Modelled supplements for rheumatoid arthritis (RA),Spondyloarthritis (SpA)

Conventional Beliefs

  1. Omega-3 Fatty Acids: Omega-3 fatty acids found in fish oil or certain plant-based sources might have anti-inflammatory properties that could potentially benefit individuals with RA or SpA by reducing inflammation. Some studies suggest that omega-3 supplementation might have modest benefits in reducing symptoms and inflammation associated with these conditions, although further research is needed.

  2. Vitamin D: Adequate levels of vitamin D are important for overall health. Some research suggests that vitamin D supplementation might have a role in managing symptoms of RA or SpA, especially in individuals with deficiencies. However, evidence supporting its effectiveness in treating these conditions is not conclusive.

  3. Turmeric/Curcumin: Curcumin, a compound found in turmeric, has anti-inflammatory properties and might have potential benefits in managing inflammatory joint conditions like RA or SpA. Some studies suggest that curcumin supplementation might help reduce symptoms and inflammation, but more research is needed.

  4. Probiotics: While not directly related to RA or SpA, some research suggests that probiotics might have a role in modulating the immune system and reducing inflammation, which could potentially impact these conditions. However, specific effects on RA or SpA and optimal probiotic strains require further investigation.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Net Impact Modifier Citations
32.9 fruit   πŸ“š
32.4 High-fibre diet {Whole food diet}   πŸ“š
31.1 Fiber, total dietary   πŸ“š
30.7 dietary fiber   πŸ“š
30.7 oligosaccharides {oligosaccharides}   πŸ“š
29.4 bifidobacterium   πŸ“š
29.4 resistant starch   πŸ“š
28.8 fruit/legume fibre   πŸ“š
28.6 high fruit intake   πŸ“š
24.4 wheat   πŸ“š
24 Bovine Milk Products {Dairy}   πŸ“š
19.8 inulin   πŸ“πŸ½οΈ Dosages πŸ“š
17.9 Phaseolus vulgaris {Boston bean}   πŸ“š
16.6 wheat bran   πŸ“š
16.5 Pentadigalloylglucose {Tannic Acid}   πŸ“š
16.4 Dextrin   πŸ“πŸ½οΈ Dosages πŸ“š
16 Zea mays {maize}   πŸ“š
16 fasting   πŸ“š
15.5 Xanthohumol   πŸ“š
14.1 Vsl#3 {Visibiome}   πŸ“š
13.9 vitamin a   πŸ“πŸ½οΈ Dosages πŸ“š
13.9 High-amylose maize starch {HAMS}   πŸ“š
13.9 quebracho   πŸ“š
13.7 arabinogalactan {arabinogalactan}   πŸ“πŸ½οΈ Dosages πŸ“š
13.4 Cacao   πŸ“πŸ½οΈ Dosages πŸ“š
12.9 Apigenin   πŸ“š
12.7 Pulses, Beans   πŸ“š
12.7 ketogenic diet   πŸ“š
12.7 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages πŸ“š
12.5 L-Theanine {Theanine}   πŸ“š
