiotics and similar
|
📚
|
|
-1.1
|
bifidobacterium longum
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-1.1
|
low fodmap diet
|
Diet Style
|
📚
|
|
-1.2
|
Ginkgo biloba {Ginkgo}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
-1.2
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
📚
|
|
-1.2
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
📚
|
|
-1.2
|
Coenzyme Q10 {CoQ 10}
|
Herb or Spice
|
📚
|
|
-1.3
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
📏🍽️ Dosages
|
Amino Acid and similar
|
📚
|
|
-1.3
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
📚
|
|
-1.3
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
📚
|
|
-1.3
|
Tea tree
|
Food (excluding seasonings)
|
📚
|
|
-1.3
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
📚
|
|
-1.3
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
📚
|
|
-1.3
|
(N-acetyl-p-aminophenol {TYLENOL}
|
Common and OTC Supplements
|
📚
|
|
-1.3
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
📚
|
|
-1.3
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
📚
|
|
-1.3
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
📚
|
|
-1.3
|
Fraxinus angustifolia {Narrow-leaved ash}
|
Herb or Spice
|
📚
|
|
-1.4
|
grape seed extract
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
-1.4
|
Leea indica {Bandicoot berry}
|
Herb or Spice
|
📚
|
|
-1.4
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
📚
|
|
-1.4
|
tea
|
Food (excluding seasonings)
|
📚
|
|
-1.4
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
📚
|
|
-1.4
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
📚
|
|
-1.5
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
📚
|
|
-1.5
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
📚
|
|
-1.6
|
Withania somnifera {Ashwagandha}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
-1.6
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
📚
|
|
-1.6
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
📚
|
|
-1.7
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
📚
|
|
-1.7
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
📚
|
|
-1.7
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
📚
|
|
-1.7
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
📚
|
|
-1.7
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
📚
|
|
-1.7
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
📚
|
|
-1.7
|
low-fat diets
|
Diet Style
|
📚
|
|
-1.7
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
📚
|
|
-1.8
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
📚
|
|
-1.8
|
Biotin {Vitamin B7}
📏🍽️ Dosages
|
Vitamins, Minerals and similar
|
📚
|
|
-1.8
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
📚
|
|
-1.9
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
📚
|
|
-1.9
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
📚
|
|
-1.9
|
Phoenix dactylifera {dates}
|
Food (excluding seasonings)
|
📚
|
|
-1.9
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
📚
|
|
-1.9
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
📚
|
|
-1.9
|
bifidobacterium bifidum
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-1.9
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
📚
|
|
-2
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
📚
|
|
-2
|
helichrysum italicum,Immortelle
|
Herb or Spice
|
📚
|
|
-2
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
📚
|
|
-2
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
📚
|
|
-2
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
📚
|
|
-2
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
📚
|
|
-2
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
📚
|
|
-2
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
📚
|
|
-2.1
|
Brevibacillus laterosporus {B. laterosporus }
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-2.2
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
📚
|
|
-2.2
|
Levilactobacillus brevis {L.brevis}
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-2.3
|
Metha family {Mint}
|
Herb or Spice
|
📚
|
|
-2.3
|
bacillus subtilis natto {B.natto}
|
Probiotics
|
📚
|
|
-2.3
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
📚
|
|
-2.3
|
triphala
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
-2.3
|
Tributyrin
|
Common and OTC Supplements
|
📚
|
|
-2.3
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
📚
|
|
-2.3
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
📚
|
|
-2.4
|
cobalamin {Vitamin B-12}
📏🍽️ Dosages
|
