Modelled supplements for Premenstrual dysphoric disorder

Conventional Beliefs

  1. Calcium and Magnesium: Some studies suggest that calcium and magnesium supplements might help alleviate certain symptoms associated with PMS and PMDD, such as mood changes, irritability, and bloating. They are often taken together and might have some benefit in reducing symptoms, although results vary among individuals.

  2. Vitamin B6: Vitamin B6 has been studied for its potential to alleviate PMS symptoms, including mood swings and irritability. Some individuals with PMDD might explore vitamin B6 supplementation, although evidence supporting its effectiveness specifically for PMDD is limited.

  3. Omega-3 Fatty Acids: Omega-3 fatty acids found in fish oil or certain plant-based sources might have anti-inflammatory properties that could potentially benefit individuals with PMDD by reducing inflammation and improving mood. Some studies suggest that omega-3 supplementation might help in managing symptoms associated with PMS and PMDD, although further research is needed.

  4. Probiotics: While not directly related to PMDD, maintaining a healthy gut microbiome might indirectly influence overall health and potentially impact mood and inflammation. Some research suggests that probiotics might have a role in improving mood and emotional well-being, although specific effects on PMDD require further investigation.

  5. Vitamin D: Adequate levels of vitamin D are important for overall health. Some studies have suggested a potential link between low vitamin D levels and mood disorders. While evidence specific to PMDD is limited, maintaining optimal vitamin D levels might support overall well-being.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Net Impact Modifier Citations
6.8 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages πŸ“š
5.6 inulin (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
5 bacillus subtilis (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
4.8 arabinogalactan (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
4.8 Burdock Root   πŸ“š
4.6 fructo-oligosaccharides (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
4.3 Olive Oil   πŸ“š
4 lactobacillus plantarum (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
3.2 apple   πŸ“š
3.1 wheat   πŸ“š
2.9 soy   πŸ“πŸ½οΈ Dosages πŸ“š
2.7 lactobacillus acidophilus (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
2.6 clostridium butyricum (probiotics),Miya,Miyarisan   πŸ“πŸ½οΈ Dosages πŸ“š
2.4 enterococcus faecium (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
2.3 rosmarinus officinalis,rosemary   πŸ“š
2.3 bifidobacterium animalis lactis (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
2.3 Glucomannan   πŸ“πŸ½οΈ Dosages πŸ“š
2.1 galacto-oligosaccharides (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
2 barley,oat   πŸ“š
1.9 lactobacillus rhamnosus (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
1.9 Nicotine, Nicotine Patch   πŸ“š
1.8 quebracho   πŸ“š
1.8 oats   πŸ“š
1.8 lactobacillus plantarum,xylooligosaccharides,(prebiotic) (probiotics)   πŸ“š
1.7 refined wheat breads   πŸ“š
1.7 vitamin b2,Riboflavin   πŸ“πŸ½οΈ Dosages πŸ“š
1.7 Shen Ling Bai Zhu San   πŸ“š
1.6 saccharomyces boulardii (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
1.5 walnuts   πŸ“πŸ½οΈ Dosages πŸ“š
1.4 quercetin   πŸ“πŸ½οΈ Dosages πŸ“š
1.4 l-proline   πŸ“š
1.3 fasting   πŸ“š
1.3 pea (fiber, protein)   πŸ“š
1.3 high amylose cornstarch   πŸ“š
1.3 pediococcus acidilactic (probiotic)   πŸ“š