12.3 Pulvis ledebouriellae compositae {Bofutsushosan}   πŸ“š
12.3 Ganoderma lucidum {Reishi}   πŸ“š
12.1 berberine   πŸ“πŸ½οΈ Dosages πŸ“š
12 Moringa Oleifera   πŸ“š
11.9 Hydrastis canadensis {Goldenseal}   πŸ“š
11.9 almonds/ almond skins   πŸ“πŸ½οΈ Dosages πŸ“š
11.8 High glycemic diet {High-sugar diet (HSD)}   πŸ“š
11.7 yogurt   πŸ“š
11.6 partially hydrolysed guar gum   πŸ“š
11.6 bacillus subtilis   πŸ“πŸ½οΈ Dosages πŸ“š
11.6 bifidobacterium longum   πŸ“πŸ½οΈ Dosages πŸ“š
11.4 tea   πŸ“š
11.3 oolong teas   πŸ“š
11.2 fructo-oligosaccharides   πŸ“πŸ½οΈ Dosages πŸ“š
11.2 Caffeine   πŸ“š
10.9 low protein diet   πŸ“š
10.6 Cucurbita pepo {Pumpkin}   πŸ“š
10.5 Vaccinium myrtillus {Bilberry}   πŸ“πŸ½οΈ Dosages πŸ“š
9.7 Orange Juice   πŸ“š
9.5 Quercetin-3-O-rutinoside {Rutin}   πŸ“πŸ½οΈ Dosages πŸ“š
9.5 pea (fiber, protein)   πŸ“š
9.3 Dietary Approaches to Stop Hypertension {DASH}   πŸ“š
9.2 Cola (w/ aspartame)   πŸ“š
9.2 barley   πŸ“πŸ½οΈ Dosages πŸ“š
8.9 Conjugated Linoleic Acid {CLA}   πŸ“š
8.8 Goji (berry,juice)   πŸ“š
8.7 Vitamin C (ascorbic acid)   πŸ“πŸ½οΈ Dosages πŸ“š
8.4 Bifidobacterium animalis subsp. lactis BB-12 {bifidobacterium lactis bb12}   πŸ“πŸ½οΈ Dosages πŸ“š
8.4 Whole Cow milk {Whole Milk}   πŸ“š
8.3 iron   πŸ“πŸ½οΈ Dosages πŸ“š
7.9 Slippery Elm   πŸ“š
7.8 3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}   πŸ“š
7.8 pectin   πŸ“š
7.7 Camellia Linnaeus {camellia}   πŸ“š
7.6 Astragalus   πŸ“š
7.6 Coffee   πŸ“š
7.5 Linum usitatissimum {Flaxseed}   πŸ“πŸ½οΈ Dosages πŸ“š
7.4 glycine   πŸ“πŸ½οΈ Dosages πŸ“š
7.3 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   πŸ“š
7.2 salt (sodium chloride)   πŸ“š
7.2 saccharomyces boulardii   πŸ“πŸ½οΈ Dosages πŸ“š
7.2 omega-3 fatty acids   πŸ“πŸ½οΈ Dosages πŸ“š
7.2 Olive Oil   πŸ“š
7.1 Sodium alginate   πŸ“πŸ½οΈ Dosages πŸ“š
6.9 banana   πŸ“š
6.9 Guaiacol (polyphenol)   πŸ“š
6.8 naringenin(grapefruit) (Flavonoid)   πŸ“š
6.7 Prunus avium {Cherry}   πŸ“š
6.7 A2 Milk   πŸ“š
6.5 a-Gluco-oligosaccharides {GOS}   πŸ“š
6.5 cellulose   πŸ“š
6.4 Silybum marianum {milk thistle}   πŸ“πŸ½οΈ Dosages πŸ“š
6.2 barley,oat   πŸ“š
6.1 xylan   πŸ“š
5.9 Cannabis sativa {Marijuana}   πŸ“š
5.9 Amorphophallus konjac {konjac}   πŸ“πŸ½οΈ Dosages πŸ“š
5.8 amaranthus {amaranth}   πŸ“š
5.7 Lithium carbonate {Lithium}   πŸ“š
5.6 Acacia senegal {gum arabic}   πŸ“πŸ½οΈ Dosages πŸ“š
5.4 bacillus licheniformis,   πŸ“πŸ½οΈ Dosages πŸ“š
5.4 Lion's Mane Mushroom   πŸ“š
5.3 Epicatechin {Green tea polyphenol}   πŸ“š
5.3 Punica granatum {pomegranate}   πŸ“πŸ½οΈ Dosages πŸ“š
5.2 whole-grain diet   πŸ“š
5.2 theabrownin {theabrownin}   πŸ“š
