SELECT TOP (1000) [Source] ,[Taxon] ,[LowValue] ,[HighValue] ,[LowPCile] ,[HighPCile] FROM [DB_A5D9F7_Lassesen].[dbo].[JasonH]

Aggregatibacter aphrophilus Details: NCBI 732, gram-negative or unknown [species]

| Aggregatibacter aphrophilus| Aggregatibacter aphrophilus (Khairat 1940) Norskov-Lauritsen and Kilian 2006| ATCC 29241 [[Haemophilus paraphrophilus]]| ATCC 33389| CCUG 3715| CCUG 41355 [[Haemophilus paraphrophilus]]| CIP 70.72 [[Haemophilus paraphrophilus]]| CIP 70.73| Haemophilus aphrophilus| Haemophilus aphrophilus Khairat 1940 (Approved Lists 1980)| Haemophilus paraphrophilus| Haemophilus paraphrophilus Zinnemann et al. 1968 (Approved Lists 1980)| NCTC 10557 [[Haemophilus paraphrophilus]]| NCTC 5906

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Statistics NCBI Data Punk End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Aggregatibacter aphrophilus

These are values that are computed from lab specific samples (Patent Pending)
LabFrequencyUD-LowUD-HighKM LowKM HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High KM Percentile Low KM Percentile High
Other Labs 0.57 3 510 0 405 107.5 30 151.9 3 510 6.7 %ile 86.7 %ile
biomesight 4.23 0 0 10 240 0 108 35.4 20 37.1 0 60 0 %ile 100 %ile
thorne 72.41 1 3762 0 1796 192.6 4 818.3 0 14 0 %ile 100 %ile
thryve 6.23 0 0 9 4416 0 1333 156.5 31 600.3 7 99 0 %ile 100 %ile
ubiome 19.52 0 23 18 18218 0 5227 860.2 138 2227.7 0 775 0 %ile 100 %ile

External Reference Ranges for Aggregatibacter aphrophilus

Aggregatibacter aphrophilus (NCBI 732) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
Statistic by Lab Source for Aggregatibacter aphrophilus
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
BiomeSight 4.784 %   0.004 %  0.004 % 137.0 2864
BiomeSightRdp 21.875 %   0.005 %  0.007 % 7.0 32
CerbaLab 66.667 %   0 %  0 % 2.0 3
CosmosId 3.125 %   0.026 %  % 1.0 32
custom 1.695 %   0.001 %  % 1.0 59
es-xenogene 3.448 %   0.005 %  % 1.0 29
Medivere 14.286 %   0.002 %  % 1.0 7
SequentiaBiotech 5.556 %   0.037 %  0.02 % 2.0 36
Thorne 61.111 %   0.009 %  0.051 % 55.0 90
Thryve 7.303 %   0.012 %  0.05 % 101.0 1383
uBiome 19.444 %   0.086 %  0.223 % 154.0 792

Symptoms Associated with Aggregatibacter aphrophilus From Citizen Science Studies

Click on Impact for information if high or low levels are causing the impact

MagnitudeImpactSymptom

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Data Contradictions β€” Limits of Certainity

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General Substance Specific Substance Effect
Food (excluding seasonings) Far infrared Sauna 1 Studies recorded. The consensus is Decreases, Click for details.
Food (excluding seasonings) Konjaku flour 1 Studies recorded. The consensus is Decreases, Click for details.
Food (excluding seasonings) Umeboshi (Japanese Apricot or Prunus mume ) 2 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice garlic (allium sativum) 2 Studies recorded. The consensus is Decreases👶📓, Click for details.
Herb or Spice mint 1 Studies recorded. The consensus is Decreases, Click for details.
Prebiotics and similar mastic gum (prebiotic) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Sugar and similar stevia 1 Studies recorded. The consensus is Decreases, Click for details.

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