Details about Gemella: NCBI 1378

low G+C gram-positive

Other Names: Gemella Gemella Berger 1960

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Distribution Chart and Statistics    |    End Products Produced   |    📚 PubMed Citations

Recommended reading: Taxonomy Nightmare

Does a specific lab/source detect it?


Click on to see lab specific distribution
SourcePercentagesamples
es-xenogene 100 % 4
SequentiaBiotech 10.26 % 39
CosmosId 53.33 % 15
AmericanGut 0 % 18
custom 0 % 2
Microba 0 % 5
Medivere 100 % 2
uBiome 21.64 % 832
Thryve 46.31 % 600
BiomeSight 89.13 % 423

Desired Levels from Some Experts

Percentage Seen in Sample
Low Boundary High Boundary Source
0.0002 %0.093 % Kaltoft-Moltrup Normal Ranges

Ranges can vary from lab to lab because of different equipment and software being used.

Possible Health Impacts

I would like to know about this bacteria's

🔐 From Citizen Science 2.0

Citizen Science 2.0 Explorer. List is restricted to associations with a high count and a change of random occurance greater than 1 in 100.

Only the 10 most significant associations are shown
SymptomsRangeOdds
DePaul University Fatigue Questionnaire : Anxiety/tension      Between 50%ile to 100%ile    1 to 1062.2
Physical: Long term (chronic) stress      Between 50%ile to 100%ile    1 to 370.4
DePaul University Fatigue Questionnaire : Tense muscles      Between 50%ile to 100%ile    1 to 256.9
DePaul University Fatigue Questionnaire : Hot or Cold spells      Between 50%ile to 100%ile    1 to 256.9
Condition: Non-Celiac Gluten Sensitivity      Between 50%ile to 100%ile    1 to 256.9
Condition: ME/CFS with IBS      Between 50%ile to 100%ile    1 to 234.4
Physical: Northern European      Between 50%ile to 100%ile    1 to 187.1
Physical: Northern European      Between 66%ile to 100%ile    1 to 159.4
Physical: Work-Sitting      Between 66%ile to 100%ile    1 to 152.9

From Published Science

Based on Studies on PubMed
Medical ConditionDirectionPValue
Type 2 Diabetes High 📚 1 citations
Type 2 Diabetes Low 📚 1 citations
Atherosclerosis High 📚 1 citations
Colorectal Cancer High 📚 2 citations
Celiac Disease Low 📚 1 citations
Liver Cirrhosis Low 📚 2 citations
neuropsychiatric disorders (PANDAS, PANS) Low 📚 1 citations
rheumatoid arthritis (RA),Spondyloarthritis (SpA) Low 📚 1 citations
Ankylosing spondylitis Low 📚 1 citations
Ulcerative colitis High 📚 1 citations
Alzheimer's disease High 📚 1 citations

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
Search Hints: Spice | Herb | Vitamin | Probiotics | Diet | Food | Amino |Flavonoids
General Substance Specific Substance Effect
Antibiotics, Antivirals etc rifaximin (antibiotic)s 🧙 📚 Decreases from 1 studies
arabinoxylan (prebiotic) arabinoxylan oligosaccharides (prebiotic) 🧙 📚 Decreases from 1 studies
flavonoids, polyphenols etc resveratrol (grape seed/polyphenols/red wine) 🧙 📚 Decreases from 1 studies
Food (excluding seasonings) soy 🧙 📚 Decreases from 1 studies
Food (excluding seasonings) wheat 🧙 📚 Decreases from 1 studies
gluten free diet wheat 🧙 📚 Increases from 1 studies
inulin prebiotics inulin (prebiotic) 🧙 📚 Decreases from 1 studies
lactobacillus gasseri probiotics lactobacillus gasseri (probiotics) 🧙 📚 Increases from 1 studies
lactobacillus plantarum probiotics lactobacillus plantarum (probiotics) 🧙 📚 Decreases from 1 studies
lactobacillus probiotics - not specific lactobacillus gasseri (probiotics) 🧙 📚 Increases from 1 studies
lactobacillus probiotics - not specific lactobacillus plantarum (probiotics) 🧙 📚 Decreases from 1 studies
not classified pediococcus acidilactic (probiotic) 🧙 📚 Decreases from 1 studies
not classified resveratrol (grape seed/polyphenols/red wine) 🧙 📚 Decreases from 1 studies
oligosaccharide (prebiotic) arabinoxylan oligosaccharides (prebiotic) 🧙 📚 Decreases from 1 studies
Prebiotics and similar arabinoxylan oligosaccharides (prebiotic) 🧙 📚 Decreases from 1 studies
Prebiotics and similar inulin (prebiotic) 🧙 📚 Decreases from 1 studies
Prebiotics and similar resistant starch 🧙 📚 Decreases from 1 studies
Probiotics lactobacillus gasseri (probiotics) 🧙 📚 Increases from 1 studies
Probiotics lactobacillus plantarum (probiotics) 🧙 📚 Decreases from 1 studies
resistant starch resistant starch 🧙 📚 Decreases from 1 studies
resveratrol resveratrol (grape seed/polyphenols/red wine) 🧙 📚 Decreases from 1 studies
rifamycin family antibiotic rifaximin (antibiotic)s 🧙 📚 Decreases from 1 studies
soy soy 🧙 📚 Decreases from 1 studies
wheat wheat 🧙 📚 Decreases from 1 studies

A P-value below 0.0001 is the recommended threshold. A larger R-Square value means a stronger relationship. This is unpublished data using Properitary Artificial Intelligence.

🔐 Details about Gemella: Bacteria Interplay


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This is an Academic site. It generates theoretical models of what may benefit a specific microbiome results.