SELECT TOP (1000) [Source] ,[Taxon] ,[LowValue] ,[HighValue] ,[LowPCile] ,[HighPCile] FROM [DB_A5D9F7_Lassesen].[dbo].[JasonH]

Micrococcales Details: NCBI 85006, high G+C gram-positive [order]

| Micrococcales| Micrococcales Prevot 1940 (Approved Lists 1980) emend. Nouioui et al. 2018| Micrococcineae| Micrococcineae (Micrococceae Prevot 1961) emend. Stackebrandt et al. 1997| Micrococcineae Stackebrandt et al. 1997| Micrococcineae Stackebrandt et al. 1997 emend. Yassin et al. 2011| Micrococcineae Stackebrandt et al. 1997 emend. Zhi et al. 2009

  1. Normal Skin Microbiota: Many bacteria within the Micrococcales order are part of the normal skin microbiota. Staphylococcus and Micrococcus are examples of genera within this order that are commonly found on the skin.

  2. Role in Skin Health: Some members of Micrococcales, particularly Staphylococcus species, are considered normal inhabitants of the skin and play a role in maintaining skin health. However, certain species, such as Staphylococcus aureus, can become opportunistic pathogens and cause skin infections under certain conditions.

  3. Infections and Opportunistic Pathogens: Some bacteria within the Micrococcales order, particularly Staphylococcus species, can be opportunistic pathogens, causing infections in various body sites. Staphylococcus aureus, for example, is known to cause skin and soft tissue infections, as well as more severe infections in other organ systems.

  4. Antibiotic Resistance: Some Staphylococcus species, including Staphylococcus aureus, are known for their ability to develop antibiotic resistance. Methicillin-resistant Staphylococcus aureus (MRSA) is a well-known antibiotic-resistant strain that can cause difficult-to-treat infections.

  5. Healthcare-Associated Infections: Staphylococcus species, members of the Micrococcales order, are sometimes associated with healthcare-associated infections. They can be problematic in hospital settings, causing infections in individuals with compromised immune systems or undergoing medical procedures.

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More Information
Statistics NCBI Data Punk End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Micrococcales

These are values that are computed from lab specific samples (Patent Pending)
LabFrequencyUD-LowUD-HighKM LowKM HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High KM Percentile Low KM Percentile High
Other Labs 4.63 0 0 10 3620 0 13085 2501.7 169 5399.8 0 2607 0 %ile 92 %ile
biomesight 57.71 0 40 10 960 0 5192 284.1 40 2504.2 0 140 0 %ile 97 %ile
thorne 100 217 6995 0 3505 1001.8 580 1277.3 132 1698 0 %ile 100 %ile
thryve 79.6 0 130 23 275 0 8703 601.2 74 4133.7 0 285 11.8 %ile 89.8 %ile
ubiome 28.39 0 24 18 42969 0 9377 1069.3 72 4238.8 0 439 0 %ile 100 %ile

External Reference Ranges for Micrococcales

Micrococcales (NCBI 85006) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
Thorne (20/80%ile) 140.16 380.48 0.014 0.038
Statistic by Lab Source for Micrococcales
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
AmericanGut 20 %   0.116 %  0.045 % 3.0 15
BiomeSight 60.775 %   0.027 %  0.229 % 1740.0 2863
BiomeSightRdp 31.25 %   0.004 %  0.003 % 10.0 32
bugspeak 100 %   0.147 %  % 1.0 1
CerbaLab 66.667 %   0.021 %  0.008 % 2.0 3
CosmosId 68.75 %   0.024 %  0.051 % 22.0 32
custom 23.729 %   0.008 %  0.004 % 14.0 59
es-xenogene 96.552 %   0.037 %  0.067 % 28.0 29
Medivere 100 %   0.033 %  0.038 % 7.0 7
Microba 25 %   0.498 %  0.819 % 7.0 28
SequentiaBiotech 69.444 %   0.823 %  0.762 % 25.0 36
Thorne 85.227 %   0.056 %  0.093 % 75.0 88
Thryve 81.2 %   0.051 %  0.367 % 1123.0 1383
Tiny 100 %   0.015 %  % 1.0 1
uBiome 28.283 %   0.107 %  0.424 % 224.0 792