Vitamins, Minerals and similar
|
📚
|
|
-2.4
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
📚
|
|
-2.4
|
bacillus subtilis
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-2.4
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
📚
|
|
-2.5
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
📚
|
|
-2.5
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
📚
|
|
-2.5
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
📚
|
|
-2.5
|
bifidobacterium
|
Probiotics
|
📚
|
|
-2.5
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
📚
|
|
-2.5
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
📚
|
|
-2.5
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
📚
|
|
-2.5
|
Blautia wexlerae {Blautia wexlerae}
|
Probiotics
|
📚
|
|
-2.6
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
📚
|
|
-2.6
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
📚
|
|
-2.6
|
Amorphophallus konjac {konjac}
📏🍽️ Dosages
|
Prebiotics and similar
|
📚
|
|
-2.6
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
📚
|
|
-2.6
|
chlorhexidine
|
Common and OTC Supplements
|
📚
|
|
-2.6
|
Inonotus obliquus
|
Food (excluding seasonings)
|
📚
|
|
-2.6
|
Rosa canina {Rosehip}
|
Herb or Spice
|
📚
|
|
-2.7
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
📚
|
|
-2.7
|
Boswellia serrata {Boswellia}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
-2.7
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
📚
|
|
-2.7
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
📚
|
|
-2.8
|
Pistacia lentiscus {mastic gum}
📏🍽️ Dosages
|
Prebiotics and similar
|
📚
|
|
-2.8
|
Olea europaea {Olive leaf}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
-2.8
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
📚
|
|
-2.8
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
📚
|
|
-2.9
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
📚
|
|
-2.9
|
Kimchi
|
Food (excluding seasonings)
|
📚
|
|
-2.9
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
flavonoids, polyphenols etc
|
📚
|
|
-2.9
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
📚
|
|
-3
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
Amino Acid and similar
|
📚
|
|
-3
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
📚
|
|
-3
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
📚
|
|
-3.1
|
Salvia officinalis {Sage}
|
Herb or Spice
|
📚
|
|
-3.1
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
📚
|
|
-3.2
|
bifidobacterium infantis {B. infantis}
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-3.2
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
📚
|
|
-3.3
|
Heyndrickxia coagulans {B. coagulans}
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-3.3
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
📚
|
|
-3.3
|
garlic (allium sativum)
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
-3.3
|
Menta × piperita {peppermint}
|
Herb or Spice
|
📚
|
|
-3.4
|
Selenomethionine {Selenium supplement}
📏🍽️ Dosages
|
Vitamins, Minerals and similar
|
📚
|
|
-3.4
|
Rubus {Raspberries}
📏🍽️ Dosages
|
Food (excluding seasonings)
|
📚
|
|
-3.5
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
📚
|
|
-3.5
|
Alkalihalobacillus clausii {Bacillus clausii }
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-3.5
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
📚
|
|
-3.6
|
Tudca
📏🍽️ Dosages
|
Common and OTC Supplements
|
📚
|
|
-3.6
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
📚
|
|
-3.6
|
loperamide hydrochloride,(prescription)
|
Common and OTC Supplements
|
📚
|
|
-3.6
|
glycyrrhizic acid (licorice)
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
-3.7
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
📚
|
|
-3.8
|
bacillus licheniformis,
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-3.8
|
Ocimum tenuiflorum {Tulsi}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
-3.8
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
📚
|
|
-4
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
flavonoids, polyphenols etc
|
📚
|
|
-4
|
origanum vulgare {oregano}
|
Herb or Spice
|
📚
|
|
-4.1
|
fructo-oligosaccharides
📏🍽️ Dosages
|
Prebiotics and similar
|
📚
|
|
-4.1
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
📚
|
|
-4.2
|
mutaflor escherichia coli nissle 1917
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-4.3
|
thyme (thymol, thyme oil)
|
Herb or Spice
|
📚
|
|
-4.3
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
