Sutterella stercoricanis Details: NCBI 234908, gram-negative or unknown [species]

| CCUG 47620| CIP 108024| strain 5BAC4| Sutterella stercoricanis| Sutterella stercoricanis Greetham et al. 2004

  1. Commensal Bacteria: Many strains of E. coli are commensal, meaning they coexist harmlessly with their hosts. They are part of the natural microbial community in the human gut and play a role in nutrient absorption and overall gut health.

  2. Pathogenic Strains: Certain strains of E. coli can be pathogenic and cause a range of illnesses, including gastrointestinal infections. Pathogenic strains are often categorized into different groups, such as enterotoxigenic E. coli (ETEC), enteropathogenic E. coli (EPEC), enterohemorrhagic E. coli (EHEC), and others. These pathogenic strains can cause symptoms ranging from mild diarrhea to more severe conditions like hemolytic-uremic syndrome (HUS).

  3. Foodborne Illness: Some pathogenic E. coli strains are associated with foodborne illnesses. Contamination of food, especially undercooked ground beef, unpasteurized milk, and raw vegetables, can lead to E. coli infections in humans.

  4. Urinary Tract Infections (UTIs): Certain strains of E. coli can cause urinary tract infections, particularly in women. These infections can lead to symptoms such as painful urination, frequent urination, and discomfort in the lower abdomen.

  5. Antibiotic Resistance: Like many bacteria, some strains of E. coli have developed resistance to antibiotics. This can complicate the treatment of infections caused by antibiotic-resistant strains.

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Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Sutterella stercoricanis

These are values that are computed from lab specific samples (Patent Pending)
LabFrequencyUD-LowUD-HighKM LowKM HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High KM Percentile Low KM Percentile High
Other Labs 0.35 19 35686 0 32997 10564 6832 11445.6 19 35686 10 %ile 80 %ile
biomesight 52.68 0 40 10 6280 0 15620 3117.6 50 6379 0 6030 0 %ile 91 %ile
thorne 6.9 1 2 0 3 1.5 2 0.7 1 2 25 %ile 50 %ile
thryve 59.21 0 63 16 50163 0 28965 5326.6 69 12060.6 0 6393 7.3 %ile 98.8 %ile
ubiome 26.11 0 177 18 138547 0 59717 16968.7 7982 21810.2 0 43533 0 %ile 100 %ile

External Reference Ranges for Sutterella stercoricanis

Sutterella stercoricanis (NCBI 234908) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
Statistic by Lab Source for Sutterella stercoricanis
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
BiomeSight 56.767 %   0.311 %  0.639 % 1682.0 2963
Medivere 100 %   1.149 %  1.203 % 7.0 7
SequentiaBiotech 2.778 %   0.405 %  % 1.0 36
Thorne 1.923 %   0 %  0 % 2.0 104
Thryve 57.77 %   0.491 %  1.15 % 803.0 1390
uBiome 26.01 %   1.697 %  2.181 % 206.0 792

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Data Contradictions β€” Limits of Certainity

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General Substance Specific Substance Effect
Antibiotics, Antivirals etc amoxicillin (antibiotic)s[CFS] 1 Studies recorded. The consensus is Decreases📓, Click for details.
Common Supplements Tributyrin 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style high-fat diets 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style high-protein diet 1 Studies recorded. The consensus is Increases👶, Click for details.
Food (excluding seasonings) banana 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) cranberry bean flour 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) green tea 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) Pumpkin 2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) purple sweet potatoes 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) wasabi 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) whey 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice berberine 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice Bofutsushosan 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice emblica officinalis 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice Shen Ling Bai Zhu San 1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice Sijunzi decoction 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice triphala 1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items bisphenol a (bpa) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar Psyllium (Plantago Ovata Husk) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other chemotherapy (prescription) 1 Studies recorded. The consensus is Increases👶, Click for details.
Prescription - Other ethinylestradiol,(prescription) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other Morphine 1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other polymannuronic acid 1 Studies recorded. The consensus is Decreases👶, Click for details.
Prescription - Other prednisone,(prescription) 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bacillus subtilis (probiotics) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics bifidobacterium bifidum (probiotics) 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics bifidobacterium longum (probiotics) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics bifidobacterium pseudocatenulatum,(probiotics) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics lactobacillus acidophilus (probiotics) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics lactobacillus paracasei (probiotics) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics lactobacillus plantarum (probiotics) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics lactobacillus reuteri (probiotics) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics saccharomyces boulardii (probiotics) 1 Studies recorded. The consensus is Decreases📓, Click for details.

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