5 fluorine   πŸ“š
4.9 white button mushrooms   πŸ“š
4.8 vegetable   πŸ“š
4.8 brown algae   πŸ“š
4.8 l-taurine   πŸ“πŸ½οΈ Dosages πŸ“š
4.8 Gamma-Aminobutyric Acid {GABA}   πŸ“πŸ½οΈ Dosages πŸ“š
4.8 Bifidobacterium breve {B. breve}   πŸ“πŸ½οΈ Dosages πŸ“š
4.7 2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}   πŸ“πŸ½οΈ Dosages πŸ“š
4.7 bifidobacterium pseudocatenulatum,   πŸ“š
4.7 Elaeis guineensis {Palm oil}   πŸ“š
4.7 soy   πŸ“πŸ½οΈ Dosages πŸ“š
4.7 Malus domestica {apple}   πŸ“š
4.6 l-proline   πŸ“š
4.6 Dendrobium officinale Kimura {Tiepishihu}   πŸ“š
4.5 lactobacillus helveticus,lactobacillus rhamnosus   πŸ“š
4.3 fibre-rich macrobiotic ma-pi 2 diet   πŸ“š
4.3 Citrus aurantiifolia {Lime}   πŸ“š
4.2 Tryptophan   πŸ“πŸ½οΈ Dosages πŸ“š
4.2 quinoa   πŸ“š
4.2 acetylsalicylic acid,aspirin   πŸ“š
4.2 lactobacillus gasseri   πŸ“πŸ½οΈ Dosages πŸ“š
4.2 lactobacillus acidophilus   πŸ“πŸ½οΈ Dosages πŸ“š
4.2 whole grain,bran   πŸ“š
4.2 blueberry   πŸ“š
4.1 lactobacillus rhamnosus   πŸ“πŸ½οΈ Dosages πŸ“š
4.1 lupin seeds (anaphylaxis risk, toxic if not prepared properly)   πŸ“š
4.1 bacillus   πŸ“š
4 rhubarb   πŸ“š
4 Escherichia coli:DSM 16441-16448 {symbioflor-2}   πŸ“š
4 bifidobacterium longum,lactobacillus helveticus   πŸ“š
4 Vitamin E   πŸ“πŸ½οΈ Dosages πŸ“š
3.9 Ferric citrate   πŸ“š
3.9 fucoidan   πŸ“πŸ½οΈ Dosages πŸ“š
3.9 whey   πŸ“πŸ½οΈ Dosages πŸ“š
3.8 genistein   πŸ“š
3.8 Prescript Assist (2018 Formula)   πŸ“š
3.8 Ursolic acid   πŸ“š
3.7 Miso   πŸ“š
3.7 Plantago asiatica {Obako}   πŸ“š
3.7 xylooligosaccharide   πŸ“πŸ½οΈ Dosages πŸ“š
3.7 Chrysanthemum × morifolium {Chrysanthemum}   πŸ“š
3.6 low carbohydrate diet   πŸ“š
3.6 ß-glucan   πŸ“πŸ½οΈ Dosages πŸ“š
3.6 Perna canaliculus {Green-lipped mussel}   πŸ“š
3.6 gluten   πŸ“š
3.5 Rubia cordifolia {Indian madder}   πŸ“š
3.5 Alpha-Ketoglutarate   πŸ“š
3.5 choline   πŸ“πŸ½οΈ Dosages πŸ“š
3.4 black raspberries   πŸ“πŸ½οΈ Dosages πŸ“š
3.3 palm kernel meal   πŸ“š
3.3 lactobacillus rhamnosus gg   πŸ“πŸ½οΈ Dosages πŸ“š
3.3 hypocaloric hyperproteic diet   πŸ“š
3.3 Nicotine, Nicotine Patch   πŸ“š
3.2 1,4-a-D-glucan branched {Amylopectin}   πŸ“š
3.2 lactobacillus plantarum,xylooligosaccharides,   πŸ“š
3.2 oats   πŸ“š
3.2 magnesium   πŸ“πŸ½οΈ Dosages πŸ“š
3.2 propionate   πŸ“š
3.1 bifidobacterium adolescentis,   πŸ“πŸ½οΈ Dosages πŸ“š
3.1 Amorphophallus konjac {Konjaku flour}   πŸ“š
3.1 potatoes   πŸ“š
3 bifidobacterium catenulatum,   πŸ“š
3 sodium butyrate   πŸ“š
2.9 purple sweet potatoes   πŸ“š
2.8 Oryza sativa {Rice}   πŸ“š
2.8 fat   πŸ“š
2.7 Cichorium intybus {Chicory}   πŸ“πŸ½οΈ Dosages πŸ“š