1.2 fruit/legume fibre   πŸ“š
1.2 zinc   πŸ“πŸ½οΈ Dosages πŸ“š
1.2 green tea   πŸ“š
1.2 gum arabic (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
1.2 barley   πŸ“πŸ½οΈ Dosages πŸ“š
1.1 brown rice   πŸ“š
1.1 grape seed extract   πŸ“πŸ½οΈ Dosages πŸ“š
1.1 ginger   πŸ“š
1.1 chrysanthemum morifolium   πŸ“š
1.1 jerusalem artichoke (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
1.1 ketogenic diet   πŸ“š
1.1 ku ding cha tea   πŸ“š
1.1 corn   πŸ“š
1.1 oligosaccharides (prebiotic)   πŸ“š
1.1 bifidobacterium lactis bb12 (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
1.1 Whole Cow milk   πŸ“š
1.1 Oyster Mushroom   πŸ“š
1.1 Bromelain   πŸ“πŸ½οΈ Dosages πŸ“š
1 Vitamin E   πŸ“πŸ½οΈ Dosages πŸ“š
1 Vitamin C (ascorbic acid)   πŸ“πŸ½οΈ Dosages πŸ“š
1 salt (sodium chloride)   πŸ“š
1 wheat bran   πŸ“š
1 high fiber diet   πŸ“š
1 choline   πŸ“πŸ½οΈ Dosages πŸ“š
1 lactobacillus reuteri (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
1 fish oil   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 Pulses   πŸ“š
0.9 Cacao   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 lactobacillus casei (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 lupin seeds (anaphylaxis risk, toxic if not prepared properly)   πŸ“š
0.9 high-fat diets   πŸ“š
0.9 plantago asiatica l.   πŸ“š
0.9 Conjugated Linoleic Acid   πŸ“š
0.9 banana   πŸ“š
0.8 glycine   πŸ“πŸ½οΈ Dosages πŸ“š
0.8 partially hydrolyzed guar gum   πŸ“πŸ½οΈ Dosages πŸ“š
0.8 partially hydrolysed guar gum,fructo-oligosaccharides (prebiotic)   πŸ“š
0.8 chondrus crispus,red sea weed   πŸ“š
0.8 sarcodiotheca gaudichaudii (red sea weed)   πŸ“š
0.8 whole grain,bran   πŸ“š
0.8 lactobacillus rhamnosus gg (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
0.8 lactobacillus paracasei (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
0.8 koji aspergillus oryzae   πŸ“š
0.8 bifidobacterium longum bb536 (probiotics)   πŸ“š
0.8 bacillus licheniformis,(probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
0.7 almonds/ almond skins   πŸ“πŸ½οΈ Dosages πŸ“š
0.7 bacillus coagulans (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
0.7 cranberry bean flour   πŸ“š
0.7 lactobacillus brevis (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
0.7 rosa rugosa   πŸ“š
0.7 mannitol   πŸ“š
0.7 polygonatum kingianum(Orange Flower Solomon's Seal.)   πŸ“š
0.7 wasabi   πŸ“š
0.7 noni   πŸ“πŸ½οΈ Dosages πŸ“š
0.6 Slippery Elm   πŸ“š
0.6 PreforPro   πŸ“š
0.6 Glucosamine   πŸ“š
0.6 Amylopectin   πŸ“š
0.6 chestnut tannins   πŸ“š
0.6 pectin   πŸ“š
0.6 kefir   πŸ“š
0.6 green-lipped mussel   πŸ“š
0.6 trametes versicolor(Turkey tail mushroom)   πŸ“š
0.6 safflower oil   πŸ“š
0.6 magnesium   πŸ“πŸ½οΈ Dosages πŸ“š
0.6 cinnamon (oil. spice)   πŸ“πŸ½οΈ Dosages πŸ“š
0.5 broccoli   πŸ“š
0.5 dates   πŸ“š
0.5 dietary fiber   πŸ“š
0.5 glutamate   πŸ“š
0.5 grapes   πŸ“š
0.5 bifidobacterium infantis,(probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
0.5 oregano (origanum vulgare, oil) |   πŸ“š
0.5 plantain bananas   πŸ“š
0.5 polyphenols   πŸ“πŸ½οΈ Dosages πŸ“š
0.5 lactobacillus casei shirota (probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
0.5 rhubarb   πŸ“š
0.5 buckwheat   πŸ“š
0.5 oligofructose-enriched inulin (prebiotic)   πŸ“š
0.5 vsl#3 (probiotics)   πŸ“š
0.5 germinated barley food-stuff   πŸ“š
0.5 whole-grain barley   πŸ“πŸ½οΈ Dosages πŸ“š
0.5 xylooligosaccharide (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
0.5 grape fiber   πŸ“š
0.5 grape polyphenols   πŸ“š
0.5 maize   πŸ“š
0.5 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   πŸ“š
