Details about Marvinbryantia: NCBI 248744

gram-negative or unknown

Other Names: Bryantella Bryantella Wolin et al. 2004 Marvinbryantia Marvinbryantia Wolin et al. 2008

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Distribution Chart and Statistics    |    End Products Produced

Recommended reading: Taxonomy Nightmare

Does a specific lab/source detect it?

SourcePercentagesamples
SequentiaBiotech7.7 %39
AmericanGut0 %18
uBiome75.8 %838
Thryve87.1 %479
BiomeSight0 %305

Desired Levels from Some Experts

Low Percentage High Percentage Source
0.001 %2.0088 % Kaltoft-Moltrup Normal Ranges

Ranges can vary from lab to lab because of different equipment and software being used.

Possible Health Impacts

I would like to know about this bacteria's

🔐 From Citizen Science 2.0

Citizen Science 2.0 Explorer. List is restricted to associations with a high count and a change of random occurance greater than 1 in 100.

Only the 10 most significant associations are shown
SymptomsRangeOdds
General: Myalgia (pain)      Between 50%ile to 100%ile   1 to 104340.5
Official Diagnosis: Chronic Fatigue Syndrome      Between 50%ile to 100%ile   1 to 2480.1
Autonomic Manifestations: palpitations      Between 50%ile to 100%ile   1 to 1097.6
Post-exertional malaise: Rapid cognitive fatigability,      Between 50%ile to 100%ile   1 to 758.2
Onset: Sudden      Between 50%ile to 100%ile   1 to 745.9
DePaul University Fatigue Questionnaire : Pain in Multiple Joints without Swelling or Redness      Between 50%ile to 100%ile   1 to 745.9
Immune Manifestations: Alcohol Intolerant      Between 66%ile to 100%ile   1 to 594.8
Neurological-Vision: photophobia (Light Sensitivity)      Between 66%ile to 100%ile   1 to 444.8
Post-exertional malaise: Post-exertional malaise      Between 50%ile to 100%ile   1 to 443.6

From Published Science

Based on Studies on PubMed
Medical ConditionDirectionPValue
Ankylosing spondylitis High1
Liver Cirrhosis Low1

I would like to know what can change the quality that I have

You can compare microbiome impact of these by checking the desired items (try keeping the numbers below six(6) and clicking

📓 - direct citation | 👪 - Impacts Parent Taxa | 👶 - Impacts Child Taxa | 🧙 - Inferred
Search Hints: Spice | Herb | Vitamin | Probiotics | Diet | Food | Amino |Flavonoids
General Substance Specific Substance Effect
Antibiotics, Antivirals etc minocycline (antibiotic)s 📓 Increases from 1 studies
Diet Style low protein diet 📓 Decreases from 1 studies
flavonoids, polyphenols etc quercetin,resveratrol 📓 Decreases from 1 studies
flaxseed linseed(flaxseed) 📓 Decreases from 1 studies
Food (excluding seasonings) linseed(flaxseed) 📓 Decreases from 1 studies
Food (excluding seasonings) tea 📓 Decreases from 1 studies
Food (excluding seasonings) walnuts 📓 Increases from 1 studies
gallic acid and tannins tea 📓 Decreases from 1 studies
Herb or Spice glycyrrhizic acid (licorice) 📓 Increases from 1 studies
Herb or Spice licorice 📓 Increases from 1 studies
Herb or Spice Slippery Elm 📓 Increases from 1 studies
Herb or Spice triphala 📓 Increases from 1 studies
low/no meat diet low protein diet 📓 Decreases from 1 studies
not classified licorice 📓 Increases from 1 studies
oligosaccharide (prebiotic) fructo-oligosaccharides (prebiotic) 📓 Increases from 1 studies
potato starch raw potato starch 📓 Increases from 1 studies
Prebiotics and similar fructo-oligosaccharides (prebiotic) 📓 Increases from 1 studies
Prebiotics and similar resistant starch 📓 Increases from 1 studies
Probiotics saccharomyces boulardii (probiotics) 📓 Increases from 1 studies
quercetin supplement quercetin,resveratrol 📓 Decreases from 1 studies
resistant starch resistant starch 📓 Increases from 1 studies
resveratrol quercetin,resveratrol 📓 Decreases from 1 studies
saccharomyces probiotics saccharomyces boulardii (probiotics) 📓 Increases from 1 studies
Sugar and similar raw potato starch 📓 Increases from 1 studies
teas tea 📓 Decreases from 1 studies
tetracycline family antibiotics (prescription) minocycline (antibiotic)s 📓 Increases from 1 studies
walnuts nuts walnuts 📓 Increases from 1 studies

A P-value below 0.0001 is the recommended threshold. A larger R-Square value means a stronger relationship. This is unpublished data using Properitary Artificial Intelligence.

🔐 Details about Marvinbryantia: Bacteria Interplay


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