Planococcus Details: NCBI 1372, low G+C gram-positive [genus]
| Planococcus| Planococcus Migula 1894 (Approved Lists 1980) emend. Nakagawa et al. 1996| Planococcus Migula 1894 (Approved Lists 1980) emend. Yoon et al. 2010
Plant Damage: Planococcus insects feed on the sap of plants, weakening them and potentially causing stunted growth, wilting, and even death. This can have economic implications for agriculture and horticulture, affecting the yield and quality of crops.
Honeydew Production: Scale insects, including those in the genus Planococcus, excrete a sugary substance called honeydew as a byproduct of feeding. Honeydew can attract other pests such as ants and sooty mold, leading to further problems for plants.
Vector of Plant Diseases: Scale insects can act as vectors for certain plant diseases. As they feed on plants, they can introduce pathogens that may harm the health of the plant, impacting agricultural productivity.
Ecosystem Disruption: The presence of Planococcus and other scale insects can disrupt local ecosystems, affecting the balance between plant and insect populations. This disruption may have cascading effects on other organisms within the ecosystem.
A lot more information is available when you are logged in and raise the display level
Other Sources for more information:
- Immune Epitope Database
- The NCBI taxonomy database
- UniProt
- Immune Epitope Taxonomy Database (IEDB)
- AI Engines For more Details: Perplexity Kagi Labs You
 Statistics
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NCBI | Data Punk | End Products Produced |
Lab Reporting
Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.
Desired Levels Suggestions for Planococcus
- Frequency - how often do samples show this bacteria
- UD - An alternative statistical algorithm (which factors in the frequency)
- Kaltoft-Moldrup Heuristic Using uploaded data
- Lab Low and High are calculated using the formula that most labs use: Mean - 2 Standard Deviation to Mean + 2 Standard Deviation
| Lab | Frequency | UD-Low | UD-High | KM Low | KM High | Lab Low | Lab High | Mean | Median | Standard Deviation | Box Plot Low | Box Plot High | KM Percentile Low | KM Percentile High |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Other Labs | 0.49 | 13 | 300 | 0 | 318 | 97.4 | 50 | 112.7 | 13 | 300 | 7.7 %ile | 84.6 %ile | ||
| biomesight | 17.48 | 0 | 10 | 10 | 40 | 0 | 69 | 27.6 | 20 | 21 | 0 | 40 | 0 %ile | 91 %ile |
| thorne | 100 | 5 | 61 | 1 | 63 | 32 | 30 | 15.6 | 12 | 56 | 0 %ile | 100 %ile | ||
| thryve | 11.64 | 0 | 1 | 249 | 0 | 80 | 27.8 | 21 | 26.6 | 11 | 39 | 0 %ile | 100 %ile |
External Reference Ranges for Planococcus
| Source of Ranges | Low Boundary | High Boundary | Low Boundary %age | High Boundary %age |
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Statistic by Lab Source for Planococcus
| Lab | Frequency Seen | Average | Standard Deviation | Sample Count | Lab Samples |
|---|---|---|---|---|---|
| BiomeSight | 19.953 % | 0.003 % | 0.003 % | 591.0 | 2962 |
| bugspeak | 100 % | 0.005 % | % | 1.0 | 1 |
| CerbaLab | 66.667 % | 0.002 % | 0 % | 2.0 | 3 |
| custom | 3.279 % | 0.003 % | 0 % | 2.0 | 61 |
| es-xenogene | 17.241 % | 0.018 % | 0.012 % | 5.0 | 29 |
| Medivere | 14.286 % | 0.001 % | % | 1.0 | 7 |
| Thorne | 78.571 % | 0.002 % | 0.002 % | 77.0 | 98 |
| Thryve | 12.04 % | 0.003 % | 0.003 % | 167.0 | 1387 |
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I would like to know what can change the quality that I have
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Foods Containing the Planococcus bacteria
Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.
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