0.5 rye   πŸ“š
0.5 yogurt   πŸ“š
0.5 lactobacillus sakei (probiotics)   πŸ“š
0.5 sesame   πŸ“š
0.5 bean   πŸ“š
0.5 Goat milk   πŸ“š
0.5 Kiwifruit   πŸ“š
0.5 Gluco-Oligosaccharides   πŸ“š
0.5 potatoes   πŸ“š
0.5 hou-po-da-huang-tang   πŸ“š
0.5 amaranth   πŸ“š
0.5 Bacillus clausii (Probiotics)   πŸ“πŸ½οΈ Dosages πŸ“š
0.5 Codonopsis pilosula   πŸ“š
0.5 Ginseng   πŸ“πŸ½οΈ Dosages πŸ“š
0.5 Theanine   πŸ“š
0.5 Bifidobacterium animalis   πŸ“š
0.5 Onion   πŸ“š
0.5 Beet   πŸ“š
0.5 L-carnitine   πŸ“š
0.5 asparagus   πŸ“š
-0.5 whole-grain wheat   πŸ“š
-0.5 red wine   πŸ“πŸ½οΈ Dosages πŸ“š
-0.6 high-protein diet   πŸ“š
-0.6 high-saturated fat diet   πŸ“š
-0.6 vitamin B7, biotin   πŸ“πŸ½οΈ Dosages πŸ“š
-0.6 high beef diet   πŸ“š
-0.6 quercetin,resveratrol   πŸ“š
-0.6 camelina seed   πŸ“š
-0.6 galla chinensis (herb)   πŸ“š
-0.6 fenugreek   πŸ“š
-0.6 low-fat diets   πŸ“š
-0.6 rice   πŸ“š
-0.6 white button mushrooms   πŸ“š
-0.6 oolong tea polyphenols   πŸ“š
-0.6 Tributyrin   πŸ“š
-0.6 mulberry fruit polysaccharide   πŸ“š
-0.7 vegetable/fruit juice-based diets   πŸ“š
-0.7 ginko   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 high red meat   πŸ“š
-0.8 Guaiacol (polyphenol)   πŸ“š
-0.8 wormwood(artemisia)   πŸ“š
-0.8 low protein diet   πŸ“š
-0.8 Moringa Oleifera   πŸ“š
-0.9 Caffeine   πŸ“š
-0.9 Lactobacillus Johnsonii (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.9 vitamin B3,niacin   πŸ“πŸ½οΈ Dosages πŸ“š
-0.9 candida albicans (prescription)   πŸ“š
-0.9 Vitamin B6,pyridoxine hydrochloride   πŸ“πŸ½οΈ Dosages πŸ“š
-0.9 Arbutin (polyphenol)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.9 luteolin (flavonoid)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.9 N-Acetyl Cysteine (NAC),   πŸ“πŸ½οΈ Dosages πŸ“š
-0.9 diosmin,(polyphenol)   πŸ“πŸ½οΈ Dosages πŸ“š
-0.9 retinoic acid,(Vitamin A derivative)   πŸ“š
-1 berberine   πŸ“πŸ½οΈ Dosages πŸ“š
-1 Tudca   πŸ“š
-1 Astragalus polysaccharide   πŸ“š
-1.1 Vitamin B1,thiamine hydrochloride   πŸ“πŸ½οΈ Dosages πŸ“š
-1.1 triphala   πŸ“πŸ½οΈ Dosages πŸ“š
-1.1 mannooligosaccharide (prebiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.2 oolong teas   πŸ“š
-1.2 gluten-free diet   πŸ“š
-1.2 red wine polyphenols   πŸ“πŸ½οΈ Dosages πŸ“š
-1.2 low fodmap diet   πŸ“š
-1.3 l-glutamine   πŸ“πŸ½οΈ Dosages πŸ“š
-1.4 resveratrol (grape seed/polyphenols/red wine)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.4 carboxymethyl cellulose (prebiotic)   πŸ“š
-1.4 Hesperidin (polyphenol)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.4 Rutin   πŸ“πŸ½οΈ Dosages πŸ“š
-1.4 Manjistha (Rubia cordifolia)   πŸ“š
-1.5 Far infrared Sauna   πŸ“š
-1.5 melatonin supplement   πŸ“πŸ½οΈ Dosages πŸ“š
-1.6 Vitamin B-12   πŸ“πŸ½οΈ Dosages πŸ“š
-2 tea   πŸ“š
-2.3 vegetarians   πŸ“š
-2.6 Pumpkin   πŸ“š
-2.7 GABA   πŸ“πŸ½οΈ Dosages πŸ“š
-2.8 Vitamin B9,folic acid   πŸ“πŸ½οΈ Dosages πŸ“š
-3.5 vitamin d   πŸ“πŸ½οΈ Dosages πŸ“š

All suggestions are computed solely on their predicted microbiome impact. Safety, side-effects etc must be evaluated by your medical professionals before starting. Some items suggests have significant risk of adverse consequences for some people.

Special thanks to David F Morrison and Geert Van Houcke for doing Quality Assurance. Special thanks to Oliver Luk, B.Sc. (Biology) from BiomeSight for spot checking the coding of data from the US National Library of Medicine

This is an Academic site. It generates theoretical models of what may benefit a specific microbiome results.

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