2.6 coptis chinensis {Chinese goldthread }   πŸ“š
2.6 l-sorbose   πŸ“š
2.6 chondrus crispus   πŸ“š
2.6 Shen Ling Bai Zhu San   πŸ“š
2.6 Brazilian nuts   πŸ“š
2.5 Escherichia coli cryodesiccata {colinfant probiotics}   πŸ“š
2.5 grape seed extract   πŸ“πŸ½οΈ Dosages πŸ“š
2.4 aspergillus oryzae {koji}   πŸ“š
2.4 oolong tea polyphenols   πŸ“š
2.4 sarcodiotheca gaudichaudii   πŸ“š
2.4 Xanthan gum   πŸ“š
2.4 Citrus Fruit Extract   πŸ“š
2.4 rice bran   πŸ“š
2.4 Lonicera periclymenum {Epazote}   πŸ“š
2.4 Peanut   πŸ“š
2.4 Panax ... {Ginseng}   πŸ“πŸ½οΈ Dosages πŸ“š
2.4 Laurus nobilis {Bay Leaf}   πŸ“š
2.3 Akkermansia muciniphila {Pendulum Probiotic}   πŸ“πŸ½οΈ Dosages πŸ“š
2.3 Fruits (Cooked)   πŸ“š
2.3 N-acetylglucosamine {Glucosamine (GS)}   πŸ“š
2.3 sunflower oil   πŸ“š
2.2 Ceratonia siliqua {carob}   πŸ“š
2.1 high-fat sucrose   πŸ“š
2.1 Ribes nigrum {black currant}   πŸ“š
2.1 kefir   πŸ“š
2.1 avocado peel   πŸ“š
2 Cranberry   πŸ“š
1.9 Crocus sativus {Saffron}   πŸ“š
1.9 slow digestible carbohydrates   πŸ“š
1.9 cvs maximum strength probiotic   πŸ“š
1.8 cranberry bean flour   πŸ“š
1.8 oligofructose-enriched inulin   πŸ“š
1.8 Taraxacum officinale {Dandelion}   πŸ“š
1.8 General Biotics Equilibrium   πŸ“š
1.7 Lactococcus lactis {Streptococcus lactis}   πŸ“š
1.7 methionine-choline-deficient (MCD) diet   πŸ“š
1.7 Plant-based diet {Vegetarian diet}   πŸ“š
1.6 bifidobacterium longum bb536   πŸ“š
1.6 Far Infrared Therapy {Far infrared Sauna }   πŸ“š
1.6 Bifidobacterium animalis   πŸ“š
1.5 Tributyrin   πŸ“š
1.5 l-glutamic acid   πŸ“š
1.4 laminaria hyperborea   πŸ“š
1.4 Sijunzi decoction   πŸ“š
1.4 low-fat diets   πŸ“š
1.3 Helianthus tuberosus {jerusalem artichoke}   πŸ“πŸ½οΈ Dosages πŸ“š
1.3 ascophyllum nodosum   πŸ“š
1.3 Krill Oil   πŸ“πŸ½οΈ Dosages πŸ“š
1.3 Persimmon   πŸ“š
1.2 Blautia hansenii {Streptococcus hansenii}   πŸ“š
1.2 mulberry fruit polysaccharide   πŸ“š
1.2 bifidobacterium animalis lactis   πŸ“πŸ½οΈ Dosages πŸ“š
1.2 Latilactobacillus sakei {Lactobacillus sakei}   πŸ“š
1.2 Laurencia tristicha {Marine red algae}   πŸ“š
1.1 catecholamines (polyphenol)   πŸ“š
1.1 Inonotus obliquus   πŸ“š
1.1 lactobacillus brevis   πŸ“πŸ½οΈ Dosages πŸ“š
1.1 terpenophenolics {cannabinoids}   πŸ“š
1.1 Bixa orellana {annatto }   πŸ“š
1.1 Aloe vera {True Aloe}   πŸ“š
1 Bromelain {Bromelin}   πŸ“πŸ½οΈ Dosages πŸ“š
1 arthamus tinctorius {Safflower}   πŸ“š
0.9 low fodmap diet   πŸ“š
0.9 L-carnitine   πŸ“š
0.9 Pickle juice   πŸ“š
0.9 Phyllanthus emblica {Indian Gooseberry}   πŸ“š
0.8 ß-Carotene {Carrots}   πŸ“š
0.8 Fish Sauce   πŸ“š
0.8 melatonin supplement   πŸ“πŸ½οΈ Dosages πŸ“š
