Desulfofundulus Details: NCBI 2282741, gram-negative or unknown [genus]

| Desulfofundulus| Desulfofundulus Watanabe et al. 2018

  1. Anaerobic Environment: Bacteria in the genus Desulfofundulus are often found in anaerobic environments, particularly in sediments, mud, or other habitats where oxygen is limited.

  2. Sulfate Reduction: Many bacteria within the Deltaproteobacteria class, including Desulfofundulus species, are known for their ability to use sulfate as a terminal electron acceptor in anaerobic respiration. This process is involved in the decomposition of organic matter.

  3. Environmental Role: Desulfofundulus bacteria play a role in biogeochemical cycles, particularly in the sulfur cycle. They contribute to the transformation of sulfur compounds in anaerobic environments.

  4. Limited Pathogenic Information: Information regarding the pathogenic potential or health impacts of Desulfofundulus in humans or animals is limited. Many bacteria in this group are considered environmental and are not typically associated with causing diseases in higher organisms.

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Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Desulfofundulus

These are values that are computed from lab specific samples (Patent Pending)
LabFrequencyUD-LowUD-HighKM LowKM HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High KM Percentile Low KM Percentile High
Other Labs 0.04 0 1 1 1 1 1 0 %ile 99 %ile
biomesight 15.63 0 10 10 30 0 172 31.1 20 72.1 0 40 0 %ile 91.5 %ile
thorne 86.21 1 21 0 17 7.3 7 4.9 1 15 0 %ile 100 %ile
thryve 8.75 0 0 8 107 0 55 25.5 22 15.1 6 44 0 %ile 100 %ile

External Reference Ranges for Desulfofundulus

Desulfofundulus (NCBI 2282741) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
Thorne (20/80%ile) 2.96 9.5 0.0003 0.001
Statistic by Lab Source for Desulfofundulus
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
Biomesight 16.966 %   0.003 %  0.006 % 501.0 2953
custom 1.639 %   0 %  % 1.0 61
Thorne 65.591 %   0 %  0 % 61.0 93
Thryve 8.592 %   0.003 %  0.001 % 119.0 1385

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Data Contradictions β€” Limits of Certainity

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General Substance Specific Substance Effect
Antibiotics, Antivirals etc doxycycline (antibiotic)s[CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc metronidazole (antibiotic)s[CFS] 2 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc minocycline (antibiotic)s[CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Common Supplements Tributyrin 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style high sugar diet 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style high-fat diets 2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) blueberry 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Cranberry 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) cranberry bean flour 2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) Goji (berry,juice) 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) walnuts 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Moringa Oleifera 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Papain 1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items gallate (food additive) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar fructo-oligosaccharides (prebiotic) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Sugar and similar lactulose 1 Studies recorded. The consensus is Decreases📓, Click for details.
Sugar and similar saccharin 1 Studies recorded. The consensus is Increases📓, Click for details.

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