Symptoms Associated with Micrococcales From Citizen Science Studies

Click on Impact for information if high or low levels are causing the impact

MagnitudeImpactSymptom

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Foods Containing the Micrococcales bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Pelardon (French Cheese) Weight: 1.398 Swiss-Dutch-type cheese Weight: 1.231 Serro cheese, cow milk Weight: 0.3825 Saint Nectaire Cheese (France) Weight: 0.2407 Gruyere cheese Weight: 0.1214 Jarlsberg cheese Weight: 0.08558 Canastra cheese, cow milk Weight: 0.06814 Livarot (French Cheese) Weight: 0.06391 Mont d'Or (France) Weight: 0.04816 cow cheese, rind, raw Weight: 0.04805 Curd cheese, cow milk Weight: 0.03972 Reblochon Cheese (France) Weight: 0.03713 salami at t28 days, inoculated with L. monocitogenes, Weight: 0.03225 Caipira cheese Weight: 0.03096 Serrano cheese, cow milk Weight: 0.02873 Butter cheese, cow milk Weight: 0.02105 Sausage, Cyprus: Limassol Weight: 0.01984 Colonial cheese, cow milk Weight: 0.01808 Ham fermented for 4 years Weight: 0.01584 Chinese fish sauce Weight: 0.01304 Picual olives Weight: 0.01217 Paipa cheese Weight: 0.01142 Campo das Vertentes cheese Weight: 0.01016 Shubat Camel Cheese(Turkey) Weight: 0.009957 salami at t28 days, inoculated with L. monocitogenes and Lb. curvatus 54M16, Weight: 0.007594 DZ Liqvan cheese cheese farm D Weight: 0.00651 Epoisses (French Cheese) Weight: 0.006127 Palm wine Weight: 0.005168 Cerrado cheese, cow milk Weight: 0.005058 Arax cheese Weight: 0.002685 Cheese with protective lactobacilli in milk Weight: 0.002606 yoghurt fermentation Weight: 0.001901 fermented Hakarl Weight: 0.001697 Sausage, Cyprus: Paphos Weight: 0.001454

I would like to know what can change the quality that I have

Data Contradictions β€” Limits of Certainity

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General Substance Specific Substance Effect
Amino Acid and similar Conjugated Linoleic Acid 1 Studies recorded. The consensus is Increases📓, Click for details.
Amino Acid and similar l-glutamine 1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc macrolide ((antibiotic)s) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc minocycline (antibiotic)s[CFS] 1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc penicillin-moxalactam (antibiotic)s 1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc piperacillin-tazobactam (antibiotic)s 1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc Rapamycin 1 Studies recorded. The consensus is Decreases👪, Click for details.
Antibiotics, Antivirals etc tetracycline (antibiotic)s 1 Studies recorded. The consensus is Increases👪, Click for details.
Antibiotics, Antivirals etc trimethoprim (antibiotic)s 1 Studies recorded. The consensus is Decreases📓, Click for details.
Common Supplements sodium butyrate 1 Studies recorded. The consensus is Decreases📓, Click for details.
Common Supplements Tributyrin 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style avocado peel 1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style enriched butter diet 1 Studies recorded. The consensus is Increases👪, Click for details.
Diet Style high-fat diets 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style high-saturated fat diet 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style low fodmap diet 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) alcoholic beverages 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) barley 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) blueberry 1 Studies recorded. The consensus is Increases👪, Click for details.
Food (excluding seasonings) fish oil 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Goji (berry,juice) 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Nicotine, Nicotine Patch 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) pomegranate 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) Whole Cow milk 1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice berberine 2 Studies recorded. The consensus is Decreases👪📓, Click for details.
Herb or Spice Hawthorn [Crataegus monogyna Jacq.,Crataegus oxyacantha L] 1 Studies recorded. The consensus is Decreases👪, Click for details.
Herb or Spice Rhubarb Peony Decoction 1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items bile (acid/salts) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Miscellaneous, food additives, and other odd items Bismuth Salts 1 Studies recorded. The consensus is Decreases📓, Click for details.
Miscellaneous, food additives, and other odd items gallic acid (food additive) 1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items smoking 1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar Human milk oligosaccharides (prebiotic, Holigos, Stachyose) 2 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar PreforPro 1 Studies recorded. The consensus is Increases, Click for details.
Prebiotics and similar resistant starch 1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other econazole nitrate,(prescription) 1 Studies recorded. The consensus is Increases, Click for details.
Prescription - Other helminth infection (prescription) 1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other polymannuronic acid 1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other proton-pump inhibitors (prescription) 2 Studies recorded. The consensus is Increases👪, Click for details.
Probiotics bacillus amyloliquefaciens (probiotic) 2 Studies recorded. The consensus is Decreases👪, Click for details.
Probiotics bacillus subtilis (probiotics) 1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics bifidobacterium bifidum (probiotics) 1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics Prescript Assist (2018 Formula) 2 Studies recorded. The consensus is Increases👪📓, Click for details.
Sugar and similar non-starch polysaccharides 1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar vitamin B7, biotin 1 Studies recorded. The consensus is Increases📓, Click for details.

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