0.8 kombucha   πŸ“š
0.8 brown rice   πŸ“š
0.8 vitamin d   πŸ“πŸ½οΈ Dosages πŸ“š
0.8 vegetarians   πŸ“š
0.7 grape fiber   πŸ“š
0.7 Limosilactobacillus fermentum (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
0.7 Perilla frutescens {Perilla}   πŸ“πŸ½οΈ Dosages πŸ“š
0.7 Reishi Mushroom   πŸ“πŸ½οΈ Dosages πŸ“š
0.7 Pork   πŸ“š
0.7 Citrus limon {Lemon}   πŸ“š
0.7 Lactobacillus jensenii   πŸ“š
0.6 butternut pumpkin   πŸ“š
0.6 nuts   πŸ“š
0.6 Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}   πŸ“š
0.6 high carbohydrate diet   πŸ“š
0.6 bean   πŸ“š
0.6 lupin kernel fiber (legume) (anaphylaxis risk, toxic if not prepared properly)   πŸ“š
0.6 walnuts   πŸ“πŸ½οΈ Dosages πŸ“š
-0.5 Phoenix dactylifera {dates}   πŸ“š
-0.5 high-saturated fat diet   πŸ“š
-0.5 pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}   πŸ“š
-0.5 Hou-Po-Da-Huang-Tang {HPDHT}   πŸ“š
-0.5 Beta vulgaris {Beet}   πŸ“š
-0.5 Rhodiola rosea {Rosavin}   πŸ“πŸ½οΈ Dosages πŸ“š
-0.5 Soy sauce   πŸ“š
-0.5 Hops   πŸ“š
-0.6 Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}   πŸ“š
-0.6 Carum carvi {Caraway}   πŸ“š
-0.6 Anethum graveolens {Dill}   πŸ“š
-0.6 lactobacillus bulgaricus   πŸ“š
-0.6 laminaria digitata   πŸ“š
-0.6 Xylaria hypoxylon {candlesnuff fungus}   πŸ“š
-0.6 mannitol   πŸ“š
-0.7 quercetin,resveratrol   πŸ“š
-0.7 lidocaine hydrochloride,(prescription)   πŸ“š
-0.7 Traditional Mediterranean diet {Mediterranean diet}   πŸ“š
-0.7 Cardamom   πŸ“š
-0.8 Ananas comosus {Pineapple}   πŸ“š
-0.8 Silver   πŸ“š
-0.8 Pancreatin   πŸ“š
-0.8 xylopia aethiopica (herb)   πŸ“š
-0.9 lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis   πŸ“š
-0.9 loratadine,(prescription)   πŸ“š
-0.9 Capra hircus milk {Goat milk}   πŸ“š
-0.9 pseudo-cereals {amaranth,quinoa, taro,buckwheat}   πŸ“š
-0.9 Cheese   πŸ“š
-1 Dittrichia viscosa {inula viscosa}   πŸ“š
-1 Pistacia vera {Pistachio}   πŸ“š
-1 chicken   πŸ“š
-1 nephelium longan,lychee fruit   πŸ“š
-1 bacillus subtilis natto   πŸ“š
-1.1 lactobacillus rhamnosus gg,lactobacillus,rhamnosus,propionibacterium freudenreichii,bifidobacterium breve   πŸ“š
-1.1 Menaquinone K2 {Vitamin K}   πŸ“πŸ½οΈ Dosages πŸ“š
-1.1 helichrysum italicum,Immortelle   πŸ“š
-1.1 Grapefruit seed extract   πŸ“š
-1.2 Actinidia deliciosa/chinensis {kiwifruit}   πŸ“š
-1.2 Boron (Organic Source)   πŸ“š
-1.2 Spinacia oleracea {Spinach}   πŸ“š
-1.2 guaifenesin,(prescription)   πŸ“š
-1.2 eugenol {Eugenic acid}   πŸ“š
-1.2 bacopa monnieri   πŸ“πŸ½οΈ Dosages πŸ“š
-1.2 magnolia bark   πŸ“š
-1.2 Lavandula angustifolia {lavender}   πŸ“š
-1.2 l-arginine   πŸ“πŸ½οΈ Dosages πŸ“š