📚
|
|
-4.4
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
📚
|
|
-4.4
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
📚
|
|
-4.4
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
📚
|
|
-4.4
|
Pimpinella anisum {Anise}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
-4.6
|
Bixa orellana {annatto }
|
Herb or Spice
|
📚
|
|
-4.7
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
📚
|
|
-4.7
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
📚
|
|
-4.7
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
📚
|
|
-4.8
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
📏🍽️ Dosages
|
Common and OTC Supplements
|
📚
|
|
-4.8
|
lactobacillus rhamnosus gg
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-4.9
|
Lacticaseibacillus paracasei shirota {Yakult}
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-4.9
|
Nigella sativa {black cumin}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
-4.9
|
Sulforaphane (In broccoli sprouts,cauliflower, kale, cole crops, cabbage, collards, mustard, and cress)
|
Food (excluding seasonings)
|
📚
|
|
-5.1
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
📚
|
|
-5.1
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
📚
|
|
-5.1
|
cranberry bean flour
|
Food (excluding seasonings)
|
📚
|
|
-5.1
|
foeniculum vulgare,fennel
|
Herb or Spice
|
📚
|
|
-5.2
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
📏🍽️ Dosages
|
flavonoids, polyphenols etc
|
📚
|
|
-5.3
|
clostridium butyricum ,Miya,Miyarisan
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-5.3
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
📚
|
|
-5.4
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
📚
|
|
-5.6
|
whole-grain diet
|
Diet Style
|
📚
|
|
-5.6
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
📚
|
|
-5.8
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
📚
|
|
-5.8
|
Azadirachta indica {Neem}
📏🍽️ Dosages
|
Herb or Spice
|
📚
|
|
-5.9
|
soy
📏🍽️ Dosages
|
Food (excluding seasonings)
|
📚
|
|
-5.9
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
📚
|
|
-6
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
📚
|
|
-6
|
green tea
|
Food (excluding seasonings)
|
📚
|
|
-6.1
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-6.1
|
Limosilactobacillus fermentum (probiotic)
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-6.2
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
📚
|
|
-6.2
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
📚
|
|
-6.2
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
📚
|
|
-6.3
|
Crataegus {Hawthorn}
|
Herb or Spice
|
📚
|
|
-6.3
|
bacillus
|
Probiotics
|
📚
|
|
-6.5
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
📚
|
|
-6.5
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
📚
|
|
-6.7
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
📚
|
|
-6.8
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
📚
|
|
-7.1
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
📚
|
|
-7.2
|
Bifidobacterium breve {B. breve}
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-7.4
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
📚
|
|
-7.5
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
📚
|
|
-7.7
|
Bifidobacterium animalis
|
Probiotics
|
📚
|
|
-7.7
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
📏🍽️ Dosages
|
Food (excluding seasonings)
|
📚
|
|
-7.8
|
lactobacillus paracasei
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-8.1
|
syzygium aromaticum {clove}
|
Herb or Spice
|
📚
|
|
-8.2
|
lactobacillus casei
📏🍽️ Dosages
|
Probiotics
|
📚
|
|
-8.2
|
Echinacea Moench {Echinacea}
📏🍽️ Dosages
|
Food (excluding seasonings)
|
📚
|
|
-8.4
|
rosmarinus officinalis,rosemary
|
Herb or Spice
|
📚
|
|
-8.4
|
vitamin d
📏🍽️ Dosages
|
Vitamins, Minerals and similar
|
📚
|
|
-8.6
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
📚
|
|
-9
|
Plantago {Psyllium}
📏🍽️ Dosages
|
Prebiotics and similar
|
📚
|
|
-9.5
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
📚
|
|
-9.7
|
Cichorium intybus {Chicory}
📏🍽️ Dosages
|
Prebiotics and similar
|
📚
|
|
-9.8
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
📚
|
|
-10.2
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
📚
|
|
-10.3
|
Riboflavin {Vitamin B2}
📏🍽️ Dosages
|
Vitamins, Minerals and similar
|
📚
|
|
-15.1
|
yogurt
|
Food (excluding seasonings)
|
📚
|
|
-18.2
|
enterococcus faecium {E. faecium}
📏🍽️ Dosages
|
Probiotics
|
📚
|