-1.3 propolis(bee's glue)   πŸ“š
-1.3 polygonatum kingianum(Orange Flower Solomon's Seal.)   πŸ“š
-1.3 Pyridoxine {Vitamin B6}   πŸ“πŸ½οΈ Dosages πŸ“š
-1.3 (R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}   πŸ“š
-1.3 Boldo   πŸ“š
-1.3 catechins (from tea/wine)   πŸ“š
-1.3 Caramel color   πŸ“š
-1.3 Trichosanic acid {pomegranate seed oil}   πŸ“š
-1.3 Pumpkin seed   πŸ“š
-1.3 Tabasco sauce   πŸ“š
-1.3 Tapatio   πŸ“š
-1.3 Trigonelline (found in Coffee)   πŸ“š
-1.3 Sinapis alba {yellow mustard}   πŸ“š
-1.4 Terminalia chebula {Haritaki}   πŸ“πŸ½οΈ Dosages πŸ“š
-1.4 Eucalyptus   πŸ“š
-1.4 Spearmint(mentha spicata)   πŸ“š
-1.4 Fraxinus angustifolia {Narrow-leaved ash}   πŸ“š
-1.5 Vitamin B9,folic acid   πŸ“πŸ½οΈ Dosages πŸ“š
-1.5 Vegemite   πŸ“š
-1.5 Coenzyme Q10 {CoQ 10}   πŸ“š
-1.6 Garcinia mangostana {Mangosteen}   πŸ“š
-1.6 Cistus × incanus {Large Pink Cistus}   πŸ“š
-1.6 Psyllium (Plantago Ovata Husk)   πŸ“πŸ½οΈ Dosages πŸ“š
-1.6 lactobacillus delbrueckii bulgaricus,bifidobacterium bifidum,enterococcus faecium,candida pintolopesii,aspergillus oryzae   πŸ“š
-1.6 enriched butter diet   πŸ“š
-1.6 vitamin B7, biotin   πŸ“πŸ½οΈ Dosages πŸ“š
-1.7 withania somnifera,ashwagandha   πŸ“πŸ½οΈ Dosages πŸ“š
-1.7 doenjang (fermented bean paste)   πŸ“š
-1.7 Pantothenic acid {Vitamin B5}   πŸ“πŸ½οΈ Dosages πŸ“š
-1.8 Carrageenans {Carrageenan}   πŸ“š
-1.8 Colocasia esculenta {Taro}   πŸ“š
-1.9 Sulforaphane (In broccoli sprouts,cauliflower, kale, cole crops, cabbage, collards, mustard, and cress)   πŸ“š
-1.9 Kimchi   πŸ“š
-1.9 lauric acid(fatty acid in coconut oil,in palm kernel oil,)   πŸ“š
-1.9 cruciferous vegetables (broccoli cabbage)   πŸ“š
-2 diosmin {diosmin}   πŸ“πŸ½οΈ Dosages πŸ“š
-2 peganum harmala (rue)   πŸ“š
-2 Euterpe oleracea {Acai}   πŸ“š
-2 Methionine   πŸ“πŸ½οΈ Dosages πŸ“š
-2 lactobacillus helveticus   πŸ“š
-2.1 Vanilla   πŸ“š
-2.1 lactobacillus paracasei   πŸ“πŸ½οΈ Dosages πŸ“š
-2.1 l-glutamine   πŸ“πŸ½οΈ Dosages πŸ“š
-2.1 Handroanthus impetiginosus {candlesnuff fungus}   πŸ“š
-2.2 4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}   πŸ“πŸ½οΈ Dosages πŸ“š
-2.2 Leea indica {Bandicoot berry}   πŸ“š
-2.3 cetirizine dihydrochloride,(prescription)   πŸ“š
-2.3 Rosa rugosa {Rugosa rose}   πŸ“š
-2.3 cylicodiscus gabunensis (mimosaceae)   πŸ“š
-2.3 Vaccinium vitis-idaea {lingonberries}   πŸ“š
-2.4 glycyrrhizic acid (licorice)   πŸ“πŸ½οΈ Dosages πŸ“š
-2.4 isoflavones {Dietary phytoestrogens}   πŸ“š
-2.4 retinoic acid,(Vitamin A derivative)   πŸ“š
-2.4 Allium cepa {Onion}   πŸ“š
-2.5 Morinda citrifolia {Noni}   πŸ“πŸ½οΈ Dosages πŸ“š
-2.5 sesuvium portulacastrum herb   πŸ“š
-2.6 dextromethorphan hydrobromide monohydrate,(prescription)   πŸ“š
-2.6 Arctostaphylos uva-ursi {Bearberry}   πŸ“š
-2.6 Cinnamomum tamala {Indian bay leaf}   πŸ“š
-2.6 Opium poppy (Papaver somniferum)   πŸ“š
-2.7 Lentilactobacillus buchneri {Lactobacillus buchneri}   πŸ“š
-2.7 selenium   πŸ“πŸ½οΈ Dosages πŸ“š
-2.7 Lacticaseibacillus paracasei shirota {Yakult}   πŸ“πŸ½οΈ Dosages πŸ“š
-2.8 Sorghum {Broomcorn}   πŸ“š
-2.8 Cuminum cyminum {Cumin}   πŸ“š
-2.8 Bacillus pumilus {B. pumilus}   πŸ“πŸ½οΈ Dosages πŸ“š
-2.8 Lactobacillus Johnsonii {Lactobacillus Johnsonii}   πŸ“πŸ½οΈ Dosages πŸ“š
-2.9 2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}   πŸ“š
-2.9 strawberry   πŸ“š
-2.9 whole-grain wheat   πŸ“š
-2.9 high red meat   πŸ“š
-2.9 lard   πŸ“š
-3 lactobacillus salivarius   πŸ“πŸ½οΈ Dosages πŸ“š
-3 rare meat   πŸ“š
-3 bacillus amyloliquefaciens (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-3 Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}   πŸ“š
-3.1 Lactobacillus kefiranofaciens   πŸ“š
-3.1 pomegranate blossom tea   πŸ“š
-3.1 Hesperidin (polyphenol)   πŸ“πŸ½οΈ Dosages πŸ“š
-3.2 mannooligosaccharide   πŸ“πŸ½οΈ Dosages πŸ“š
-3.2 dimethyl fumarate {Fumarate}   πŸ“š
-3.2 bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10   πŸ“š
-3.2 Micromeria fruticosa {White-leaved Savory}   πŸ“š
-3.2 Piper nigrum {black pepper}   πŸ“š
-3.3 anise   πŸ“πŸ½οΈ Dosages πŸ“š
-3.4 Lentilactobacillus kefiri {Kefibios}   πŸ“š
-3.4 Laser trilobum {Kefe cumin}   πŸ“š
-3.4 Ocimum gratissimum   πŸ“š
-3.5 Tudca   πŸ“πŸ½οΈ Dosages πŸ“š
-3.5 Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}   πŸ“š
-3.5 Asparagus officinalis {Asparagus}   πŸ“š
-3.6 brassica juncea   πŸ“š
-3.6 bifidobacterium infantis {B. infantis}   πŸ“πŸ½οΈ Dosages πŸ“š
-3.7 refined wheat breads   πŸ“š
-3.7 Ocimum tenuiflorum {Tulsi}   πŸ“πŸ½οΈ Dosages πŸ“š
-3.8 mutaflor escherichia coli nissle 1917   πŸ“πŸ½οΈ Dosages πŸ“š
-3.8 Baicalin   πŸ“š
-3.9 Fish   πŸ“š
-4 low fiber diet   πŸ“š
-4.1 Vitamin B1,thiamine hydrochloride   πŸ“πŸ½οΈ Dosages πŸ“š
-4.1 Cathelicidin antimicrobial peptide {LL37}   πŸ“š
-4.2 Carica papaya {papaya}   πŸ“š
-4.2 Cymbopogon citratus {Lemongrass}   πŸ“š
-4.4 zinc   πŸ“πŸ½οΈ Dosages πŸ“š
-4.4 Rhus coriaria {Sumac}   πŸ“š
-4.4 bacillus laterosporus (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-4.5 vegetable/fruit juice-based diets   πŸ“š
-4.5 Hypericum perforatum {St. John's Wort}   πŸ“š
-4.6 bacillus coagulans   πŸ“πŸ½οΈ Dosages πŸ“š
-4.7 acetic acid   πŸ“š
-4.7 Salvia officinalis {Sage}   πŸ“š
-4.7 Schinus molle {Peruvian pepper}   πŸ“š
-4.8 Brassica oleracea {cabbage}   πŸ“š
-4.9 Vitex negundo {Nirgundi}   πŸ“š
-5.1 colostrum   πŸ“š
-5.2 vitamin b2,Riboflavin   πŸ“πŸ½οΈ Dosages πŸ“š
-5.3 fenugreek   πŸ“š
-5.8 omeprazole,(prescription)   πŸ“š
-5.9 garlic (allium sativum)   πŸ“πŸ½οΈ Dosages πŸ“š
-5.9 Codonopsis pilosula {Dangshen}   πŸ“š
-5.9 Prunus mume {Umeboshi}   πŸ“š
-6 Rosa canina {Rosehip}   πŸ“š
-6.1 Pistacia lentiscus {mastic gum}   πŸ“πŸ½οΈ Dosages πŸ“š
-6.2 Lactiplantibacillus pentosus {L. pentosus}   πŸ“š
-6.4 gluten-free diet   πŸ“š
-6.5 high-fat diets   πŸ“š
-6.7 Olea europaea {Olive leaf}   πŸ“πŸ½οΈ Dosages πŸ“š
-6.8 quercetin   πŸ“πŸ½οΈ Dosages πŸ“š
-6.8 trachyspermum ammi {Ajwain}   πŸ“š
-7 Enterococcus faecium sf 68 {bioflorin}   πŸ“š
-7 loperamide hydrochloride,(prescription)   πŸ“š
-7.1 Ocimum basilicum {Basil}   πŸ“š
-7.3 Fagopyrum esculentum {Buckwheat}   πŸ“š
-7.4 Menta × piperita {peppermint}   πŸ“š
-7.6 High-protein diet {Atkins low-carbohydrate diet}   πŸ“š
-7.6 Artemisia absinthium {wormwood}   πŸ“š
-7.7 chitooligosaccharides   πŸ“πŸ½οΈ Dosages πŸ“š
-7.8 Coriandrum sativum {Coriander}   πŸ“š
-8.7 Mixture of Vitamin B? {B Vitamins}   πŸ“š
-8.8 lactobacillus reuteri   πŸ“πŸ½οΈ Dosages πŸ“š
-8.9 red wine   πŸ“πŸ½οΈ Dosages πŸ“š
-9 olive oil {olive oil}   πŸ“š
-9 enterococcus faecium (probiotic)   πŸ“πŸ½οΈ Dosages πŸ“š
-9.1 Phyllanthus emblica {Chinese gall}   πŸ“š
-9.1 Burdock Root   πŸ“š
-9.3 red wine polyphenols   πŸ“πŸ½οΈ Dosages πŸ“š
-9.4 Cinnamomum zeylanicum {Ceylon Cinnamon}   πŸ“πŸ½οΈ Dosages πŸ“š
-9.4 Vitamin B-12   πŸ“πŸ½οΈ Dosages πŸ“š
-9.5 Nigella sativa {black cumin}   πŸ“πŸ½οΈ Dosages πŸ“š
-9.7 clostridium butyricum ,Miya,Miyarisan   πŸ“πŸ½οΈ Dosages πŸ“š
-10.2 luteolin (flavonoid)   πŸ“πŸ½οΈ Dosages πŸ“š
-10.2 polyphenols   πŸ“πŸ½οΈ Dosages πŸ“š
-10.6 resveratrol-pterostilbene {grapes, blueberries}   πŸ“πŸ½οΈ Dosages πŸ“š
-10.6 chlorhexidine   πŸ“š
-10.7 grapes   πŸ“š
-11 oregano (origanum vulgare, oil) |   πŸ“š
-11.1 rosmarinus officinalis,rosemary   πŸ“š
-11.7 Echinacea Moench {Echinacea}   πŸ“πŸ½οΈ Dosages πŸ“š
-11.9 Curcumin   πŸ“πŸ½οΈ Dosages πŸ“š
-12.2 Curcuma amada {Mango ginger}   πŸ“š
-12.4 Grape Polyphenols {Grape Flavonoids}   πŸ“š
-12.8 Azadirachta indica {Neem}   πŸ“πŸ½οΈ Dosages πŸ“š
-12.8 foeniculum vulgare,fennel   πŸ“š
-13.1 triphala   πŸ“πŸ½οΈ Dosages πŸ“š
-14.4 Zingiber officinale Roscoe {ginger}   πŸ“š
-16.2 Curcuma longa {Turmeric}   πŸ“πŸ½οΈ Dosages πŸ“š
-16.9 syzygium aromaticum {clove}   πŸ“š
-19.3 thyme (thymol, thyme oil)   πŸ“š

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